Free Newsletters | Help  

  Current | By Company | NEW Products
Login ID:    Password:    Register for a FREE account
 NEWS

Industry News
Business
Organic
Food & Beverage
Sports Nutrition
Nutraceuticals
Regulatory
Research
Products
Practitioners
Retail
Events
People
On-line


 LISTINGS
  Categories
Products

Profiles
Publishers

 OPINION
  Editorials
Interviews
Up and Comers
Quality Initiatives
Discussions

 
Marc Ullman FYI Blog
Len Monheit Off The Cuff
Analytical/testing
Jim Lassiter -- Good News/Bad News
The Nutrition Business Journal Blog

 FEATURES
 

 Newsletter

  News Feeds
XML icon
 
 SERVICES
  Log in
Register User
Add Company

Career Center
Discussions

Advertise
 INFO CENTER
  Help
Contact Us
About NPI
Privacy Policy



Advertisement


  • Family-Friendly Omega 3s
    [2008/04/14] [Nutraceuticals World]
    GO3 brings its brand of fish oil supplements stateside…with the help of David Beckham...
  • Harnessing Hypertension
    [2008/04/14] [Nutraceuticals World]
    Supplements square off with the silent killer: high blood pressure.
  • Omega 3 for Depression
    [2008/04/14] [Nutraceuticals World]
    Cedars-Sinai researchers are working to determine if there is a measurable benefit.
  •  
      Latest Nutraceutical News
  • Low Sodium Diet Now Possible With AlsoSalt®
    [2008/05/06] [AlsoSalt, LLC]
    AlsoSalt is an all natural product created through a patented formulation that helps reduce sodium in the diet while providing nutrients that are essential for good health.

  • Valensa Introduces Certified Organic Saw Palmetto Extract for Men's Health
    [2008/05/06] [Valensa International]
    Valensa International has announced that it has introduced a certified organic grade of its USPlus(R) Prostate Formula -- a patented, solvent-free, supercritical carbon dioxide extract (Patent # US 6,669,968 and US 6,319,524).
  • Solbar Launches Low Sodium Soy Isolate
    [2008/05/06] [Solbar]
    Solbar Industries Ltd., Israel, has announced the launch of Solpro 957 a low-sodium 90% isolated soy protein at VitaFoods, Geneva, Switzerland.
  • Cargill opens new Product Innovation Center, expands technical capabilities to serve bakers
    [2008/05/05] [Cargill]
    Cargill is expanding its capabilities to serve the baking industry with the opening of a new Product Innovation Center in Minneapolis, Minn, allowing bakery customers to collaborate directly with Cargill technology experts, working side-by-side on a wide range of new product initiatives.
  • Fuji Introduces A New Fast Dissolve Oral Delivery System For Nutraceutical Use
    [2008/05/05] [Fuji Health Science, Inc]
    Fuji Health Science, Inc., a wholly owned subsidiary of Fuji Chemical Industry Co., Ltd, has announced the introduction of a new directly compressible tablet excipient, F-Melt - Type C, designed to allow a tablet to disintegrate in less than 30 seconds while still in the mouth.
  • Bioriginal Presents Neural Concept Range
    [2008/05/02] [Bioriginal]
    Essential fatty acid (EFA) solutions provider, Bioriginal, has launched an innovative new range of condition-specific solutions. The new Neural concept range combines a selection of high quality EFAs with other well known, health enhancing ingredients, specially formulated to help support optimal neural function of children, teen’s and senior’s.
  • Bioriginal Launches Chewable Flavored Softgels At VitaFoods
    [2008/05/02] [Bioriginal]
    Bioriginal is putting fun and flavour into EFAs at this year’s Vitafoods exhibition, with an innovative new range of chewable flavoured softgels.
  • Diana Naturals Launches CranPure(TM) Cranberry Extract with 30% PAC’s
    [2008/05/02] [Diana Naturals]
    Raw materials supplier Diana Naturals, Antrain, France, has developed a new cranberry extract with 30% proanthocyanidins (PAC’s) under the Phytonutriance® CranPure(TM) name.
  • Natrol Enters Into Exclusive U.S. Packaging, Distribution, And Sales Arrangement For BioSil(TM)
    [2008/05/02] [Natrol, Inc.]
    Natrol, Inc. has announced its exclusive U.S. packaging, distribution, and sales arrangement for BioSil(TM).
  • Montana-Based Science Targeted at Diabetes and Heart Health
    [2008/04/30] [WestBred, LLC]
    Montana State University researchers have developed BGLife(TM) Barley, a new strain of barley, based on a natural selection process that focused on a superior nutritional profile and a high concentration of beta-glucan.

  • >> More : Newsletter More Nutraceutical News

    Advertisement


    Advertisement





    Sponsored Links: Featured Links:
     

    New Hope Natural Media NPIcenter Address and Phone Number
    Contact Us | Privacy Policy | Terms of Use | Advertise
    Healthy Foods Conferences SUPPLYEXPO Natural Products Expo Asia

    Funtional Foods & Nutraceuticals Magazine Nutracon The Newport Summit - Executive Retreat