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- Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P.
- Natrol Appoints Vincent Andrich VP Sales for Prolab Division
- Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results
- Body Shop Reports 24.8 Mil Euro Sales Revenues
- Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label
- Supplement Group Targets Consumer Education
- Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing
- ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market
- Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products
- Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth
- Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities
- ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products
- Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace
- Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO
- drugstore.com Expects to Reach Profitability Target in 2003
- Human Genome Project Leads to Innovative Healthcare
- NPIcenter’s Career Center targets nutraceutical Industry
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Editorial: An Exercise in Synergy
- NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway
- Natural Health Trends Corp. Launches Lexxus Taiwan
- FDA Presents Compliance Guide for Structure/Function Claims
- New TrimFit® Bars Redefine Energy Bar Category
- New TrimFit® Bars Redefine Energy Bar Category
- Probiata® Offers Safe, Natural and Effective Alternative
- Alive & Well with Michelle Harris
- Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com
- Consumers Search for Healthy Cleaning Products That Work
- Nordic Naturals: Omega 3 Fatty Acids
- Cyanotech Names Bob Capelli as Director of Sales
- Jarrow Formulas’, Inc. Introduces MitQondria™, Nutrition for the Mitochondria With Co-Q10, Alpha Lipoic Acid,
Company introduces formula that provides nutrition for the mitochondria , supporting bioenergetics with Co-Q10, Alpha Lipoic Acid, Acetyl-L-Carnitine Arginate and Creatine.
- Edward & Sons Introduces Organic Panko and Organic Tropical Canned Fruits
Company launches the first USDA Certified Organic Panko as well as Three new organic canned fruits under the Native Forest(TM) brand.
- Edward & Sons Introduces Organic Panko and Organic Tropical Canned Fruits
Company launches the first USDA Certified Organic Panko as well as Three new organic canned fruits under the Native Forest(TM) brand.
- Edward & Sons Introduces Organic Panko and Organic Tropical Canned Fruits
Company launches the first USDA Certified Organic Panko as well as Three new organic canned fruits under the Native Forest(TM) brand.
- Edward & Sons Introduces Organic Panko and Organic Tropical Canned Fruits
Company launches the first USDA Certified Organic Panko as well as Three new organic canned fruits under the Native Forest(TM) brand.
- Carlson Laboratories Introduces Carlson for Kids Chewable DHA
Carlson for Kids Chewable DHA provides 100 mg of DHA and 50 mg of EPA.
- Carlson Laboratories Introduces Carlson for Kids Chewable DHA
Carlson for Kids Chewable DHA provides 100 mg of DHA and 50 mg of EPA.
- Carlson Laboratories Introduces Carlson for Kids Chewable DHA
Carlson for Kids Chewable DHA provides 100 mg of DHA and 50 mg of EPA.
- Carlson Laboratories Introduces Carlson for Kids Chewable DHA
Carlson for Kids Chewable DHA provides 100 mg of DHA and 50 mg of EPA.
- Increased Demand For Astaxanthin to be Met By Fuji Health Science, Inc.
Company announces that it has successfully completed a New Dietary Ingredient (NDI) notification to the FDA under DSHEA for AstaREAL® astaxanthin produced at its facility in Gustavsberg, Sweden.
- Increased Demand For Astaxanthin to be Met By Fuji Health Science, Inc.
Company announces that it has successfully completed a New Dietary Ingredient (NDI) notification to the FDA under DSHEA for AstaREAL® astaxanthin produced at its facility in Gustavsberg, Sweden.
- Increased Demand For Astaxanthin to be Met By Fuji Health Science, Inc.
Company announces that it has successfully completed a New Dietary Ingredient (NDI) notification to the FDA under DSHEA for AstaREAL® astaxanthin produced at its facility in Gustavsberg, Sweden.
- Increased Demand For Astaxanthin to be Met By Fuji Health Science, Inc.
Company announces that it has successfully completed a New Dietary Ingredient (NDI) notification to the FDA under DSHEA for AstaREAL® astaxanthin produced at its facility in Gustavsberg, Sweden.
- Increased Demand For Astaxanthin to be Met By Fuji Health Science, Inc.
Company announces that it has successfully completed a New Dietary Ingredient (NDI) notification to the FDA under DSHEA for AstaREAL® astaxanthin produced at its facility in Gustavsberg, Sweden.
- Increased Demand For Astaxanthin to be Met By Fuji Health Science, Inc.
Company announces that it has successfully completed a New Dietary Ingredient (NDI) notification to the FDA under DSHEA for AstaREAL® astaxanthin produced at its facility in Gustavsberg, Sweden.
- Increased Demand For Astaxanthin to be Met By Fuji Health Science, Inc.
Company announces that it has successfully completed a New Dietary Ingredient (NDI) notification to the FDA under DSHEA for AstaREAL® astaxanthin produced at its facility in Gustavsberg, Sweden.
- Increased Demand For Astaxanthin to be Met By Fuji Health Science, Inc.
Company announces that it has successfully completed a New Dietary Ingredient (NDI) notification to the FDA under DSHEA for AstaREAL® astaxanthin produced at its facility in Gustavsberg, Sweden.
- Vitasti to Launch First of its Kind Acai Berry Granola
Company has successfully completed the final stages of development for a new line of a vitamin rich granola with an antioxidant supplement.
- Vitasti to Launch First of its Kind Acai Berry Granola
Company has successfully completed the final stages of development for a new line of a vitamin rich granola with an antioxidant supplement.
- Vitasti to Launch First of its Kind Acai Berry Granola
Company has successfully completed the final stages of development for a new line of a vitamin rich granola with an antioxidant supplement.
- Vitasti to Launch First of its Kind Acai Berry Granola
Company has successfully completed the final stages of development for a new line of a vitamin rich granola with an antioxidant supplement.
- Vitasti to Launch First of its Kind Acai Berry Granola
Company has successfully completed the final stages of development for a new line of a vitamin rich granola with an antioxidant supplement.
- Vitasti to Launch First of its Kind Acai Berry Granola
Company has successfully completed the final stages of development for a new line of a vitamin rich granola with an antioxidant supplement.
- Vitasti to Launch First of its Kind Acai Berry Granola
Company has successfully completed the final stages of development for a new line of a vitamin rich granola with an antioxidant supplement.
- 'To E Or Not To E' : EAST Meets WEST - The Yin & Yang of Vitamin E
Carotech, Inc. Vice-President W.H. Leong outlines the recent vitamin E controversy suggesting that the use of single form vitamin E rather than the eight naturally available forms might be involved in the results obtained.
- 'To E Or Not To E' : EAST Meets WEST - The Yin & Yang of Vitamin E
Carotech, Inc. Vice-President W.H. Leong outlines the recent vitamin E controversy suggesting that the use of single form vitamin E rather than the eight naturally available forms might be involved in the results obtained.
- 'To E Or Not To E' : EAST Meets WEST - The Yin & Yang of Vitamin E
Carotech, Inc. Vice-President W.H. Leong outlines the recent vitamin E controversy suggesting that the use of single form vitamin E rather than the eight naturally available forms might be involved in the results obtained.
- 'To E Or Not To E' : EAST Meets WEST - The Yin & Yang of Vitamin E
Carotech, Inc. Vice-President W.H. Leong outlines the recent vitamin E controversy suggesting that the use of single form vitamin E rather than the eight naturally available forms might be involved in the results obtained.
- New Product at IFT: Cognis Introduces Gelatin-Free Xangold® 10% Natural Lutein Esters Beadlet for Baked Foods
Company introduced its first vegetarian lutein esters beadlet, Xangold® 10% GFB, a natural-source eye health ingredient, at the IFT Food Expo.
- New Product at IFT: Cognis Introduces Gelatin-Free Xangold® 10% Natural Lutein Esters Beadlet for Baked Foods
Company introduced its first vegetarian lutein esters beadlet, Xangold® 10% GFB, a natural-source eye health ingredient, at the IFT Food Expo.
- New Product at IFT: Cognis Introduces Gelatin-Free Xangold® 10% Natural Lutein Esters Beadlet for Baked Foods
Company introduced its first vegetarian lutein esters beadlet, Xangold® 10% GFB, a natural-source eye health ingredient, at the IFT Food Expo.
- New Product at IFT: Cognis Introduces Gelatin-Free Xangold® 10% Natural Lutein Esters Beadlet for Baked Foods
Company introduced its first vegetarian lutein esters beadlet, Xangold® 10% GFB, a natural-source eye health ingredient, at the IFT Food Expo.
- New Product at IFT: Cognis Introduces Gelatin-Free Xangold® 10% Natural Lutein Esters Beadlet for Baked Foods
Company introduced its first vegetarian lutein esters beadlet, Xangold® 10% GFB, a natural-source eye health ingredient, at the IFT Food Expo.
- New Product at IFT: Cognis Introduces Gelatin-Free Xangold® 10% Natural Lutein Esters Beadlet for Baked Foods
Company introduced its first vegetarian lutein esters beadlet, Xangold® 10% GFB, a natural-source eye health ingredient, at the IFT Food Expo.
- New Product at IFT: Cognis Introduces Gelatin-Free Xangold® 10% Natural Lutein Esters Beadlet for Baked Foods
Company introduced its first vegetarian lutein esters beadlet, Xangold® 10% GFB, a natural-source eye health ingredient, at the IFT Food Expo.
- Nordic Naturals Fills the Gap in Pet Nutrition with Omega-3 Pet
Company announces the introduction of Omega-3 Pet capsules, an optimal way for dogs and cats to achieve their “daily dose” of Omega-3 fatty acids.
- Nordic Naturals Fills the Gap in Pet Nutrition with Omega-3 Pet
Company announces the introduction of Omega-3 Pet capsules, an optimal way for dogs and cats to achieve their “daily dose” of Omega-3 fatty acids.
- Nordic Naturals Fills the Gap in Pet Nutrition with Omega-3 Pet
Company announces the introduction of Omega-3 Pet capsules, an optimal way for dogs and cats to achieve their “daily dose” of Omega-3 fatty acids.
- Nordic Naturals Fills the Gap in Pet Nutrition with Omega-3 Pet
Company announces the introduction of Omega-3 Pet capsules, an optimal way for dogs and cats to achieve their “daily dose” of Omega-3 fatty acids.
- Nordic Naturals Fills the Gap in Pet Nutrition with Omega-3 Pet
Company announces the introduction of Omega-3 Pet capsules, an optimal way for dogs and cats to achieve their “daily dose” of Omega-3 fatty acids.
- Brown Family Farm Announces Brand of Pure Maple Culinary Delights for the Specialty Food Marketplace
Delicious new products and new packaging was introduced at the Fancy Food Show in New York City on July 10.
- Brown Family Farm Announces Brand of Pure Maple Culinary Delights for the Specialty Food Marketplace
Delicious new products and new packaging was introduced at the Fancy Food Show in New York City on July 10.
- Brown Family Farm Announces Brand of Pure Maple Culinary Delights for the Specialty Food Marketplace
Delicious new products and new packaging was introduced at the Fancy Food Show in New York City on July 10.
- Brown Family Farm Announces Brand of Pure Maple Culinary Delights for the Specialty Food Marketplace
Delicious new products and new packaging was introduced at the Fancy Food Show in New York City on July 10.
- 7-Keto(TM) Included in LUMATOL AC™, a Newly Introduced Proprietary Vegetarian Diet and Energy Formulation
LUMATOL AC™ in Country-Life's Iron-Tek® product line, contains 7-Keto(TM).
- 7-Keto(TM) Included in LUMATOL AC™, a Newly Introduced Proprietary Vegetarian Diet and Energy Formulation
LUMATOL AC™ in Country-Life's Iron-Tek® product line, contains 7-Keto(TM).
- 7-Keto(TM) Included in LUMATOL AC™, a Newly Introduced Proprietary Vegetarian Diet and Energy Formulation
LUMATOL AC™ in Country-Life's Iron-Tek® product line, contains 7-Keto(TM).
- 7-Keto(TM) Included in LUMATOL AC™, a Newly Introduced Proprietary Vegetarian Diet and Energy Formulation
LUMATOL AC™ in Country-Life's Iron-Tek® product line, contains 7-Keto(TM).
- A Soothing & Healthy Tea for the Stressful Holiday Season
Company has announced The Tulsi Tea Collection - a new assortment of their six savory blends: Original Tulsi; Tulsi Ginger; Tulsi Gotu Kola; Tulsi Chai; Tulsi Green Tea; and Tulsi Darjeeling.
- A Soothing & Healthy Tea for the Stressful Holiday Season
Company has announced The Tulsi Tea Collection - a new assortment of their six savory blends: Original Tulsi; Tulsi Ginger; Tulsi Gotu Kola; Tulsi Chai; Tulsi Green Tea; and Tulsi Darjeeling.
- A Soothing & Healthy Tea for the Stressful Holiday Season
Company has announced The Tulsi Tea Collection - a new assortment of their six savory blends: Original Tulsi; Tulsi Ginger; Tulsi Gotu Kola; Tulsi Chai; Tulsi Green Tea; and Tulsi Darjeeling.
- A Soothing & Healthy Tea for the Stressful Holiday Season
Company has announced The Tulsi Tea Collection - a new assortment of their six savory blends: Original Tulsi; Tulsi Ginger; Tulsi Gotu Kola; Tulsi Chai; Tulsi Green Tea; and Tulsi Darjeeling.
- Nardone Bros. Baking and Nu-Mega Team-Up to Introduce Omega-3 Enriched Pizza
Nardone Bros. Baking, Inc. introduced its Omega-3 DHA Pizza at the annual School Nutrition Association convention; working with Nu-Mega Ingredients, the company developed a whole meal pizza that delivers 32mg per serving of Omega-3 DHA.
- Nardone Bros. Baking and Nu-Mega Team-Up to Introduce Omega-3 Enriched Pizza
Nardone Bros. Baking, Inc. introduced its Omega-3 DHA Pizza at the annual School Nutrition Association convention; working with Nu-Mega Ingredients, the company developed a whole meal pizza that delivers 32mg per serving of Omega-3 DHA.
- Nardone Bros. Baking and Nu-Mega Team-Up to Introduce Omega-3 Enriched Pizza
Nardone Bros. Baking, Inc. introduced its Omega-3 DHA Pizza at the annual School Nutrition Association convention; working with Nu-Mega Ingredients, the company developed a whole meal pizza that delivers 32mg per serving of Omega-3 DHA.
- Nardone Bros. Baking and Nu-Mega Team-Up to Introduce Omega-3 Enriched Pizza
Nardone Bros. Baking, Inc. introduced its Omega-3 DHA Pizza at the annual School Nutrition Association convention; working with Nu-Mega Ingredients, the company developed a whole meal pizza that delivers 32mg per serving of Omega-3 DHA.
- Nardone Bros. Baking and Nu-Mega Team-Up to Introduce Omega-3 Enriched Pizza
Nardone Bros. Baking, Inc. introduced its Omega-3 DHA Pizza at the annual School Nutrition Association convention; working with Nu-Mega Ingredients, the company developed a whole meal pizza that delivers 32mg per serving of Omega-3 DHA.
- Nardone Bros. Baking and Nu-Mega Team-Up to Introduce Omega-3 Enriched Pizza
Nardone Bros. Baking, Inc. introduced its Omega-3 DHA Pizza at the annual School Nutrition Association convention; working with Nu-Mega Ingredients, the company developed a whole meal pizza that delivers 32mg per serving of Omega-3 DHA.
- Introducing the SlimStyles Program
SlimStyles program is based upon breakthroughs in the understanding of human appetite regulation and methods to improve sensitivity to the hormone insulin.
- Introducing the SlimStyles Program
SlimStyles program is based upon breakthroughs in the understanding of human appetite regulation and methods to improve sensitivity to the hormone insulin.
- Introducing the SlimStyles Program
SlimStyles program is based upon breakthroughs in the understanding of human appetite regulation and methods to improve sensitivity to the hormone insulin.
- Introducing the SlimStyles Program
SlimStyles program is based upon breakthroughs in the understanding of human appetite regulation and methods to improve sensitivity to the hormone insulin.
- Cargill’s Soluble Fiber, Oliggo-Fiber® Inulin, Highlighted at IFT 2005
Cargill showcased several high soluble fiber prototypes containing Oliggo-Fiber® inulin at the 2005 Institute of Food Technologists (IFT) Food Expo, July 17-19 in New Orleans.
- Cargill’s Soluble Fiber, Oliggo-Fiber® Inulin, Highlighted at IFT 2005
Cargill showcased several high soluble fiber prototypes containing Oliggo-Fiber® inulin at the 2005 Institute of Food Technologists (IFT) Food Expo, July 17-19 in New Orleans.
- Cargill’s Soluble Fiber, Oliggo-Fiber® Inulin, Highlighted at IFT 2005
Cargill showcased several high soluble fiber prototypes containing Oliggo-Fiber® inulin at the 2005 Institute of Food Technologists (IFT) Food Expo, July 17-19 in New Orleans.
- Cargill’s Soluble Fiber, Oliggo-Fiber® Inulin, Highlighted at IFT 2005
Cargill showcased several high soluble fiber prototypes containing Oliggo-Fiber® inulin at the 2005 Institute of Food Technologists (IFT) Food Expo, July 17-19 in New Orleans.
- Cargill’s Soluble Fiber, Oliggo-Fiber® Inulin, Highlighted at IFT 2005
Cargill showcased several high soluble fiber prototypes containing Oliggo-Fiber® inulin at the 2005 Institute of Food Technologists (IFT) Food Expo, July 17-19 in New Orleans.
- Cargill’s Soluble Fiber, Oliggo-Fiber® Inulin, Highlighted at IFT 2005
Cargill showcased several high soluble fiber prototypes containing Oliggo-Fiber® inulin at the 2005 Institute of Food Technologists (IFT) Food Expo, July 17-19 in New Orleans.
- Cargill’s Soluble Fiber, Oliggo-Fiber® Inulin, Highlighted at IFT 2005
Cargill showcased several high soluble fiber prototypes containing Oliggo-Fiber® inulin at the 2005 Institute of Food Technologists (IFT) Food Expo, July 17-19 in New Orleans.
- Cargill’s Soluble Fiber, Oliggo-Fiber® Inulin, Highlighted at IFT 2005
Cargill showcased several high soluble fiber prototypes containing Oliggo-Fiber® inulin at the 2005 Institute of Food Technologists (IFT) Food Expo, July 17-19 in New Orleans.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Another Reason to Choose Healthy Lifestyle Habits
- Another Reason to Choose Healthy Lifestyle Habits
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Company Recognized for Innovation Behind Cosmoperine® Ingredient
Piscataway, NJ, July 26, 2005 - Sabinsa Corporation, a manufacturer and supplier of herbal extracts, cosmeceuticals, minerals and specialty fine chemicals, was awarded the Research & Development Council of New Jersey's 2005 Thomas Alva Edison Patent Award in the Consumer/Small Company category for its U.S. Patent #6,849,645, method of increased bioavailability of nutrients and pharmaceutical preparations with tetrahydropiperine and its analogues and derivatives. The Thomas Alva Edison Patent Awards, which recognize the most revolutionary product innovations and important scientific breakthroughs originating in New Jersey, will be presented at the Council's annual fall dinner on November 3, 2005, at the North Maple Inn, Basking Ridge, NJ. Sabinsa Corporation also received this award in 2004 for its U.S. Patent #5,804,596, method of preparing a forskolin composition for use in promoting lean body mass and treating mood disorders.
"We strive to provide the most innovative, functional ingredients that are supported by extensive scientific research, and this award is a wonderful recognition of our efforts in this arena," stated Dr. Muhammed Majeed, founder and CEO, Sabinsa Corporation.
Companies throughout New Jersey are invited to submit patents for consideration for the Thomas Alva Edison Patent Awards. Each patent is reviewed thoroughly by the Council, which is comprised of senior representatives from industry, academia and government. Winners are then selected based on their exceptional merit.
Sabinsa Corporation, founded in 1988, is a manufacturer and supplier of high quality herbal extracts, cosmeceuticals, minerals and specialty fine chemicals. Over the past nine years, Sabinsa has brought to market more than thirty standardized botanical extracts, including Cosmoperine.
Tetrahydropiperine, the active compound in Cosmoperine, is a derivative of piperine, an alkaloid naturally found in black pepper and long pepper. This patent encompasses the novel applications of Tetrahydropiperine in enhancing the bioavailability of nutrients, drugs and other active compounds. When products are formulated with Cosmoperine, poorly absorbed ingredients more easily permeate through the skin and gastrointestinal tract. For more information visit www.sabinsacosmetics.com.
The Research and Development Council of New Jersey is a non-profit organization dedicated to cultivating an environment that supports the advancement of research and development throughout New Jersey. The Council is comprised of senior representatives from industry, academia and government. In fact, many R&D Council members represent today's Fortune 100 companies. For more information visit www.rdnj.org .
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