Probiotics: 2nd Generation Products Will Expand Market Beyond Yogurt

Probiotics: 2nd Generation Products Will Expand Market Beyond Yogurt Chilled orange juice is likely to be next as probiotics break new ground with innovative technique to incorporate the cultures into food products.
Home Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P. Natrol Appoints Vincent Andrich VP Sales for Prolab Division Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results Body Shop Reports 24.8 Mil Euro Sales Revenues Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label Supplement Group Targets Consumer Education Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO drugstore.com Expects to Reach Profitability Target in 2003 Human Genome Project Leads to Innovative Healthcare NPIcenter’s Career Center targets nutraceutical Industry Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders Editorial: An Exercise in Synergy NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway Natural Health Trends Corp. Launches Lexxus Taiwan FDA Presents Compliance Guide for Structure/Function Claims New TrimFit® Bars Redefine Energy Bar Category New TrimFit® Bars Redefine Energy Bar Category Probiata® Offers Safe, Natural and Effective Alternative Alive & Well with Michelle Harris Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com Consumers Search for Healthy Cleaning Products That Work Nordic Naturals: Omega 3 Fatty Acids Cyanotech Names Bob Capelli as Director of Sales Study Confirms Cinnulin PF Effectively Increases Insulin Sensitivity in Pre-Diabetes Sufferers placebo-controlled, double-blind study conducted by the Ohio Research Group examined the effect of supplementation with Cinnulin PF on blood glucose regulation, lipid profiles and body composition in pre-diabetic men and women, indicating that subjects in the Cinnulin PF group noted statistically significant decreases in fasting blood glucose levels, marked improvements in insulin sensitivity. Study Confirms Cinnulin PF Effectively Increases Insulin Sensitivity in Pre-Diabetes Sufferers placebo-controlled, double-blind study conducted by the Ohio Research Group examined the effect of supplementation with Cinnulin PF on blood glucose regulation, lipid profiles and body composition in pre-diabetic men and women, indicating that subjects in the Cinnulin PF group noted statistically significant decreases in fasting blood glucose levels, marked improvements in insulin sensitivity. Patients With Severe Asthma May Benefit from Increased Vitamin C Intake Australian researchers, in a study published in The European Respiratory Journal, note that the blood concentrations of vitamin C were markedly lower in patients with severe asthma compared to subjects with mild asthma or those without asthma, and this difference was observed in both males and females. Patients With Severe Asthma May Benefit from Increased Vitamin C Intake Australian researchers, in a study published in The European Respiratory Journal, note that the blood concentrations of vitamin C were markedly lower in patients with severe asthma compared to subjects with mild asthma or those without asthma, and this difference was observed in both males and females. Patients With Severe Asthma May Benefit from Increased Vitamin C Intake Australian researchers, in a study published in The European Respiratory Journal, note that the blood concentrations of vitamin C were markedly lower in patients with severe asthma compared to subjects with mild asthma or those without asthma, and this difference was observed in both males and females. Patients With Severe Asthma May Benefit from Increased Vitamin C Intake Australian researchers, in a study published in The European Respiratory Journal, note that the blood concentrations of vitamin C were markedly lower in patients with severe asthma compared to subjects with mild asthma or those without asthma, and this difference was observed in both males and females. Folates More Effective in Limiting Alzheimer's Disease Risk Than Antioxidants, Other Nutrients Results from a long-term National Institute on Aging study of diet and brain aging indicate that the daily recommended allowance of folates reduces the risk of developing Alzheimer's disease. Folates More Effective in Limiting Alzheimer's Disease Risk Than Antioxidants, Other Nutrients Results from a long-term National Institute on Aging study of diet and brain aging indicate that the daily recommended allowance of folates reduces the risk of developing Alzheimer's disease. Folates More Effective in Limiting Alzheimer's Disease Risk Than Antioxidants, Other Nutrients Results from a long-term National Institute on Aging study of diet and brain aging indicate that the daily recommended allowance of folates reduces the risk of developing Alzheimer's disease. Folates More Effective in Limiting Alzheimer's Disease Risk Than Antioxidants, Other Nutrients Results from a long-term National Institute on Aging study of diet and brain aging indicate that the daily recommended allowance of folates reduces the risk of developing Alzheimer's disease. Folates More Effective in Limiting Alzheimer's Disease Risk Than Antioxidants, Other Nutrients Results from a long-term National Institute on Aging study of diet and brain aging indicate that the daily recommended allowance of folates reduces the risk of developing Alzheimer's disease. Extracts from Butterbur are an effective non-drowsy treatment for 'hay fever' Researchers find treatment with butterbur extract was as effective at combating symptoms of intermittent allergic rhinitis as treatment with a conventional antihistamine (Telfast 180), and the Butterbur extract did not cause drowsiness. Extracts from Butterbur are an effective non-drowsy treatment for 'hay fever' Researchers find treatment with butterbur extract was as effective at combating symptoms of intermittent allergic rhinitis as treatment with a conventional antihistamine (Telfast 180), and the Butterbur extract did not cause drowsiness. Extracts from Butterbur are an effective non-drowsy treatment for 'hay fever' Researchers find treatment with butterbur extract was as effective at combating symptoms of intermittent allergic rhinitis as treatment with a conventional antihistamine (Telfast 180), and the Butterbur extract did not cause drowsiness. Extracts from Butterbur are an effective non-drowsy treatment for 'hay fever' Researchers find treatment with butterbur extract was as effective at combating symptoms of intermittent allergic rhinitis as treatment with a conventional antihistamine (Telfast 180), and the Butterbur extract did not cause drowsiness. Weekly Zinc Supplements Can Reduce Deaths In Young Children Study indicates that giving young children in developing countries a weekly dose of zinc can substantially reduce their risk of illness and death by reducing the incidence of clinical pneumonia and diarrhoea in children younger than two years. Weekly Zinc Supplements Can Reduce Deaths In Young Children Study indicates that giving young children in developing countries a weekly dose of zinc can substantially reduce their risk of illness and death by reducing the incidence of clinical pneumonia and diarrhoea in children younger than two years. Weekly Zinc Supplements Can Reduce Deaths In Young Children Study indicates that giving young children in developing countries a weekly dose of zinc can substantially reduce their risk of illness and death by reducing the incidence of clinical pneumonia and diarrhoea in children younger than two years. Weekly Zinc Supplements Can Reduce Deaths In Young Children Study indicates that giving young children in developing countries a weekly dose of zinc can substantially reduce their risk of illness and death by reducing the incidence of clinical pneumonia and diarrhoea in children younger than two years. Weekly Zinc Supplements Can Reduce Deaths In Young Children Study indicates that giving young children in developing countries a weekly dose of zinc can substantially reduce their risk of illness and death by reducing the incidence of clinical pneumonia and diarrhoea in children younger than two years. Weekly Zinc Supplements Can Reduce Deaths In Young Children Study indicates that giving young children in developing countries a weekly dose of zinc can substantially reduce their risk of illness and death by reducing the incidence of clinical pneumonia and diarrhoea in children younger than two years. Study Indicates That Tocotrienol Is More Effective Than a-Tocopherol In Reducing Expression of Adhesion Molecules Study indicates that tocotrienols were a more effective form of vitamin E in reducing endothelial expression of adhesion molecules in the blood vasculature, relative to the effects of α-tocopherol. Study Indicates That Tocotrienol Is More Effective Than a-Tocopherol In Reducing Expression of Adhesion Molecules Study indicates that tocotrienols were a more effective form of vitamin E in reducing endothelial expression of adhesion molecules in the blood vasculature, relative to the effects of α-tocopherol. Study Indicates That Tocotrienol Is More Effective Than a-Tocopherol In Reducing Expression of Adhesion Molecules Study indicates that tocotrienols were a more effective form of vitamin E in reducing endothelial expression of adhesion molecules in the blood vasculature, relative to the effects of α-tocopherol. Study Indicates That Tocotrienol Is More Effective Than a-Tocopherol In Reducing Expression of Adhesion Molecules Study indicates that tocotrienols were a more effective form of vitamin E in reducing endothelial expression of adhesion molecules in the blood vasculature, relative to the effects of α-tocopherol. Study Indicates That Tocotrienol Is More Effective Than a-Tocopherol In Reducing Expression of Adhesion Molecules Study indicates that tocotrienols were a more effective form of vitamin E in reducing endothelial expression of adhesion molecules in the blood vasculature, relative to the effects of α-tocopherol. New Study Suggests that Supplementation with L-Carnipure® Tartrate During Pregnancy Can Reduce Increased Levels of Plasma Free Fatty Acids, a Major Factor in Gestational Diabetes Company-supported study, conducted at the University of Vienna (Austria), published in Chemical Monthly, observes that supplementation with L-Carnipure® tartrate during pregnancy can significantly reduce the increased level of plasma free fatty acids, considered the main cause of insulin resistance, a major factor in gestational diabetes in pregnant women. New Study Suggests that Supplementation with L-Carnipure® Tartrate During Pregnancy Can Reduce Increased Levels of Plasma Free Fatty Acids, a Major Factor in Gestational Diabetes Company-supported study, conducted at the University of Vienna (Austria), published in Chemical Monthly, observes that supplementation with L-Carnipure® tartrate during pregnancy can significantly reduce the increased level of plasma free fatty acids, considered the main cause of insulin resistance, a major factor in gestational diabetes in pregnant women. New Study Suggests that Supplementation with L-Carnipure® Tartrate During Pregnancy Can Reduce Increased Levels of Plasma Free Fatty Acids, a Major Factor in Gestational Diabetes Company-supported study, conducted at the University of Vienna (Austria), published in Chemical Monthly, observes that supplementation with L-Carnipure® tartrate during pregnancy can significantly reduce the increased level of plasma free fatty acids, considered the main cause of insulin resistance, a major factor in gestational diabetes in pregnant women. New Study Suggests that Supplementation with L-Carnipure® Tartrate During Pregnancy Can Reduce Increased Levels of Plasma Free Fatty Acids, a Major Factor in Gestational Diabetes Company-supported study, conducted at the University of Vienna (Austria), published in Chemical Monthly, observes that supplementation with L-Carnipure® tartrate during pregnancy can significantly reduce the increased level of plasma free fatty acids, considered the main cause of insulin resistance, a major factor in gestational diabetes in pregnant women. New Study Suggests that Supplementation with L-Carnipure® Tartrate During Pregnancy Can Reduce Increased Levels of Plasma Free Fatty Acids, a Major Factor in Gestational Diabetes Company-supported study, conducted at the University of Vienna (Austria), published in Chemical Monthly, observes that supplementation with L-Carnipure® tartrate during pregnancy can significantly reduce the increased level of plasma free fatty acids, considered the main cause of insulin resistance, a major factor in gestational diabetes in pregnant women. Two New Studies Examine Nutratech's Advantra Z(R) for Safety and Efficacy Two recent scientific studies - conducted at McGill Nutrition and Food Science Centre and University of California, San Francisco - have shown Advantra Z(R), Nutratech's proprietary Citrus aurantium (bitter orange) extract, increases resting metabolic rate and has no impact on blood pressure. Two New Studies Examine Nutratech's Advantra Z(R) for Safety and Efficacy Two recent scientific studies - conducted at McGill Nutrition and Food Science Centre and University of California, San Francisco - have shown Advantra Z(R), Nutratech's proprietary Citrus aurantium (bitter orange) extract, increases resting metabolic rate and has no impact on blood pressure. Two New Studies Examine Nutratech's Advantra Z(R) for Safety and Efficacy Two recent scientific studies - conducted at McGill Nutrition and Food Science Centre and University of California, San Francisco - have shown Advantra Z(R), Nutratech's proprietary Citrus aurantium (bitter orange) extract, increases resting metabolic rate and has no impact on blood pressure. Two New Studies Examine Nutratech's Advantra Z(R) for Safety and Efficacy Two recent scientific studies - conducted at McGill Nutrition and Food Science Centre and University of California, San Francisco - have shown Advantra Z(R), Nutratech's proprietary Citrus aurantium (bitter orange) extract, increases resting metabolic rate and has no impact on blood pressure. Study: Green Tea Effective Against Alzheimer's Disease University of South Florida (USF) researchers, in a study published in the Journal of Neuroscience, observe that epigallocatechin-3-gallate (EGCG) in green tea, in a mouse model, decreases production of the Alzheimer's-related protein, beta-amyloid, which can accumulate abnormally in the brain and lead to nerve damage and memory loss. Study: Green Tea Effective Against Alzheimer's Disease University of South Florida (USF) researchers, in a study published in the Journal of Neuroscience, observe that epigallocatechin-3-gallate (EGCG) in green tea, in a mouse model, decreases production of the Alzheimer's-related protein, beta-amyloid, which can accumulate abnormally in the brain and lead to nerve damage and memory loss. Study: Green Tea Effective Against Alzheimer's Disease University of South Florida (USF) researchers, in a study published in the Journal of Neuroscience, observe that epigallocatechin-3-gallate (EGCG) in green tea, in a mouse model, decreases production of the Alzheimer's-related protein, beta-amyloid, which can accumulate abnormally in the brain and lead to nerve damage and memory loss. Study: Green Tea Effective Against Alzheimer's Disease University of South Florida (USF) researchers, in a study published in the Journal of Neuroscience, observe that epigallocatechin-3-gallate (EGCG) in green tea, in a mouse model, decreases production of the Alzheimer's-related protein, beta-amyloid, which can accumulate abnormally in the brain and lead to nerve damage and memory loss. Study: Green Tea Effective Against Alzheimer's Disease University of South Florida (USF) researchers, in a study published in the Journal of Neuroscience, observe that epigallocatechin-3-gallate (EGCG) in green tea, in a mouse model, decreases production of the Alzheimer's-related protein, beta-amyloid, which can accumulate abnormally in the brain and lead to nerve damage and memory loss. Study Shows Higher DHA Levels in Breast Milk Benefit Newborn Behavior Study conducted at Texas Tech University, published in Journal of Pediatric Psychiatry revealed a positive correlation between DHA (docosahexaenoic acid) levels in breast milk and newborn neurobehavioral function. Study Shows Higher DHA Levels in Breast Milk Benefit Newborn Behavior Study conducted at Texas Tech University, published in Journal of Pediatric Psychiatry revealed a positive correlation between DHA (docosahexaenoic acid) levels in breast milk and newborn neurobehavioral function. Study Shows Higher DHA Levels in Breast Milk Benefit Newborn Behavior Study conducted at Texas Tech University, published in Journal of Pediatric Psychiatry revealed a positive correlation between DHA (docosahexaenoic acid) levels in breast milk and newborn neurobehavioral function. Study Shows Higher DHA Levels in Breast Milk Benefit Newborn Behavior Study conducted at Texas Tech University, published in Journal of Pediatric Psychiatry revealed a positive correlation between DHA (docosahexaenoic acid) levels in breast milk and newborn neurobehavioral function. Sambazon Moves Into Supplement Market With Acai PowerCaps(TM) Launch Nationwide Sambazon Acai PowerCaps(TM) Launch a supplement using organic acai in a whole food powder (as opposed to an extract) in vegetable capsule. Sambazon Moves Into Supplement Market With Acai PowerCaps(TM) Launch Nationwide Sambazon Acai PowerCaps(TM) Launch a supplement using organic acai in a whole food powder (as opposed to an extract) in vegetable capsule. Sambazon Moves Into Supplement Market With Acai PowerCaps(TM) Launch Nationwide Sambazon Acai PowerCaps(TM) Launch a supplement using organic acai in a whole food powder (as opposed to an extract) in vegetable capsule. Sambazon Moves Into Supplement Market With Acai PowerCaps(TM) Launch Nationwide Sambazon Acai PowerCaps(TM) Launch a supplement using organic acai in a whole food powder (as opposed to an extract) in vegetable capsule. Sambazon Moves Into Supplement Market With Acai PowerCaps(TM) Launch Nationwide Sambazon Acai PowerCaps(TM) Launch a supplement using organic acai in a whole food powder (as opposed to an extract) in vegetable capsule. Sambazon Moves Into Supplement Market With Acai PowerCaps(TM) Launch Nationwide Sambazon Acai PowerCaps(TM) Launch a supplement using organic acai in a whole food powder (as opposed to an extract) in vegetable capsule. Sambazon Moves Into Supplement Market With Acai PowerCaps(TM) Launch Nationwide Sambazon Acai PowerCaps(TM) Launch a supplement using organic acai in a whole food powder (as opposed to an extract) in vegetable capsule. Sambazon Moves Into Supplement Market With Acai PowerCaps(TM) Launch Nationwide Sambazon Acai PowerCaps(TM) Launch a supplement using organic acai in a whole food powder (as opposed to an extract) in vegetable capsule. Sambazon Moves Into Supplement Market With Acai PowerCaps(TM) Launch Nationwide Sambazon Acai PowerCaps(TM) Launch a supplement using organic acai in a whole food powder (as opposed to an extract) in vegetable capsule. Chromium Picolinate Linked With Reduced Carbohydrate Cravings in People With Atypical Depression Randomized , double-blind, placebo-controlled study in 113 people with atypical depression , published in the Journal of Psychiatric Practice, finds that 65% of patients receving chromium picolinate supplementation with high carbohydrate craving, versus 33% of those receiving placebo, had significantly greater improvements in Hamilton Depression Rating Scale. Chromium Picolinate Linked With Reduced Carbohydrate Cravings in People With Atypical Depression Randomized , double-blind, placebo-controlled study in 113 people with atypical depression , published in the Journal of Psychiatric Practice, finds that 65% of patients receving chromium picolinate supplementation with high carbohydrate craving, versus 33% of those receiving placebo, had significantly greater improvements in Hamilton Depression Rating Scale. Chromium Picolinate Linked With Reduced Carbohydrate Cravings in People With Atypical Depression Randomized , double-blind, placebo-controlled study in 113 people with atypical depression , published in the Journal of Psychiatric Practice, finds that 65% of patients receving chromium picolinate supplementation with high carbohydrate craving, versus 33% of those receiving placebo, had significantly greater improvements in Hamilton Depression Rating Scale. Chromium Picolinate Linked With Reduced Carbohydrate Cravings in People With Atypical Depression Randomized , double-blind, placebo-controlled study in 113 people with atypical depression , published in the Journal of Psychiatric Practice, finds that 65% of patients receving chromium picolinate supplementation with high carbohydrate craving, versus 33% of those receiving placebo, had significantly greater improvements in Hamilton Depression Rating Scale. Indena Presents New Possibilities From Colchicine Derivatives for Cancer Treatment Ezio Bombardelli, President of the Indena Scientific Board, presented “Colchicine and its analogues as potential anticancer drugs”, describing dimeric derivatives of thiocolchicine and activity against cellular lines of colon cancer resistant to treatment with cisplatinum. Indena Presents New Possibilities From Colchicine Derivatives for Cancer Treatment Ezio Bombardelli, President of the Indena Scientific Board, presented “Colchicine and its analogues as potential anticancer drugs”, describing dimeric derivatives of thiocolchicine and activity against cellular lines of colon cancer resistant to treatment with cisplatinum. Indena Presents New Possibilities From Colchicine Derivatives for Cancer Treatment Ezio Bombardelli, President of the Indena Scientific Board, presented “Colchicine and its analogues as potential anticancer drugs”, describing dimeric derivatives of thiocolchicine and activity against cellular lines of colon cancer resistant to treatment with cisplatinum. Indena Presents New Possibilities From Colchicine Derivatives for Cancer Treatment Ezio Bombardelli, President of the Indena Scientific Board, presented “Colchicine and its analogues as potential anticancer drugs”, describing dimeric derivatives of thiocolchicine and activity against cellular lines of colon cancer resistant to treatment with cisplatinum. Indena Presents New Possibilities From Colchicine Derivatives for Cancer Treatment Ezio Bombardelli, President of the Indena Scientific Board, presented “Colchicine and its analogues as potential anticancer drugs”, describing dimeric derivatives of thiocolchicine and activity against cellular lines of colon cancer resistant to treatment with cisplatinum. ForsLean Improves Body Composition According to Study Published in the Journal of Obesity Research Results in August 2005 Journal of Obesity Research indicate that that ForsLean(R) promotes favorable changes in body composition by significantly increasing lean body mass and decreasing body fat percentages. ForsLean Improves Body Composition According to Study Published in the Journal of Obesity Research Results in August 2005 Journal of Obesity Research indicate that that ForsLean(R) promotes favorable changes in body composition by significantly increasing lean body mass and decreasing body fat percentages. ForsLean Improves Body Composition According to Study Published in the Journal of Obesity Research Results in August 2005 Journal of Obesity Research indicate that that ForsLean(R) promotes favorable changes in body composition by significantly increasing lean body mass and decreasing body fat percentages. ForsLean Improves Body Composition According to Study Published in the Journal of Obesity Research Results in August 2005 Journal of Obesity Research indicate that that ForsLean(R) promotes favorable changes in body composition by significantly increasing lean body mass and decreasing body fat percentages. Study Finds Cranberries Have Novel Bacteria-Blocking Benefits Rutgers University research, published in the current issue of Phytochemistry, indicates that cranberry juice cocktail exhibited anti-adhesion activity following a single serving, based on activity of its natural condensed tannins, called proanthocyanidins, or PACs; cranberry contains unusual A-type PAC linkage. Study Finds Cranberries Have Novel Bacteria-Blocking Benefits Rutgers University research, published in the current issue of Phytochemistry, indicates that cranberry juice cocktail exhibited anti-adhesion activity following a single serving, based on activity of its natural condensed tannins, called proanthocyanidins, or PACs; cranberry contains unusual A-type PAC linkage. Study Finds Cranberries Have Novel Bacteria-Blocking Benefits Rutgers University research, published in the current issue of Phytochemistry, indicates that cranberry juice cocktail exhibited anti-adhesion activity following a single serving, based on activity of its natural condensed tannins, called proanthocyanidins, or PACs; cranberry contains unusual A-type PAC linkage. Study Finds Cranberries Have Novel Bacteria-Blocking Benefits Rutgers University research, published in the current issue of Phytochemistry, indicates that cranberry juice cocktail exhibited anti-adhesion activity following a single serving, based on activity of its natural condensed tannins, called proanthocyanidins, or PACs; cranberry contains unusual A-type PAC linkage. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Spotlight on Savory Side Dishes Spotlight on Savory Side Dishes Spotlight on Savory Side Dishes Another Reason to Choose Healthy Lifestyle Habits Another Reason to Choose Healthy Lifestyle Habits	Milwaukee, WI - Probiotics are already a very successful ingredient in modern, functional foods. The market, however, seems set to expand even further as market leader Chr. Hansen now takes the beneficial bacteria beyond yogurt. Fresh, chilled beverages such as orange juice are very likely candidates for frontrunner in the next probiotic market development. “The door is now open to a whole new range of possibilities for food producers around the world,” says Hans Christian Bejder, Marketing Manager for Probiotics from Chr. Hansen. “I find it very realistic that we will see the first probiotic fruit juices and drinking milks on breakfast tables before the end of 2005.” The key to the development of the second generation probiotic products is a special Direct Liquid Inoculation system. It allows food producers to add the probiotic bacteria directly to the finished food product. First to present a solution In a standard production run, heat treatment of the beverage would kill the live probiotic bacteria. With Chr. Hansen’s new Direct Liquid Inoculation solution, the healthy bacteria can be added to the milk or juice after heat treatment in a closed and sanitary system. This will make it possible for producers to make safe probiotic beverages in a flexible manner and using their existing equipment. “Researchers and food companies all over the world have long been looking for a way to overcome this obstacle, but so far without much luck,” Bejder says. “So naturally, I am very pleased that we became the first to present a suggestion for a viable solution.” The new technique to incorporate probiotics has been developed by Chr. Hansen and Tetra Pak in close cooperation. It utilizes Tetra Pak's aseptic dosing system Flex Dos. More work is being done to satisfy milk handling regulations in individual countries. For more information about Chr. Hansen's probiotics, contact Hans Christian Bejder at +45 4574 7404, cell phone +45 2249 5151, or HansChristian.Bejder@dk.chr-hansen.com. Operating from facilities in thirty countries worldwide, Chr. Hansen is a global biotechnology company that provides ingredients to the food, dairy, human health and nutrition, and animal health industries. Based on intensive research, Chr. Hansen works to improve the quality of food and health for people all over the world. The company is a primary supplier of cultures, probiotics, enzymes, colors, flavors, seasonings, sweeteners, and tablet coatings and excipients, which are applied in foods and beverages, pharmaceuticals, dietary supplements, and agricultural products. For more information, visit www.chr-hansen.com.
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