The 11th Annual NBJ Summit is Sold Out

The 11th Annual NBJ Summit is Sold Out With a theme of "Nutrition Industry 2015: From Strategy to Sustainability - Sharpening Focus and Managing Innovation in Maturing Markets", this year's NBJ Summit looks to be one of the best, perhaps one of the reasons for its current sold-out status.
Home Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P. Natrol Appoints Vincent Andrich VP Sales for Prolab Division Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results Body Shop Reports 24.8 Mil Euro Sales Revenues Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label Supplement Group Targets Consumer Education Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO drugstore.com Expects to Reach Profitability Target in 2003 Human Genome Project Leads to Innovative Healthcare NPIcenter’s Career Center targets nutraceutical Industry Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders Editorial: An Exercise in Synergy NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway Natural Health Trends Corp. Launches Lexxus Taiwan FDA Presents Compliance Guide for Structure/Function Claims New TrimFit® Bars Redefine Energy Bar Category New TrimFit® Bars Redefine Energy Bar Category Probiata® Offers Safe, Natural and Effective Alternative Alive & Well with Michelle Harris Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com Consumers Search for Healthy Cleaning Products That Work Nordic Naturals: Omega 3 Fatty Acids Cyanotech Names Bob Capelli as Director of Sales Second annual Organic Summit heralds a call for collaboration within the organic industry Two hundred of the organic industry’s top stakeholders, from a fourth-generation organic peach farmer to Coca-Cola executives, engaged in the working forum of the 2008 Organic Summit (www.organicsummit.com), held in Boulder, Colo., June 25-27. Second annual Organic Summit heralds a call for collaboration within the organic industry Two hundred of the organic industry’s top stakeholders, from a fourth-generation organic peach farmer to Coca-Cola executives, engaged in the working forum of the 2008 Organic Summit (www.organicsummit.com), held in Boulder, Colo., June 25-27. Second annual Organic Summit heralds a call for collaboration within the organic industry Two hundred of the organic industry’s top stakeholders, from a fourth-generation organic peach farmer to Coca-Cola executives, engaged in the working forum of the 2008 Organic Summit (www.organicsummit.com), held in Boulder, Colo., June 25-27. Second annual Organic Summit heralds a call for collaboration within the organic industry Two hundred of the organic industry’s top stakeholders, from a fourth-generation organic peach farmer to Coca-Cola executives, engaged in the working forum of the 2008 Organic Summit (www.organicsummit.com), held in Boulder, Colo., June 25-27. Join National Magazines in Celebrating HerbDay The HerbDay Coalition invites manufacturers and retailers to take advantage of marketing opportunities with national consumer magazines by joining GNC and Vitamin World as sponsors of HerbDay. Join National Magazines in Celebrating HerbDay The HerbDay Coalition invites manufacturers and retailers to take advantage of marketing opportunities with national consumer magazines by joining GNC and Vitamin World as sponsors of HerbDay. Join National Magazines in Celebrating HerbDay The HerbDay Coalition invites manufacturers and retailers to take advantage of marketing opportunities with national consumer magazines by joining GNC and Vitamin World as sponsors of HerbDay. Join National Magazines in Celebrating HerbDay The HerbDay Coalition invites manufacturers and retailers to take advantage of marketing opportunities with national consumer magazines by joining GNC and Vitamin World as sponsors of HerbDay. Join National Magazines in Celebrating HerbDay The HerbDay Coalition invites manufacturers and retailers to take advantage of marketing opportunities with national consumer magazines by joining GNC and Vitamin World as sponsors of HerbDay. Health Focus International to launch new 2008 Global Consumer Report at Healthy Foods European Summit The 5th annual Healthy Foods European Summit will be held in central London at the Royal Horseguards Hotel on the 6 -7 October, 2008. Health Focus International to launch new 2008 Global Consumer Report at Healthy Foods European Summit The 5th annual Healthy Foods European Summit will be held in central London at the Royal Horseguards Hotel on the 6 -7 October, 2008. Health Focus International to launch new 2008 Global Consumer Report at Healthy Foods European Summit The 5th annual Healthy Foods European Summit will be held in central London at the Royal Horseguards Hotel on the 6 -7 October, 2008. Health Focus International to launch new 2008 Global Consumer Report at Healthy Foods European Summit The 5th annual Healthy Foods European Summit will be held in central London at the Royal Horseguards Hotel on the 6 -7 October, 2008. Health Focus International to launch new 2008 Global Consumer Report at Healthy Foods European Summit The 5th annual Healthy Foods European Summit will be held in central London at the Royal Horseguards Hotel on the 6 -7 October, 2008. Health Focus International to launch new 2008 Global Consumer Report at Healthy Foods European Summit The 5th annual Healthy Foods European Summit will be held in central London at the Royal Horseguards Hotel on the 6 -7 October, 2008. Health Focus International to launch new 2008 Global Consumer Report at Healthy Foods European Summit The 5th annual Healthy Foods European Summit will be held in central London at the Royal Horseguards Hotel on the 6 -7 October, 2008. Health Focus International to launch new 2008 Global Consumer Report at Healthy Foods European Summit The 5th annual Healthy Foods European Summit will be held in central London at the Royal Horseguards Hotel on the 6 -7 October, 2008. Cognis Takes Health to Heart at 2008 IFT:‘The Cooking Cardiologist®’ Whisks Up News Orleans Favorites with Heart Choice® Natural Plant Sterols Cognis Takes Health to Heart at 2008 IFT:‘The Cooking Cardiologist®’ Whisks Up News Orleans Favorites with Heart Choice® Natural Plant Sterols Cognis Takes Health to Heart at 2008 IFT:‘The Cooking Cardiologist®’ Whisks Up News Orleans Favorites with Heart Choice® Natural Plant Sterols Cognis Takes Health to Heart at 2008 IFT:‘The Cooking Cardiologist®’ Whisks Up News Orleans Favorites with Heart Choice® Natural Plant Sterols Cognis Nutrition & Health Echoes 2008 IFT Theme: ‘Driving Growth and Sustainability through Innovation’ – Renews Commitment to Education Sponsorship Cognis Nutrition & Health Echoes 2008 IFT Theme: ‘Driving Growth and Sustainability through Innovation’ – Renews Commitment to Education Sponsorship Cognis Nutrition & Health Echoes 2008 IFT Theme: ‘Driving Growth and Sustainability through Innovation’ – Renews Commitment to Education Sponsorship Cognis Nutrition & Health Echoes 2008 IFT Theme: ‘Driving Growth and Sustainability through Innovation’ – Renews Commitment to Education Sponsorship Cargill Offers the 'First Taste Moment' of Truvia(TM) Natural Sweetener at the Truvia(TM) Greenhouse, Rockefeller Center, July 9-11 To offer consumers the "First Taste Moment" of Truvia(TM) natural sweetener, Cargill will open the Truvia(TM) Greenhouse at Rockefeller Center from July 9 - 11 in New York City. The Greenhouse coincides with the initial retail availability of Truvia(TM) natural sweetener at select D'Agostino supermarkets in New York City. Cargill Offers the 'First Taste Moment' of Truvia(TM) Natural Sweetener at the Truvia(TM) Greenhouse, Rockefeller Center, July 9-11 To offer consumers the "First Taste Moment" of Truvia(TM) natural sweetener, Cargill will open the Truvia(TM) Greenhouse at Rockefeller Center from July 9 - 11 in New York City. The Greenhouse coincides with the initial retail availability of Truvia(TM) natural sweetener at select D'Agostino supermarkets in New York City. Cargill Offers the 'First Taste Moment' of Truvia(TM) Natural Sweetener at the Truvia(TM) Greenhouse, Rockefeller Center, July 9-11 To offer consumers the "First Taste Moment" of Truvia(TM) natural sweetener, Cargill will open the Truvia(TM) Greenhouse at Rockefeller Center from July 9 - 11 in New York City. The Greenhouse coincides with the initial retail availability of Truvia(TM) natural sweetener at select D'Agostino supermarkets in New York City. Cargill Offers the 'First Taste Moment' of Truvia(TM) Natural Sweetener at the Truvia(TM) Greenhouse, Rockefeller Center, July 9-11 To offer consumers the "First Taste Moment" of Truvia(TM) natural sweetener, Cargill will open the Truvia(TM) Greenhouse at Rockefeller Center from July 9 - 11 in New York City. The Greenhouse coincides with the initial retail availability of Truvia(TM) natural sweetener at select D'Agostino supermarkets in New York City. Symrise Callenges Their Audience At National IFT Show Symrise expects to have fully integrated recently acquired Chr. Hansen’s Seasonings and Flavor business by the last quarter of this year, making the company the fourth largest flavor supplier in the US. Symrise Callenges Their Audience At National IFT Show Symrise expects to have fully integrated recently acquired Chr. Hansen’s Seasonings and Flavor business by the last quarter of this year, making the company the fourth largest flavor supplier in the US. Symrise Callenges Their Audience At National IFT Show Symrise expects to have fully integrated recently acquired Chr. Hansen’s Seasonings and Flavor business by the last quarter of this year, making the company the fourth largest flavor supplier in the US. Symrise Callenges Their Audience At National IFT Show Symrise expects to have fully integrated recently acquired Chr. Hansen’s Seasonings and Flavor business by the last quarter of this year, making the company the fourth largest flavor supplier in the US. Symrise Callenges Their Audience At National IFT Show Symrise expects to have fully integrated recently acquired Chr. Hansen’s Seasonings and Flavor business by the last quarter of this year, making the company the fourth largest flavor supplier in the US. Symrise Callenges Their Audience At National IFT Show Symrise expects to have fully integrated recently acquired Chr. Hansen’s Seasonings and Flavor business by the last quarter of this year, making the company the fourth largest flavor supplier in the US. Now Serving "Marinated Cardboard Box Jeff Grogg, along with Dr. Laryn Calloway, will present "The Future of Organic Foods: The Picture in 2020" at the Healthy Foods Conference on Tuesday, October 14, 2008 in Boston. Laryn is a practicing naturopathic physician, accomplished organic chef, and founder of Organic Bistro. Now Serving "Marinated Cardboard Box Jeff Grogg, along with Dr. Laryn Calloway, will present "The Future of Organic Foods: The Picture in 2020" at the Healthy Foods Conference on Tuesday, October 14, 2008 in Boston. Laryn is a practicing naturopathic physician, accomplished organic chef, and founder of Organic Bistro. Now Serving "Marinated Cardboard Box Jeff Grogg, along with Dr. Laryn Calloway, will present "The Future of Organic Foods: The Picture in 2020" at the Healthy Foods Conference on Tuesday, October 14, 2008 in Boston. Laryn is a practicing naturopathic physician, accomplished organic chef, and founder of Organic Bistro. Now Serving "Marinated Cardboard Box Jeff Grogg, along with Dr. Laryn Calloway, will present "The Future of Organic Foods: The Picture in 2020" at the Healthy Foods Conference on Tuesday, October 14, 2008 in Boston. Laryn is a practicing naturopathic physician, accomplished organic chef, and founder of Organic Bistro. Now Serving "Marinated Cardboard Box Jeff Grogg, along with Dr. Laryn Calloway, will present "The Future of Organic Foods: The Picture in 2020" at the Healthy Foods Conference on Tuesday, October 14, 2008 in Boston. Laryn is a practicing naturopathic physician, accomplished organic chef, and founder of Organic Bistro. Now Serving "Marinated Cardboard Box Jeff Grogg, along with Dr. Laryn Calloway, will present "The Future of Organic Foods: The Picture in 2020" at the Healthy Foods Conference on Tuesday, October 14, 2008 in Boston. Laryn is a practicing naturopathic physician, accomplished organic chef, and founder of Organic Bistro. Now Serving "Marinated Cardboard Box Jeff Grogg, along with Dr. Laryn Calloway, will present "The Future of Organic Foods: The Picture in 2020" at the Healthy Foods Conference on Tuesday, October 14, 2008 in Boston. Laryn is a practicing naturopathic physician, accomplished organic chef, and founder of Organic Bistro. BI Nutraceuticals' Pontiakos to Discuss the North American Organic Ingredient Market at Natural Products Conference in Athens, Greece BI Nutraceuticals has announced that its president and CEO, George Pontiakos, has been invited to present, "Organic and Herbal Ingredient Trends in North America," at the 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF, running August 3 - 8 at the Athenaeum Intercontinental Hotel in Athens, Greece. BI Nutraceuticals' Pontiakos to Discuss the North American Organic Ingredient Market at Natural Products Conference in Athens, Greece BI Nutraceuticals has announced that its president and CEO, George Pontiakos, has been invited to present, "Organic and Herbal Ingredient Trends in North America," at the 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF, running August 3 - 8 at the Athenaeum Intercontinental Hotel in Athens, Greece. BI Nutraceuticals' Pontiakos to Discuss the North American Organic Ingredient Market at Natural Products Conference in Athens, Greece BI Nutraceuticals has announced that its president and CEO, George Pontiakos, has been invited to present, "Organic and Herbal Ingredient Trends in North America," at the 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF, running August 3 - 8 at the Athenaeum Intercontinental Hotel in Athens, Greece. BI Nutraceuticals' Pontiakos to Discuss the North American Organic Ingredient Market at Natural Products Conference in Athens, Greece BI Nutraceuticals has announced that its president and CEO, George Pontiakos, has been invited to present, "Organic and Herbal Ingredient Trends in North America," at the 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF, running August 3 - 8 at the Athenaeum Intercontinental Hotel in Athens, Greece. BI Nutraceuticals' Pontiakos to Discuss the North American Organic Ingredient Market at Natural Products Conference in Athens, Greece BI Nutraceuticals has announced that its president and CEO, George Pontiakos, has been invited to present, "Organic and Herbal Ingredient Trends in North America," at the 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF, running August 3 - 8 at the Athenaeum Intercontinental Hotel in Athens, Greece. BI Nutraceuticals' Pontiakos to Discuss the North American Organic Ingredient Market at Natural Products Conference in Athens, Greece BI Nutraceuticals has announced that its president and CEO, George Pontiakos, has been invited to present, "Organic and Herbal Ingredient Trends in North America," at the 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF, running August 3 - 8 at the Athenaeum Intercontinental Hotel in Athens, Greece. Fox Television Personality Brian Kilmeade to Breakfast with attendees at The Conference Brian Kilmeade the co-host of “Fox and Friends,” the number one cable morning program, will host the “Breakfast With…” session on Sunday, October 5, the closing day of CRN's, The Conference. Fox Television Personality Brian Kilmeade to Breakfast with attendees at The Conference Brian Kilmeade the co-host of “Fox and Friends,” the number one cable morning program, will host the “Breakfast With…” session on Sunday, October 5, the closing day of CRN's, The Conference. Fox Television Personality Brian Kilmeade to Breakfast with attendees at The Conference Brian Kilmeade the co-host of “Fox and Friends,” the number one cable morning program, will host the “Breakfast With…” session on Sunday, October 5, the closing day of CRN's, The Conference. Fox Television Personality Brian Kilmeade to Breakfast with attendees at The Conference Brian Kilmeade the co-host of “Fox and Friends,” the number one cable morning program, will host the “Breakfast With…” session on Sunday, October 5, the closing day of CRN's, The Conference. Gary Callahan – Pharmaceutical Consulting Services, LLC to Conduct Training for the Center for Disease Control Gary Callahan and Pharmaceutical Consulting Services, LLC, in conjunction with the Center for Professional Advancement will present a two-day training course, “Writing SOPs for cGMP Compliance”, at the Center for Disease Control & Prevention in Atlanta, Georgia in October, 2008. Gary Callahan – Pharmaceutical Consulting Services, LLC to Conduct Training for the Center for Disease Control Gary Callahan and Pharmaceutical Consulting Services, LLC, in conjunction with the Center for Professional Advancement will present a two-day training course, “Writing SOPs for cGMP Compliance”, at the Center for Disease Control & Prevention in Atlanta, Georgia in October, 2008. Gary Callahan – Pharmaceutical Consulting Services, LLC to Conduct Training for the Center for Disease Control Gary Callahan and Pharmaceutical Consulting Services, LLC, in conjunction with the Center for Professional Advancement will present a two-day training course, “Writing SOPs for cGMP Compliance”, at the Center for Disease Control & Prevention in Atlanta, Georgia in October, 2008. Gary Callahan – Pharmaceutical Consulting Services, LLC to Conduct Training for the Center for Disease Control Gary Callahan and Pharmaceutical Consulting Services, LLC, in conjunction with the Center for Professional Advancement will present a two-day training course, “Writing SOPs for cGMP Compliance”, at the Center for Disease Control & Prevention in Atlanta, Georgia in October, 2008. Marketing to the YouTube Generation at the Healthy Foods European Summit The second day of the forthcoming 2008 Healthy Foods European Summit sees a major session on new marketing and branding opportunities. The session will give insights into how to market to future generations and what strategies manufacturers and ingredient suppliers should be looking at to address the latest consumer demamands. Marketing to the YouTube Generation at the Healthy Foods European Summit The second day of the forthcoming 2008 Healthy Foods European Summit sees a major session on new marketing and branding opportunities. The session will give insights into how to market to future generations and what strategies manufacturers and ingredient suppliers should be looking at to address the latest consumer demamands. Marketing to the YouTube Generation at the Healthy Foods European Summit The second day of the forthcoming 2008 Healthy Foods European Summit sees a major session on new marketing and branding opportunities. The session will give insights into how to market to future generations and what strategies manufacturers and ingredient suppliers should be looking at to address the latest consumer demamands. Marketing to the YouTube Generation at the Healthy Foods European Summit The second day of the forthcoming 2008 Healthy Foods European Summit sees a major session on new marketing and branding opportunities. The session will give insights into how to market to future generations and what strategies manufacturers and ingredient suppliers should be looking at to address the latest consumer demamands. Marketing to the YouTube Generation at the Healthy Foods European Summit The second day of the forthcoming 2008 Healthy Foods European Summit sees a major session on new marketing and branding opportunities. The session will give insights into how to market to future generations and what strategies manufacturers and ingredient suppliers should be looking at to address the latest consumer demamands. Marketing to the YouTube Generation at the Healthy Foods European Summit The second day of the forthcoming 2008 Healthy Foods European Summit sees a major session on new marketing and branding opportunities. The session will give insights into how to market to future generations and what strategies manufacturers and ingredient suppliers should be looking at to address the latest consumer demamands. Marketing to the YouTube Generation at the Healthy Foods European Summit The second day of the forthcoming 2008 Healthy Foods European Summit sees a major session on new marketing and branding opportunities. The session will give insights into how to market to future generations and what strategies manufacturers and ingredient suppliers should be looking at to address the latest consumer demamands. Marketing to the YouTube Generation at the Healthy Foods European Summit The second day of the forthcoming 2008 Healthy Foods European Summit sees a major session on new marketing and branding opportunities. The session will give insights into how to market to future generations and what strategies manufacturers and ingredient suppliers should be looking at to address the latest consumer demamands. Market Leader Beneo-Orafti Set to Reveal New Consumer Findings At Health Ingredients Europe BENEO- Orafti will be exhibiting under the BENEO-Group banner at this year's Health Ingredients Europe (HIE) show in France, unveiling findings from its in-depth global consumer research program designed to udnerstand what resonates with today's evolving consumer consciousness within the arena of health and wellness. Market Leader Beneo-Orafti Set to Reveal New Consumer Findings At Health Ingredients Europe BENEO- Orafti will be exhibiting under the BENEO-Group banner at this year's Health Ingredients Europe (HIE) show in France, unveiling findings from its in-depth global consumer research program designed to udnerstand what resonates with today's evolving consumer consciousness within the arena of health and wellness. Market Leader Beneo-Orafti Set to Reveal New Consumer Findings At Health Ingredients Europe BENEO- Orafti will be exhibiting under the BENEO-Group banner at this year's Health Ingredients Europe (HIE) show in France, unveiling findings from its in-depth global consumer research program designed to udnerstand what resonates with today's evolving consumer consciousness within the arena of health and wellness. Market Leader Beneo-Orafti Set to Reveal New Consumer Findings At Health Ingredients Europe BENEO- Orafti will be exhibiting under the BENEO-Group banner at this year's Health Ingredients Europe (HIE) show in France, unveiling findings from its in-depth global consumer research program designed to udnerstand what resonates with today's evolving consumer consciousness within the arena of health and wellness. Cantox to host 1st Annual Congress on Developments in International Agriculture: Agriculture is Changing (AIC) AIC 2008 will present 4 half-day sessions, comprising expertise in Research & Development and novel applications of natural health products in food production from animals. Each session will consists of plenary lectures, short lectures, and product presentations inside the presentation theatre, and a graduate student poster competition. Cantox to host 1st Annual Congress on Developments in International Agriculture: Agriculture is Changing (AIC) AIC 2008 will present 4 half-day sessions, comprising expertise in Research & Development and novel applications of natural health products in food production from animals. Each session will consists of plenary lectures, short lectures, and product presentations inside the presentation theatre, and a graduate student poster competition. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Spotlight on Savory Side Dishes Spotlight on Savory Side Dishes Spotlight on Savory Side Dishes Another Reason to Choose Healthy Lifestyle Habits Another Reason to Choose Healthy Lifestyle Habits	The 11th Annual NBJ Summit is Sold Out With a theme of "Nutrition Industry 2015: From Strategy to Sustainability - Sharpening Focus and Managing Innovation in Maturing Markets", this year's NBJ Summit looks to be one of the best, perhaps one of the reasons for its current sold-out status. From the traditional opening session, "The NBJ State of the Industry" to the closing keynote address by Walter Robb: Perspectives on the Future of Our Industry, executives will discuss theories of innovation, how to get a larger role in the US Healthcare environment, hear from Dr. Taylor Hartman presenting The People Code for CEO's, and Adam Werbach on Sustainability and Strategy for Nutrition Industry Companies, with additional sessions on 'Green Success', and a line up of networking events that promises to keep attendees stimulated and engaged. The attendee list is powerful. Executives from evolving organizations to mature mainstays will be networking together, sharing ideas and visions and creating relationships. For those that aren't able to make it this year, see you next year.
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