Heart Health Alert: Niacin May Reverse Hardening of the Arteries
[2009/11/20] [Healthnotes, Inc ]
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Stanols Squelch Cholesterol
[2009/10/23] [Healthnotes, Inc ]
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Take the Flax Fast Track to Lower Cholesterol
[2009/09/25] [Healthnotes, Inc ]
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Choose Healthy Habits for Heart and Mind
[2009/09/25] [Healthnotes, Inc ]
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The Heart Loves Nuts
[2009/08/07] [Healthnotes, Inc ]
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Step It Up for Healthy Arteries
[2009/07/10] [Healthnotes, Inc ]
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DASH Your Way to a Healthy Heart
[2009/06/18] [Healthnotes, Inc ]
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Heart Health Matters, Even in Heart Failure
[2009/05/01] [Healthnotes, Inc ]
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Review Identifies Dietary Factors Associated with Heart Disease Risk
[2009/04/14] [JAMA]
A review of previously published studies suggests that vegetable and nut intake and a Mediterranean dietary pattern appear to be associated with a lower risk for heart disease, according to a report published in the April 13 issue of Archives of Internal Medicine, one of the JAMA/Archives journals. However, intake of trans-fatty acids and foods with a high glycemic index may be harmful to heart health.
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Plant Product May Improve Cholesterol
[2009/02/19] [Healthnotes, Inc ]
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Vitamin K2 May Help Reduce Women's Risk of Coronary Heart Disease
[2009/02/12] [PL Thomas & Co., Inc]
NattoPharma and PL Thomas has announced a new publication by G. Gast et al., in the journal Nutrition, Metabolism and Cardiovascular Diseases that posted online January 28, 2009 confirming the importance of high menaquinone (Vitamin K2) intake for human cardiovascular health.
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Carlson Laboratories Supports American Heart Month
[2009/02/02] [Carlson Laboratories, Inc]
Carlson Laboratories has announced their support of American Heart Month, which aims to raise awareness of cardiovascular disease, one of the leading causes of death in the U.S.
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Whole Grain Intake, Cardiovascular Disease and Diabetes: A Review
[2008/11/10] [Life Sciences Research Office, Inc. (LSRO)]
The Kellogg Company requested that the Life Science Research Office, Inc. (LSRO), conduct a third-party, independent evaluation of the effect of strict application of the FDA definition of whole grains on the scientific basis for whole grains health claims. LSRO convened a panel of independent scientists to comprehensively review the relevant scientific literature about whole grains consumption and risks of CVD and diabetes. The findings and conclusions detailed in the report represent the views of LSRO alone.
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Two Heart-Smart Diets: Mediterranean and Low-Fat
[2008/09/01] [Healthnotes, Inc ]
Though research has shown certain eating habits may improve heart health, people with heart disease are often not given much dietary instruction or follow-up support. A new study suggests that both a Mediterranean-style diet and a low-fat diet—when properly taught and supported—can protect people who have had one heart attack from future serious cardiac events.
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Raise a Glass to Heart Health: Wine Boosts Omega-3s
[2008/02/28] [Healthnotes Newswire]
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Staying Fit to Stay Alive
[2008/01/24] [Healthnotes Newswire]
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Vitamin D—A Heart Smart Supplement
[2008/01/17] [Healthnotes Newswire]
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Women: Eat, Drink, and Be Fit for Heart Health
[2007/12/06] [Healthnotes Newswire]
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Heart Health in Your Cereal Bowl
[2007/11/29] [Healthnotes Newswire]
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Webinar with ABC's Mark Blumenthal: "The High Value of Clinical Studies of Herbs and Herbal Ingredients:
[2006/11/13] [American Botanical Council (ABC)]
Webinar with ABC's Mark Blumenthal: "The High Value of Clinical Studies of Herbs and Herbal Ingredients: Instilling Confidence, Countering Negative Media", November 16th, 2pm EST.
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 Polyphenolics and MegaNatural® BP: An Interview with Polyphenolics President Anil Shrikhande and Dr. C. Tissa Kappagoda, of the University of California, Davis
[2006/08/03] [NPIcenter news]
Constellation Wines U.S., Inc., part of the largest wine company in the world, Constellation Brands, Inc. has a significant presence in the nutraceutical ingredient industry through its Polyphenolics division. That presence is about to get stronger as the company expands its investment in science to launch a new grape seed-based ingredient, MegaNatural(R) BP, which has been clinically proven to significantly reduce blood pressure on patients with Metabolic syndrome.
We spoke about the evolution of Polyphenolics in the industry and about the new MegaNatural product, with Anil Shrikhande, President of Polyphenolics and VP of R & D of its parent corporation, Constellation Wines, U.S., Inc. and Dr. C. Tissa Kappagoda, M.B.B.S., Ph.D., Professor of Medicine, Division of Cardiovascular Medicine, University of California, Davis and director of Preventive Cardiology Program, UCDMC.
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Anti-inflammatory Effects of Omega-3 Fatty Acid Supplementation on Atherosclerotic Plaques in Patients
[2006/07/27] [DHA-EPA Omega-3 Institute]
A recent clinical trial wherein supplementary fish oil
containing omega-3 fatty acids was given to patients for a median time of
3 weeks (up to 7 weeks) prior to surgical removal of their advanced
carotid atherosclerotic plaques
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 Vegapure® Natural Plant Sterols and Sterol Esters: An Interview with Laura Troha, Cognis Nutrition & Health
[2006/04/28] [NPIcenter news]
Cognis Nutrition & Health’s Laura Troha, Marketing Manager, Vegapure® natural plant sterols and sterol esters, was able to spend some time with us discussing the background, the emerging opportunities, and some of the challenges the organization is tackling. Laura’s background includes a 13-year career with Cognis, including experience helping lead the marketing efforts for the company’s complete line of health-enhancing ingredients before focusing on building the Vegapure® brand and making it one of the highest growth products for Cognis Nutrition & Health.
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Protect Your Eyes with Healthy Foods
[2006/01/26] [healthnotes newswire]
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Tomato Extract Lowers Blood Pressure
[2006/01/26] [healthnotes newswire]
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Hops May Improve Hot Flashes
[2006/01/26] [healthnotes newswire]
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Sesame Seeds Can Lower Cholesterol
[2005/11/10] [healthnotes Newswire]
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Heart Attack Risk Linked to Key Nutrient
[2005/10/06] [healthnotes newswire]
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New Study Finds Vitamin E Prevents Heart Disease Deaths
[2005/09/08] [healthnotes Newswire]
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Reduce Cholesterol in People with Diabetes
[2005/09/01] [healthnotes Newswire]
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Fish Oil Protects Heart after Bypass Surgery
[2005/08/25] [healthnotes Newswire]
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Weight-Loss Diet Reduces Blood Pressure
[2005/08/04] [healthnotes Newswire]
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CRN Issues White Paper on The Importance of Omega-3 Fatty Acids for Heart Health
[2005/07/21] [Council for Responsible Nutrition (CRN)]
The Council for Responsible Nutrition’s (CRN) Omega-3 Working Group (O3WG) has released a white paper highlighting the importance of omega-3 fatty acids, especially EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), for heart health.
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Improve Heart Health in People with Type 2 Diabetes
[2005/07/14] [healthnotes Newswire]
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Nutrition Key to Lower Cholesterol
[2005/06/30] [healthnotes Newswire]
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How Does Fish Oil Affect Heart Health?
[2005/06/30] [healthnotes Newswire]
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 Heart & Circulatory Health
[2005/06/15] [Nutraceuticals World]
reviewing the state of nutraceutical science and the opportunities in the heart health market
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Lower Your Blood Pressure Naturally
[2005/05/26] [healthnotes Newswire]
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Almonds: A Tasty Way to Reduce Cholesterol
[2005/05/19] [healthnotes Newswire]
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The “Chocolate Cure” for Heart Disease May Not Be for Everyone
[2005/04/21] [healthnotes Newswire]
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Meditation Lowers Blood Pressure
[2005/04/21] [healthnotes Newswire]
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Meditation Lowers Blood Pressure
[2005/04/14] [healthnotes Newswire]
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Does Vitamin E Increase Heart Failure Risk?
[2005/03/31] [healthnotes Newswire]
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Common Heart Drugs May Cause Coenzyme Q10 Deficiency
[2005/03/17] [healthnotes Newswire]
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Eat Right to Reduce Heart Disease Risk
[2005/03/10] [healthnotes Newswire]
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Folic Acid Prevents High Blood Pressure in Women
[2005/03/03] [healthnotes Newswire]
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Weight-Loss Diets Promote Heart Health
[2005/02/03] [healthnotes Newswire]
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Lower Cholesterol: Eat More Barley
[2005/01/27] [healthnotes Newswire]
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Herbal Help for Heart Disease
[2005/01/06] [healthnotes Newswire]
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Heart Health Claim Approved for Olive Oil
[2004/12/02] [healthnotes Newswire]
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Reduce Heart Disease Risk with Regular Meals
[2004/11/18] [healthnotes Newswire]
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FDA Recognizes Health Benefits of Omega-3
[2004/10/14] [Healthnotes Newswire]
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Formulating With Essential Fatty Acids (EFAs): A Focus On Omega 3 Fortification
[2004/04/15] [Nutraceuticals World]
increasing consumer awareness of the health benefits of essential fatty acids, particularly omega 3’s, is generating a wealth of opportunities for their use in functional foods
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