SUPERVALU Announces Sunflower(R) Market

SUPERVALU Announces Sunflower(R) Market Company announces plans to enter the natural and organic foods market with the launch of Sunflower(R) Market, a value-priced organic foods retail outlet. The first Sunflower Market is scheduled to open in Indianapolis in January 2006.
Home Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P. Natrol Appoints Vincent Andrich VP Sales for Prolab Division Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results Body Shop Reports 24.8 Mil Euro Sales Revenues Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label Supplement Group Targets Consumer Education Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO drugstore.com Expects to Reach Profitability Target in 2003 Human Genome Project Leads to Innovative Healthcare NPIcenter’s Career Center targets nutraceutical Industry Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders Editorial: An Exercise in Synergy NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway Natural Health Trends Corp. Launches Lexxus Taiwan FDA Presents Compliance Guide for Structure/Function Claims New TrimFit® Bars Redefine Energy Bar Category New TrimFit® Bars Redefine Energy Bar Category Probiata® Offers Safe, Natural and Effective Alternative Alive & Well with Michelle Harris Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com Consumers Search for Healthy Cleaning Products That Work Nordic Naturals: Omega 3 Fatty Acids Cyanotech Names Bob Capelli as Director of Sales Food & Drug Administration approves LycoMato® as safe color additive FDA is amending its color additive regulations to provide for the safe use of LycoMato® tomato lycopene extract as a color additive in foods, in response to a Color Additive Petition filed by LycoRed Natural Products Industries. Food & Drug Administration approves LycoMato® as safe color additive FDA is amending its color additive regulations to provide for the safe use of LycoMato® tomato lycopene extract as a color additive in foods, in response to a Color Additive Petition filed by LycoRed Natural Products Industries. Food & Drug Administration approves LycoMato® as safe color additive FDA is amending its color additive regulations to provide for the safe use of LycoMato® tomato lycopene extract as a color additive in foods, in response to a Color Additive Petition filed by LycoRed Natural Products Industries. Eat Well Be Well Foods Launches New Brand with Leading Edge Sugar-free Products Nine new products in all will hit the shelves of grocery, health and drug stores across the country in early September under the Eat Well Be Well brand, including whole grain cereal crunches, oatmeal, whole grain cereal bars and rich velvety chocolate bars. Eat Well Be Well Foods Launches New Brand with Leading Edge Sugar-free Products Nine new products in all will hit the shelves of grocery, health and drug stores across the country in early September under the Eat Well Be Well brand, including whole grain cereal crunches, oatmeal, whole grain cereal bars and rich velvety chocolate bars. Eat Well Be Well Foods Launches New Brand with Leading Edge Sugar-free Products Nine new products in all will hit the shelves of grocery, health and drug stores across the country in early September under the Eat Well Be Well brand, including whole grain cereal crunches, oatmeal, whole grain cereal bars and rich velvety chocolate bars. Eat Well Be Well Foods Launches New Brand with Leading Edge Sugar-free Products Nine new products in all will hit the shelves of grocery, health and drug stores across the country in early September under the Eat Well Be Well brand, including whole grain cereal crunches, oatmeal, whole grain cereal bars and rich velvety chocolate bars. Eat Well Be Well Foods Launches New Brand with Leading Edge Sugar-free Products Nine new products in all will hit the shelves of grocery, health and drug stores across the country in early September under the Eat Well Be Well brand, including whole grain cereal crunches, oatmeal, whole grain cereal bars and rich velvety chocolate bars. Nutrilife CCX: a new generation of high-performance enzymes for short-shelf-life baked goods Cognis introduces new Nutrilife® CCX range of high-performance enzymes, facilitating the production of short-shelf-life yeast-raised baked goods. Nutrilife CCX: a new generation of high-performance enzymes for short-shelf-life baked goods Cognis introduces new Nutrilife® CCX range of high-performance enzymes, facilitating the production of short-shelf-life yeast-raised baked goods. Nutrilife CCX: a new generation of high-performance enzymes for short-shelf-life baked goods Cognis introduces new Nutrilife® CCX range of high-performance enzymes, facilitating the production of short-shelf-life yeast-raised baked goods. Nutrilife CCX: a new generation of high-performance enzymes for short-shelf-life baked goods Cognis introduces new Nutrilife® CCX range of high-performance enzymes, facilitating the production of short-shelf-life yeast-raised baked goods. Nutrilife CCX: a new generation of high-performance enzymes for short-shelf-life baked goods Cognis introduces new Nutrilife® CCX range of high-performance enzymes, facilitating the production of short-shelf-life yeast-raised baked goods. NutriCognia Launches LactoFact(TM) - Lactoferrin Glyco-Analysis Assay Company announces the launche of Lactofact(TM) - a rapid lactoferrin glyco-analysis kit that can control the production process and product development. NutriCognia Launches LactoFact(TM) - Lactoferrin Glyco-Analysis Assay Company announces the launche of Lactofact(TM) - a rapid lactoferrin glyco-analysis kit that can control the production process and product development. NutriCognia Launches LactoFact(TM) - Lactoferrin Glyco-Analysis Assay Company announces the launche of Lactofact(TM) - a rapid lactoferrin glyco-analysis kit that can control the production process and product development. NutriCognia Launches LactoFact(TM) - Lactoferrin Glyco-Analysis Assay Company announces the launche of Lactofact(TM) - a rapid lactoferrin glyco-analysis kit that can control the production process and product development. NutriCognia Launches LactoFact(TM) - Lactoferrin Glyco-Analysis Assay Company announces the launche of Lactofact(TM) - a rapid lactoferrin glyco-analysis kit that can control the production process and product development. NutriCognia Launches LactoFact(TM) - Lactoferrin Glyco-Analysis Assay Company announces the launche of Lactofact(TM) - a rapid lactoferrin glyco-analysis kit that can control the production process and product development. NutriCognia Launches LactoFact(TM) - Lactoferrin Glyco-Analysis Assay Company announces the launche of Lactofact(TM) - a rapid lactoferrin glyco-analysis kit that can control the production process and product development. TRIMSPA and Lifestyle Beverages Form Licensing Agreement TRIMSPA, Inc. has formed a licensing agreement with Lifestyle Beverages LLC to begin the manufacturing and distribution of TrimWater, a new nutritionally enhanced flavored water beverage to serve as a healthy alternative to the standard diet drink; launch in October initially in the New York/Tri-state area where it will be available at direct store delivery and c-store locations. TRIMSPA and Lifestyle Beverages Form Licensing Agreement TRIMSPA, Inc. has formed a licensing agreement with Lifestyle Beverages LLC to begin the manufacturing and distribution of TrimWater, a new nutritionally enhanced flavored water beverage to serve as a healthy alternative to the standard diet drink; launch in October initially in the New York/Tri-state area where it will be available at direct store delivery and c-store locations. TRIMSPA and Lifestyle Beverages Form Licensing Agreement TRIMSPA, Inc. has formed a licensing agreement with Lifestyle Beverages LLC to begin the manufacturing and distribution of TrimWater, a new nutritionally enhanced flavored water beverage to serve as a healthy alternative to the standard diet drink; launch in October initially in the New York/Tri-state area where it will be available at direct store delivery and c-store locations. TRIMSPA and Lifestyle Beverages Form Licensing Agreement TRIMSPA, Inc. has formed a licensing agreement with Lifestyle Beverages LLC to begin the manufacturing and distribution of TrimWater, a new nutritionally enhanced flavored water beverage to serve as a healthy alternative to the standard diet drink; launch in October initially in the New York/Tri-state area where it will be available at direct store delivery and c-store locations. TRIMSPA and Lifestyle Beverages Form Licensing Agreement TRIMSPA, Inc. has formed a licensing agreement with Lifestyle Beverages LLC to begin the manufacturing and distribution of TrimWater, a new nutritionally enhanced flavored water beverage to serve as a healthy alternative to the standard diet drink; launch in October initially in the New York/Tri-state area where it will be available at direct store delivery and c-store locations. TRIMSPA and Lifestyle Beverages Form Licensing Agreement TRIMSPA, Inc. has formed a licensing agreement with Lifestyle Beverages LLC to begin the manufacturing and distribution of TrimWater, a new nutritionally enhanced flavored water beverage to serve as a healthy alternative to the standard diet drink; launch in October initially in the New York/Tri-state area where it will be available at direct store delivery and c-store locations. TRIMSPA and Lifestyle Beverages Form Licensing Agreement TRIMSPA, Inc. has formed a licensing agreement with Lifestyle Beverages LLC to begin the manufacturing and distribution of TrimWater, a new nutritionally enhanced flavored water beverage to serve as a healthy alternative to the standard diet drink; launch in October initially in the New York/Tri-state area where it will be available at direct store delivery and c-store locations. Quinoa – 5000-year-old grain makes comeback as gluten-free breakfast cereal AltiPlano Gold instant quinoa hot cereal is made from organically grown quinoa and other natural ingredients and offered in five flavors: Oaxacan Chocolate, Chai Almond, Orange Date, Spiced Apple Raisin, and Regular. Quinoa – 5000-year-old grain makes comeback as gluten-free breakfast cereal AltiPlano Gold instant quinoa hot cereal is made from organically grown quinoa and other natural ingredients and offered in five flavors: Oaxacan Chocolate, Chai Almond, Orange Date, Spiced Apple Raisin, and Regular. Quinoa – 5000-year-old grain makes comeback as gluten-free breakfast cereal AltiPlano Gold instant quinoa hot cereal is made from organically grown quinoa and other natural ingredients and offered in five flavors: Oaxacan Chocolate, Chai Almond, Orange Date, Spiced Apple Raisin, and Regular. Strategic Partnership Formed Between Vitasti and Leading Beverage Manufacturer for First of Its Kind Amazon Acai Vita Water Company announces that it has entered into a letter of intent with one of North America's leading beverage manufacturers for development and launch of Amazon Acai Vita Waters; Sambazon, will provide the Acai Berry ingredient for the project. Strategic Partnership Formed Between Vitasti and Leading Beverage Manufacturer for First of Its Kind Amazon Acai Vita Water Company announces that it has entered into a letter of intent with one of North America's leading beverage manufacturers for development and launch of Amazon Acai Vita Waters; Sambazon, will provide the Acai Berry ingredient for the project. Strategic Partnership Formed Between Vitasti and Leading Beverage Manufacturer for First of Its Kind Amazon Acai Vita Water Company announces that it has entered into a letter of intent with one of North America's leading beverage manufacturers for development and launch of Amazon Acai Vita Waters; Sambazon, will provide the Acai Berry ingredient for the project. Strategic Partnership Formed Between Vitasti and Leading Beverage Manufacturer for First of Its Kind Amazon Acai Vita Water Company announces that it has entered into a letter of intent with one of North America's leading beverage manufacturers for development and launch of Amazon Acai Vita Waters; Sambazon, will provide the Acai Berry ingredient for the project. Strategic Partnership Formed Between Vitasti and Leading Beverage Manufacturer for First of Its Kind Amazon Acai Vita Water Company announces that it has entered into a letter of intent with one of North America's leading beverage manufacturers for development and launch of Amazon Acai Vita Waters; Sambazon, will provide the Acai Berry ingredient for the project. New 'Face' For Grace’s Kitchen In addition to new packaging, Grace’s Kitchen has added new fall meals to its line that include: Spinach Herb Polenta Lasagna, Spiced-Rubbed Pork Loin, Chipotle Bean Cakes with Corn Chowder, and Wild Mahi Mahi Tacos. New 'Face' For Grace’s Kitchen In addition to new packaging, Grace’s Kitchen has added new fall meals to its line that include: Spinach Herb Polenta Lasagna, Spiced-Rubbed Pork Loin, Chipotle Bean Cakes with Corn Chowder, and Wild Mahi Mahi Tacos. New 'Face' For Grace’s Kitchen In addition to new packaging, Grace’s Kitchen has added new fall meals to its line that include: Spinach Herb Polenta Lasagna, Spiced-Rubbed Pork Loin, Chipotle Bean Cakes with Corn Chowder, and Wild Mahi Mahi Tacos. New 'Face' For Grace’s Kitchen In addition to new packaging, Grace’s Kitchen has added new fall meals to its line that include: Spinach Herb Polenta Lasagna, Spiced-Rubbed Pork Loin, Chipotle Bean Cakes with Corn Chowder, and Wild Mahi Mahi Tacos. New 'Face' For Grace’s Kitchen In addition to new packaging, Grace’s Kitchen has added new fall meals to its line that include: Spinach Herb Polenta Lasagna, Spiced-Rubbed Pork Loin, Chipotle Bean Cakes with Corn Chowder, and Wild Mahi Mahi Tacos. Cali-Wraps Tortillas 'Omega-3 From the Sea' Co-Brand With MEG-3® Company announces that Cali-Wraps with MEG-3® will be sold in major grocery stores across Canada and are now available at Sobeys. Cali-Wraps Tortillas 'Omega-3 From the Sea' Co-Brand With MEG-3® Company announces that Cali-Wraps with MEG-3® will be sold in major grocery stores across Canada and are now available at Sobeys. Cali-Wraps Tortillas 'Omega-3 From the Sea' Co-Brand With MEG-3® Company announces that Cali-Wraps with MEG-3® will be sold in major grocery stores across Canada and are now available at Sobeys. Cali-Wraps Tortillas 'Omega-3 From the Sea' Co-Brand With MEG-3® Company announces that Cali-Wraps with MEG-3® will be sold in major grocery stores across Canada and are now available at Sobeys. Cali-Wraps Tortillas 'Omega-3 From the Sea' Co-Brand With MEG-3® Company announces that Cali-Wraps with MEG-3® will be sold in major grocery stores across Canada and are now available at Sobeys. Cali-Wraps Tortillas 'Omega-3 From the Sea' Co-Brand With MEG-3® Company announces that Cali-Wraps with MEG-3® will be sold in major grocery stores across Canada and are now available at Sobeys. Cali-Wraps Tortillas 'Omega-3 From the Sea' Co-Brand With MEG-3® Company announces that Cali-Wraps with MEG-3® will be sold in major grocery stores across Canada and are now available at Sobeys. Cali-Wraps Tortillas 'Omega-3 From the Sea' Co-Brand With MEG-3® Company announces that Cali-Wraps with MEG-3® will be sold in major grocery stores across Canada and are now available at Sobeys. Cruciferous Vegetables May Help Some People Protect Against Lung Cancer Eating vegetables from the cabbage family could help individuals with a certain genetic make-up reduce their risk of lung cancer, suggests a research letter in this week’s issue of The Lancet. The researchers found that weekly consumption of cruciferous vegetables had a 33% protective effect against lung cancer in people who had an inactive form of the GSTM1 gene, one gene that produces enzymes that help eliminate isothiocyanates from the body. Cruciferous Vegetables May Help Some People Protect Against Lung Cancer Eating vegetables from the cabbage family could help individuals with a certain genetic make-up reduce their risk of lung cancer, suggests a research letter in this week’s issue of The Lancet. The researchers found that weekly consumption of cruciferous vegetables had a 33% protective effect against lung cancer in people who had an inactive form of the GSTM1 gene, one gene that produces enzymes that help eliminate isothiocyanates from the body. Cruciferous Vegetables May Help Some People Protect Against Lung Cancer Eating vegetables from the cabbage family could help individuals with a certain genetic make-up reduce their risk of lung cancer, suggests a research letter in this week’s issue of The Lancet. The researchers found that weekly consumption of cruciferous vegetables had a 33% protective effect against lung cancer in people who had an inactive form of the GSTM1 gene, one gene that produces enzymes that help eliminate isothiocyanates from the body. Cruciferous Vegetables May Help Some People Protect Against Lung Cancer Eating vegetables from the cabbage family could help individuals with a certain genetic make-up reduce their risk of lung cancer, suggests a research letter in this week’s issue of The Lancet. The researchers found that weekly consumption of cruciferous vegetables had a 33% protective effect against lung cancer in people who had an inactive form of the GSTM1 gene, one gene that produces enzymes that help eliminate isothiocyanates from the body. Cruciferous Vegetables May Help Some People Protect Against Lung Cancer Eating vegetables from the cabbage family could help individuals with a certain genetic make-up reduce their risk of lung cancer, suggests a research letter in this week’s issue of The Lancet. The researchers found that weekly consumption of cruciferous vegetables had a 33% protective effect against lung cancer in people who had an inactive form of the GSTM1 gene, one gene that produces enzymes that help eliminate isothiocyanates from the body. Cruciferous Vegetables May Help Some People Protect Against Lung Cancer Eating vegetables from the cabbage family could help individuals with a certain genetic make-up reduce their risk of lung cancer, suggests a research letter in this week’s issue of The Lancet. The researchers found that weekly consumption of cruciferous vegetables had a 33% protective effect against lung cancer in people who had an inactive form of the GSTM1 gene, one gene that produces enzymes that help eliminate isothiocyanates from the body. Sunflower Seeds, Pistachios Among Top Nuts for Lowering Cholesterol Chemists at Virginia Polytechnic Institute and State University in Blacksburg, Va., analyzed some 27 nut and seed products and found that pistachios and sunflower kernels had the highest levels of phytosterols among the nuts and seeds that are most commonly consumed as snack foods in the United States. Sunflower Seeds, Pistachios Among Top Nuts for Lowering Cholesterol Chemists at Virginia Polytechnic Institute and State University in Blacksburg, Va., analyzed some 27 nut and seed products and found that pistachios and sunflower kernels had the highest levels of phytosterols among the nuts and seeds that are most commonly consumed as snack foods in the United States. Sunflower Seeds, Pistachios Among Top Nuts for Lowering Cholesterol Chemists at Virginia Polytechnic Institute and State University in Blacksburg, Va., analyzed some 27 nut and seed products and found that pistachios and sunflower kernels had the highest levels of phytosterols among the nuts and seeds that are most commonly consumed as snack foods in the United States. Sunflower Seeds, Pistachios Among Top Nuts for Lowering Cholesterol Chemists at Virginia Polytechnic Institute and State University in Blacksburg, Va., analyzed some 27 nut and seed products and found that pistachios and sunflower kernels had the highest levels of phytosterols among the nuts and seeds that are most commonly consumed as snack foods in the United States. Sunflower Seeds, Pistachios Among Top Nuts for Lowering Cholesterol Chemists at Virginia Polytechnic Institute and State University in Blacksburg, Va., analyzed some 27 nut and seed products and found that pistachios and sunflower kernels had the highest levels of phytosterols among the nuts and seeds that are most commonly consumed as snack foods in the United States. Sunflower Seeds, Pistachios Among Top Nuts for Lowering Cholesterol Chemists at Virginia Polytechnic Institute and State University in Blacksburg, Va., analyzed some 27 nut and seed products and found that pistachios and sunflower kernels had the highest levels of phytosterols among the nuts and seeds that are most commonly consumed as snack foods in the United States. Marketing Natural and Organic Products 2006 Conference Opens Call for Submissions to the Marketing Excellence Awards For Natural and Organic Product Manufacturers Marketing IQ has announced that the call for submissions to the Natural & Organic Excellence Awards officially opened for Marketing Natural and Organic Products 2006, Breakthrough Marketing Strategies for Mainstream Industry Transition, to take place January 23 – 25 2006 in San Diego, CA. Marketing Natural and Organic Products 2006 Conference Opens Call for Submissions to the Marketing Excellence Awards For Natural and Organic Product Manufacturers Marketing IQ has announced that the call for submissions to the Natural & Organic Excellence Awards officially opened for Marketing Natural and Organic Products 2006, Breakthrough Marketing Strategies for Mainstream Industry Transition, to take place January 23 – 25 2006 in San Diego, CA. Marketing Natural and Organic Products 2006 Conference Opens Call for Submissions to the Marketing Excellence Awards For Natural and Organic Product Manufacturers Marketing IQ has announced that the call for submissions to the Natural & Organic Excellence Awards officially opened for Marketing Natural and Organic Products 2006, Breakthrough Marketing Strategies for Mainstream Industry Transition, to take place January 23 – 25 2006 in San Diego, CA. Marketing Natural and Organic Products 2006 Conference Opens Call for Submissions to the Marketing Excellence Awards For Natural and Organic Product Manufacturers Marketing IQ has announced that the call for submissions to the Natural & Organic Excellence Awards officially opened for Marketing Natural and Organic Products 2006, Breakthrough Marketing Strategies for Mainstream Industry Transition, to take place January 23 – 25 2006 in San Diego, CA. Marketing Natural and Organic Products 2006 Conference Opens Call for Submissions to the Marketing Excellence Awards For Natural and Organic Product Manufacturers Marketing IQ has announced that the call for submissions to the Natural & Organic Excellence Awards officially opened for Marketing Natural and Organic Products 2006, Breakthrough Marketing Strategies for Mainstream Industry Transition, to take place January 23 – 25 2006 in San Diego, CA. Marketing Natural and Organic Products 2006 Conference Opens Call for Submissions to the Marketing Excellence Awards For Natural and Organic Product Manufacturers Marketing IQ has announced that the call for submissions to the Natural & Organic Excellence Awards officially opened for Marketing Natural and Organic Products 2006, Breakthrough Marketing Strategies for Mainstream Industry Transition, to take place January 23 – 25 2006 in San Diego, CA. Marketing Natural and Organic Products 2006 Conference Opens Call for Submissions to the Marketing Excellence Awards For Natural and Organic Product Manufacturers Marketing IQ has announced that the call for submissions to the Natural & Organic Excellence Awards officially opened for Marketing Natural and Organic Products 2006, Breakthrough Marketing Strategies for Mainstream Industry Transition, to take place January 23 – 25 2006 in San Diego, CA. Sunphenon® Green Tea Facility Certified Organic Company announces that its Sunphenon® manufacturing facility, as well as its line-up of Sunphenon® green tea bases achieved USDA Organic Certification by the Organic Crop Improvement Association International (OCIA). Sunphenon® Green Tea Facility Certified Organic Company announces that its Sunphenon® manufacturing facility, as well as its line-up of Sunphenon® green tea bases achieved USDA Organic Certification by the Organic Crop Improvement Association International (OCIA). Sunphenon® Green Tea Facility Certified Organic Company announces that its Sunphenon® manufacturing facility, as well as its line-up of Sunphenon® green tea bases achieved USDA Organic Certification by the Organic Crop Improvement Association International (OCIA). Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Spotlight on Savory Side Dishes Spotlight on Savory Side Dishes Spotlight on Savory Side Dishes Another Reason to Choose Healthy Lifestyle Habits Another Reason to Choose Healthy Lifestyle Habits	Launch of New Natural and Organic Format Leverages SUPERVALU's Expertise in Small-Box Retailing, Produce Procurement and Private Label Products MINNEAPOLIS, Oct. 19 /PRNewswire-FirstCall/ -- SUPERVALU (NYSE: SVU) announced today its plans to enter the growing natural and organic foods market with the launch of Sunflower(R) Market, a value-priced organic foods retail outlet. The first Sunflower Market is scheduled to open in Indianapolis in January 2006. The company announced the new retail format today at its 2005 Investor Conference. In addition, SUPERVALU updated its same store sales guidance for corporate-owned Save-A-Lot stores. The company now expects positive same- store-sales comparisons for the remainder of the year. Sunflower Market is SUPERVALU's response to the rapidly growing market for natural and organic foods in the U.S. According to SUPERVALU's consumer research, 96 percent of consumers use fresh organic produce at least occasionally. Research also indicates that while 66 percent of the U.S. population seeks organic products that offer nutritional, appetizing solutions for themselves and their families, the cost of organic foods is the most common obstacle for consumers. "Operating retail grocery chains in the top markets throughout the U.S. gives us a unique perspective into consumer preferences," said Jeff Noddle, SUPERVALU's chairman and CEO. "Across the nation, we are seeing a growing demand for affordable organic foods with exceptional taste and nutritional quality. Sunflower Market draws on our expertise in small-box formats, and leverages our supply chain expertise, which enables us to deliver outstanding natural and organic products at a price point consistent with consumer expectations." "At Sunflower Market, we will offer customers the convenience of a full shopping experience, with access to natural and organic products in all categories," said John Hooley, president of corporate retail for SUPERVALU. "We've developed a unique merchandising approach that will highlight our perishables, which include an extensive produce offering, natural, case-ready meats and fresh bakery and deli items. Simply put, our goal is to provide customers with great tasting, wholesome foods at affordable prices." SUPERVALU brings 135 years of grocery retail and supply chain experience to the launch of Sunflower Market. With the Sunflower Market format, SUPERVALU is leveraging its experience in operating its successful Save-A-Lot chain, which is known for its targeted approach, small-box design and limited assortment strategy. Sunflower Market's typical footprint is expected to range from 12,000 to 15,000 square feet, and the banner will stock from 8,000 to 12,000 store keeping units (SKUs) of natural and organic products. All Sunflower Market stores will be operated by SUPERVALU. In addition, with its significant range of capabilities, SUPERVALU has the ability to develop and launch its new banner, as well as source a large percentage of Sunflower Market's produce through W. Newell & Co., SUPERVALU's specialty produce company. Additionally, over 100 private label items, marketed under the newly launched "Nature's Best" brand, will be deployed through SUPERVALU warehouses, and Sunflower Market will utilize SUPERVALU's standardized information technology backbone for merchandising systems, store systems and operations support. Sunflower Market will offer value-priced products of the highest quality available: organic wherever possible, minimally processed, with no artificial colorings, sweeteners, flavors or preservatives. The stores will contain: grocery, frozen and dairy departments; produce and bulk foods; deli and cheese; all-natural bakery and café; hormone- and antibiotic-free meat and seafood; beer and wine; and wellness departments. Sunflower Market will serve an ever-increasing segment of the American market with significant growth potential in coming years. According to a report by independent market research firm, Packaged Facts, "The market for organic foods and beverages is growing eight times as fast as the conventional food market and is expected to generate sales of $32.3 billion by 2009." To leverage the new Nature's Best brand, SUPERVALU will make this private label program available to its corporately owned and operated retail banners as well as to the nearly 2,200 independent retailers to which SUPERVALU is a primary distributor. A replay of SUPERVALU's investor meeting is available at the company's website, http://www.supervalu.com . Sunflower(R) is a registered trademark of SUPERVALU that dates back to 1959. About SUPERVALU INC.: Celebrating its 135th year of fresh thinking, SUPERVALU INC., a Fortune 500 company, is one of the largest companies in the United States grocery channel. With annual revenues of approximately $20 billion, SUPERVALU holds leading market share positions across the U.S. with its 1,553 retail grocery locations, including licensed Save-A-Lot locations. With its Save-A-Lot format, the company holds the number one market position in the extreme value grocery retail sector. Through SUPERVALU's geographically diverse supply chain network, the company provides distribution and related logistics support services to grocery retailers across the nation. In addition, SUPERVALU's third-party logistics business provides end-to-end supply chain management solutions that deliver value for manufacturers, consumer products retailers and food service customers. SUPERVALU currently has approximately 57,000 employees. For more information about SUPERVALU visit http://www.supervalu.com . The statements contained in this news release that are not historical fact are forward-looking statements and are made under the safe harbor provisions of the Private Securities Litigation Reform Act of 1995. Certain important factors could cause results to differ materially from those anticipated by such forward-looking statements, including the company's ability to dispose of its Pittsburgh stores as planned, the impact of natural disasters on local and regional markets, transportation systems and the company's customers, the impact of competition, the nature and extent of the consolidation of the retail food and food distribution industries, the ability to attract and retain customers for the company's supply chain services operations and to control food distribution costs, the ability of the company to grow through acquisitions and assimilate the acquired entities, increases in employee benefit costs, potential work disruptions from labor disputes or national emergencies, the availability of favorable credit and trade terms, food and fuel price changes, general economic or political conditions that affect consumer buying habits generally or war-time activities, threats or general acts of terror directed at the food industry that affect consumer behavior, other risk factors inherent in the supply chain services business and retail businesses, and other factors discussed from time to time in reports filed by the company with the Securities and Exchange Commission.
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