PacificHealth Laboratories Awards Research Grant to Manchester University; Grant Will Expand Research Efforts in Weight Loss and Type II Diabetes

PacificHealth Laboratories Awards Research Grant to Manchester University; Grant Will Expand Research Efforts in Weight Loss and Type II Diabetes Company has awarded a research grant to the Gastrointestinal Sciences Research Group at The University of Manchester, Manchester, England to expand its research and product development program in weight loss and Type II diabetes.
Home Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P. Natrol Appoints Vincent Andrich VP Sales for Prolab Division Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results Body Shop Reports 24.8 Mil Euro Sales Revenues Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label Supplement Group Targets Consumer Education Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO drugstore.com Expects to Reach Profitability Target in 2003 Human Genome Project Leads to Innovative Healthcare NPIcenter’s Career Center targets nutraceutical Industry Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders Editorial: An Exercise in Synergy NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway Natural Health Trends Corp. Launches Lexxus Taiwan FDA Presents Compliance Guide for Structure/Function Claims New TrimFit® Bars Redefine Energy Bar Category New TrimFit® Bars Redefine Energy Bar Category Probiata® Offers Safe, Natural and Effective Alternative Alive & Well with Michelle Harris Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com Consumers Search for Healthy Cleaning Products That Work Nordic Naturals: Omega 3 Fatty Acids Cyanotech Names Bob Capelli as Director of Sales PeptoPro® Key Ingredient in Torque PeptoPro®, DSM’s award-winning high performance peptide is a key ingredient in Torque, latest advanced formula from proteinfactory.com. PeptoPro® Key Ingredient in Torque PeptoPro®, DSM’s award-winning high performance peptide is a key ingredient in Torque, latest advanced formula from proteinfactory.com. PeptoPro® Key Ingredient in Torque PeptoPro®, DSM’s award-winning high performance peptide is a key ingredient in Torque, latest advanced formula from proteinfactory.com. PeptoPro® Key Ingredient in Torque PeptoPro®, DSM’s award-winning high performance peptide is a key ingredient in Torque, latest advanced formula from proteinfactory.com. PeptoPro® Key Ingredient in Torque PeptoPro®, DSM’s award-winning high performance peptide is a key ingredient in Torque, latest advanced formula from proteinfactory.com. PeptoPro® Key Ingredient in Torque PeptoPro®, DSM’s award-winning high performance peptide is a key ingredient in Torque, latest advanced formula from proteinfactory.com. PeptoPro® Key Ingredient in Torque PeptoPro®, DSM’s award-winning high performance peptide is a key ingredient in Torque, latest advanced formula from proteinfactory.com. PeptoPro® Key Ingredient in Torque PeptoPro®, DSM’s award-winning high performance peptide is a key ingredient in Torque, latest advanced formula from proteinfactory.com. PeptoPro® Key Ingredient in Torque PeptoPro®, DSM’s award-winning high performance peptide is a key ingredient in Torque, latest advanced formula from proteinfactory.com. PeptoPro® Key Ingredient in Torque PeptoPro®, DSM’s award-winning high performance peptide is a key ingredient in Torque, latest advanced formula from proteinfactory.com. Natrol Secures Exclusive North American Rights for New Form of Stabilized NADH Company has entered into an exclusive patent licensing agreement with Oekopharm GmbH of Austria for the manufacture, sales, distribution and marketing of nicotinamide adenine dinucleotide hydride (NADH) in North America. Natrol Secures Exclusive North American Rights for New Form of Stabilized NADH Company has entered into an exclusive patent licensing agreement with Oekopharm GmbH of Austria for the manufacture, sales, distribution and marketing of nicotinamide adenine dinucleotide hydride (NADH) in North America. Natrol Secures Exclusive North American Rights for New Form of Stabilized NADH Company has entered into an exclusive patent licensing agreement with Oekopharm GmbH of Austria for the manufacture, sales, distribution and marketing of nicotinamide adenine dinucleotide hydride (NADH) in North America. Natrol Secures Exclusive North American Rights for New Form of Stabilized NADH Company has entered into an exclusive patent licensing agreement with Oekopharm GmbH of Austria for the manufacture, sales, distribution and marketing of nicotinamide adenine dinucleotide hydride (NADH) in North America. Natrol Secures Exclusive North American Rights for New Form of Stabilized NADH Company has entered into an exclusive patent licensing agreement with Oekopharm GmbH of Austria for the manufacture, sales, distribution and marketing of nicotinamide adenine dinucleotide hydride (NADH) in North America. Natrol Secures Exclusive North American Rights for New Form of Stabilized NADH Company has entered into an exclusive patent licensing agreement with Oekopharm GmbH of Austria for the manufacture, sales, distribution and marketing of nicotinamide adenine dinucleotide hydride (NADH) in North America. Natrol Secures Exclusive North American Rights for New Form of Stabilized NADH Company has entered into an exclusive patent licensing agreement with Oekopharm GmbH of Austria for the manufacture, sales, distribution and marketing of nicotinamide adenine dinucleotide hydride (NADH) in North America. Natrol Secures Exclusive North American Rights for New Form of Stabilized NADH Company has entered into an exclusive patent licensing agreement with Oekopharm GmbH of Austria for the manufacture, sales, distribution and marketing of nicotinamide adenine dinucleotide hydride (NADH) in North America. Natrol Secures Exclusive North American Rights for New Form of Stabilized NADH Company has entered into an exclusive patent licensing agreement with Oekopharm GmbH of Austria for the manufacture, sales, distribution and marketing of nicotinamide adenine dinucleotide hydride (NADH) in North America. FDA Finalizes Health Claim Associating Consumption of Barley Products with Reduction of Risk of Coronary Heart Disease The Food and Drug Administration announced that it has finalized a rule that allows foods containing barley to claim that they reduce the risk of coronary heart disease. whole grain barley and dry milled barley products such as flakes, grits, flour, and pearled barley, which provide at least 0.75 grams of soluble fiber per serving, may bear the following claim: ""Soluble fiber from foods such as [name of food], as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A serving of [name of food] supplies [x] grams of the soluble fiber necessary per day to have this effect." FDA Finalizes Health Claim Associating Consumption of Barley Products with Reduction of Risk of Coronary Heart Disease The Food and Drug Administration announced that it has finalized a rule that allows foods containing barley to claim that they reduce the risk of coronary heart disease. whole grain barley and dry milled barley products such as flakes, grits, flour, and pearled barley, which provide at least 0.75 grams of soluble fiber per serving, may bear the following claim: ""Soluble fiber from foods such as [name of food], as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A serving of [name of food] supplies [x] grams of the soluble fiber necessary per day to have this effect." FDA Finalizes Health Claim Associating Consumption of Barley Products with Reduction of Risk of Coronary Heart Disease The Food and Drug Administration announced that it has finalized a rule that allows foods containing barley to claim that they reduce the risk of coronary heart disease. whole grain barley and dry milled barley products such as flakes, grits, flour, and pearled barley, which provide at least 0.75 grams of soluble fiber per serving, may bear the following claim: ""Soluble fiber from foods such as [name of food], as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A serving of [name of food] supplies [x] grams of the soluble fiber necessary per day to have this effect." FDA Finalizes Health Claim Associating Consumption of Barley Products with Reduction of Risk of Coronary Heart Disease The Food and Drug Administration announced that it has finalized a rule that allows foods containing barley to claim that they reduce the risk of coronary heart disease. whole grain barley and dry milled barley products such as flakes, grits, flour, and pearled barley, which provide at least 0.75 grams of soluble fiber per serving, may bear the following claim: ""Soluble fiber from foods such as [name of food], as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A serving of [name of food] supplies [x] grams of the soluble fiber necessary per day to have this effect." FDA Finalizes Health Claim Associating Consumption of Barley Products with Reduction of Risk of Coronary Heart Disease The Food and Drug Administration announced that it has finalized a rule that allows foods containing barley to claim that they reduce the risk of coronary heart disease. whole grain barley and dry milled barley products such as flakes, grits, flour, and pearled barley, which provide at least 0.75 grams of soluble fiber per serving, may bear the following claim: ""Soluble fiber from foods such as [name of food], as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A serving of [name of food] supplies [x] grams of the soluble fiber necessary per day to have this effect." FDA Finalizes Health Claim Associating Consumption of Barley Products with Reduction of Risk of Coronary Heart Disease The Food and Drug Administration announced that it has finalized a rule that allows foods containing barley to claim that they reduce the risk of coronary heart disease. whole grain barley and dry milled barley products such as flakes, grits, flour, and pearled barley, which provide at least 0.75 grams of soluble fiber per serving, may bear the following claim: ""Soluble fiber from foods such as [name of food], as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A serving of [name of food] supplies [x] grams of the soluble fiber necessary per day to have this effect." FDA Finalizes Health Claim Associating Consumption of Barley Products with Reduction of Risk of Coronary Heart Disease The Food and Drug Administration announced that it has finalized a rule that allows foods containing barley to claim that they reduce the risk of coronary heart disease. whole grain barley and dry milled barley products such as flakes, grits, flour, and pearled barley, which provide at least 0.75 grams of soluble fiber per serving, may bear the following claim: ""Soluble fiber from foods such as [name of food], as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A serving of [name of food] supplies [x] grams of the soluble fiber necessary per day to have this effect." FDA Finalizes Health Claim Associating Consumption of Barley Products with Reduction of Risk of Coronary Heart Disease The Food and Drug Administration announced that it has finalized a rule that allows foods containing barley to claim that they reduce the risk of coronary heart disease. whole grain barley and dry milled barley products such as flakes, grits, flour, and pearled barley, which provide at least 0.75 grams of soluble fiber per serving, may bear the following claim: ""Soluble fiber from foods such as [name of food], as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A serving of [name of food] supplies [x] grams of the soluble fiber necessary per day to have this effect." NIH Supplement Panel ‘One-Sided’, Says Natural Health Research Institute According to the Natural Health Research Institute, The Conference on Multivitamin/Mineral Supplements and Chronic Disease Prevention held by the National Institutes of Health last week illustrates the problem of using selective scientific information to arrive at one-sided conclusions that misinform the public about the risks and benefits of taking multivitamins. NIH Supplement Panel ‘One-Sided’, Says Natural Health Research Institute According to the Natural Health Research Institute, The Conference on Multivitamin/Mineral Supplements and Chronic Disease Prevention held by the National Institutes of Health last week illustrates the problem of using selective scientific information to arrive at one-sided conclusions that misinform the public about the risks and benefits of taking multivitamins. NIH Supplement Panel ‘One-Sided’, Says Natural Health Research Institute According to the Natural Health Research Institute, The Conference on Multivitamin/Mineral Supplements and Chronic Disease Prevention held by the National Institutes of Health last week illustrates the problem of using selective scientific information to arrive at one-sided conclusions that misinform the public about the risks and benefits of taking multivitamins. Protient Announces New Hires Company announces three new additions to its Sales Team as Kris Hanson becomes Senior Sales Manager for Nutritionals, Cheryl Reid is a Market Development Specialist working out of Ottawa, Canada, and Benoit Turpin becomes Senior Sales Manager for Specialty Ingredients. Protient Announces New Hires Company announces three new additions to its Sales Team as Kris Hanson becomes Senior Sales Manager for Nutritionals, Cheryl Reid is a Market Development Specialist working out of Ottawa, Canada, and Benoit Turpin becomes Senior Sales Manager for Specialty Ingredients. Protient Announces New Hires Company announces three new additions to its Sales Team as Kris Hanson becomes Senior Sales Manager for Nutritionals, Cheryl Reid is a Market Development Specialist working out of Ottawa, Canada, and Benoit Turpin becomes Senior Sales Manager for Specialty Ingredients. Protient Announces New Hires Company announces three new additions to its Sales Team as Kris Hanson becomes Senior Sales Manager for Nutritionals, Cheryl Reid is a Market Development Specialist working out of Ottawa, Canada, and Benoit Turpin becomes Senior Sales Manager for Specialty Ingredients. Protient Announces New Hires Company announces three new additions to its Sales Team as Kris Hanson becomes Senior Sales Manager for Nutritionals, Cheryl Reid is a Market Development Specialist working out of Ottawa, Canada, and Benoit Turpin becomes Senior Sales Manager for Specialty Ingredients. New Research Clarifies Nutritional Roles Of Calcium, Vitamin D, and Protein In Bone Health and Fracture Risk Research presented at the IOF World Congress on Osteoporosis in Toronto, Canada indicates that calcium in food might do more to protect bones than supplemental calcium in pill form, shows also that vitamin D supplements reduce fracture risk only in the presence of additional calcium; and that high protein foods also promote bone health. New Research Clarifies Nutritional Roles Of Calcium, Vitamin D, and Protein In Bone Health and Fracture Risk Research presented at the IOF World Congress on Osteoporosis in Toronto, Canada indicates that calcium in food might do more to protect bones than supplemental calcium in pill form, shows also that vitamin D supplements reduce fracture risk only in the presence of additional calcium; and that high protein foods also promote bone health. New Research Clarifies Nutritional Roles Of Calcium, Vitamin D, and Protein In Bone Health and Fracture Risk Research presented at the IOF World Congress on Osteoporosis in Toronto, Canada indicates that calcium in food might do more to protect bones than supplemental calcium in pill form, shows also that vitamin D supplements reduce fracture risk only in the presence of additional calcium; and that high protein foods also promote bone health. New Research Clarifies Nutritional Roles Of Calcium, Vitamin D, and Protein In Bone Health and Fracture Risk Research presented at the IOF World Congress on Osteoporosis in Toronto, Canada indicates that calcium in food might do more to protect bones than supplemental calcium in pill form, shows also that vitamin D supplements reduce fracture risk only in the presence of additional calcium; and that high protein foods also promote bone health. New Research Clarifies Nutritional Roles Of Calcium, Vitamin D, and Protein In Bone Health and Fracture Risk Research presented at the IOF World Congress on Osteoporosis in Toronto, Canada indicates that calcium in food might do more to protect bones than supplemental calcium in pill form, shows also that vitamin D supplements reduce fracture risk only in the presence of additional calcium; and that high protein foods also promote bone health. New Research Clarifies Nutritional Roles Of Calcium, Vitamin D, and Protein In Bone Health and Fracture Risk Research presented at the IOF World Congress on Osteoporosis in Toronto, Canada indicates that calcium in food might do more to protect bones than supplemental calcium in pill form, shows also that vitamin D supplements reduce fracture risk only in the presence of additional calcium; and that high protein foods also promote bone health. Metagenics Expands Direct International Presence with Acquisition of Belgian Nutraceutical Manufacturer and Distributor Company announces that it has concluded the acquisition of Biodynamics NV, a leading manufacturer and distributor of nutraceuticals to healthcare professionals, pharmacies, health food stores, and veterinarians in the Benelux countries--Belgium, The Netherlands, and Luxembourg. Metagenics Expands Direct International Presence with Acquisition of Belgian Nutraceutical Manufacturer and Distributor Company announces that it has concluded the acquisition of Biodynamics NV, a leading manufacturer and distributor of nutraceuticals to healthcare professionals, pharmacies, health food stores, and veterinarians in the Benelux countries--Belgium, The Netherlands, and Luxembourg. Metagenics Expands Direct International Presence with Acquisition of Belgian Nutraceutical Manufacturer and Distributor Company announces that it has concluded the acquisition of Biodynamics NV, a leading manufacturer and distributor of nutraceuticals to healthcare professionals, pharmacies, health food stores, and veterinarians in the Benelux countries--Belgium, The Netherlands, and Luxembourg. Metagenics Expands Direct International Presence with Acquisition of Belgian Nutraceutical Manufacturer and Distributor Company announces that it has concluded the acquisition of Biodynamics NV, a leading manufacturer and distributor of nutraceuticals to healthcare professionals, pharmacies, health food stores, and veterinarians in the Benelux countries--Belgium, The Netherlands, and Luxembourg. Metagenics Expands Direct International Presence with Acquisition of Belgian Nutraceutical Manufacturer and Distributor Company announces that it has concluded the acquisition of Biodynamics NV, a leading manufacturer and distributor of nutraceuticals to healthcare professionals, pharmacies, health food stores, and veterinarians in the Benelux countries--Belgium, The Netherlands, and Luxembourg. Metagenics Expands Direct International Presence with Acquisition of Belgian Nutraceutical Manufacturer and Distributor Company announces that it has concluded the acquisition of Biodynamics NV, a leading manufacturer and distributor of nutraceuticals to healthcare professionals, pharmacies, health food stores, and veterinarians in the Benelux countries--Belgium, The Netherlands, and Luxembourg. US General Import Statistics Indicate CoQ10 Supply Shortage Has Ended Recently released import statistics from USA Trade Online provides the clearest indication the enduring CoQ10 supply shortage has now been eradicated. Commodity pricing over the past few months has provided an early indication of a significant shift in supply positions from all suppliers. US General Import Statistics Indicate CoQ10 Supply Shortage Has Ended Recently released import statistics from USA Trade Online provides the clearest indication the enduring CoQ10 supply shortage has now been eradicated. Commodity pricing over the past few months has provided an early indication of a significant shift in supply positions from all suppliers. US General Import Statistics Indicate CoQ10 Supply Shortage Has Ended Recently released import statistics from USA Trade Online provides the clearest indication the enduring CoQ10 supply shortage has now been eradicated. Commodity pricing over the past few months has provided an early indication of a significant shift in supply positions from all suppliers. US General Import Statistics Indicate CoQ10 Supply Shortage Has Ended Recently released import statistics from USA Trade Online provides the clearest indication the enduring CoQ10 supply shortage has now been eradicated. Commodity pricing over the past few months has provided an early indication of a significant shift in supply positions from all suppliers. US General Import Statistics Indicate CoQ10 Supply Shortage Has Ended Recently released import statistics from USA Trade Online provides the clearest indication the enduring CoQ10 supply shortage has now been eradicated. Commodity pricing over the past few months has provided an early indication of a significant shift in supply positions from all suppliers. Dietary Reference Intakes Research Synthesis - Announcement of Final Workshop Agenda 2-day workshop is being convened to engage expert research scientists and nutrition practitioners from government, academia, and industry in discussion on issues related to knowledge gaps and research needs in developing and advancing the Dietary Reference Intakes (DRIs). Dietary Reference Intakes Research Synthesis - Announcement of Final Workshop Agenda 2-day workshop is being convened to engage expert research scientists and nutrition practitioners from government, academia, and industry in discussion on issues related to knowledge gaps and research needs in developing and advancing the Dietary Reference Intakes (DRIs). Dietary Reference Intakes Research Synthesis - Announcement of Final Workshop Agenda 2-day workshop is being convened to engage expert research scientists and nutrition practitioners from government, academia, and industry in discussion on issues related to knowledge gaps and research needs in developing and advancing the Dietary Reference Intakes (DRIs). Dietary Reference Intakes Research Synthesis - Announcement of Final Workshop Agenda 2-day workshop is being convened to engage expert research scientists and nutrition practitioners from government, academia, and industry in discussion on issues related to knowledge gaps and research needs in developing and advancing the Dietary Reference Intakes (DRIs). Dietary Reference Intakes Research Synthesis - Announcement of Final Workshop Agenda 2-day workshop is being convened to engage expert research scientists and nutrition practitioners from government, academia, and industry in discussion on issues related to knowledge gaps and research needs in developing and advancing the Dietary Reference Intakes (DRIs). Dietary Reference Intakes Research Synthesis - Announcement of Final Workshop Agenda 2-day workshop is being convened to engage expert research scientists and nutrition practitioners from government, academia, and industry in discussion on issues related to knowledge gaps and research needs in developing and advancing the Dietary Reference Intakes (DRIs). Dietary Reference Intakes Research Synthesis - Announcement of Final Workshop Agenda 2-day workshop is being convened to engage expert research scientists and nutrition practitioners from government, academia, and industry in discussion on issues related to knowledge gaps and research needs in developing and advancing the Dietary Reference Intakes (DRIs). Dietary Reference Intakes Research Synthesis - Announcement of Final Workshop Agenda 2-day workshop is being convened to engage expert research scientists and nutrition practitioners from government, academia, and industry in discussion on issues related to knowledge gaps and research needs in developing and advancing the Dietary Reference Intakes (DRIs). HerbDay Support Continues to Grow Support for HerbDay from the herbal community is increasing with new sponsors, partners and participants joining their efforts to those of the HerbDay Coalition. HerbDay Support Continues to Grow Support for HerbDay from the herbal community is increasing with new sponsors, partners and participants joining their efforts to those of the HerbDay Coalition. HerbDay Support Continues to Grow Support for HerbDay from the herbal community is increasing with new sponsors, partners and participants joining their efforts to those of the HerbDay Coalition. HerbDay Support Continues to Grow Support for HerbDay from the herbal community is increasing with new sponsors, partners and participants joining their efforts to those of the HerbDay Coalition. HerbDay Support Continues to Grow Support for HerbDay from the herbal community is increasing with new sponsors, partners and participants joining their efforts to those of the HerbDay Coalition. Encouraging Results for Folic Acid for Cancer Prevention Small study in CANCER indicates finds that 31 of 43 patients with the precancerous laryngeal lesion called leucoplakia demonstrated 50 percent or greater reduction in the lesion size after six months of taking folate supplements. Encouraging Results for Folic Acid for Cancer Prevention Small study in CANCER indicates finds that 31 of 43 patients with the precancerous laryngeal lesion called leucoplakia demonstrated 50 percent or greater reduction in the lesion size after six months of taking folate supplements. Encouraging Results for Folic Acid for Cancer Prevention Small study in CANCER indicates finds that 31 of 43 patients with the precancerous laryngeal lesion called leucoplakia demonstrated 50 percent or greater reduction in the lesion size after six months of taking folate supplements. Encouraging Results for Folic Acid for Cancer Prevention Small study in CANCER indicates finds that 31 of 43 patients with the precancerous laryngeal lesion called leucoplakia demonstrated 50 percent or greater reduction in the lesion size after six months of taking folate supplements. Encouraging Results for Folic Acid for Cancer Prevention Small study in CANCER indicates finds that 31 of 43 patients with the precancerous laryngeal lesion called leucoplakia demonstrated 50 percent or greater reduction in the lesion size after six months of taking folate supplements. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Spotlight on Savory Side Dishes Spotlight on Savory Side Dishes Spotlight on Savory Side Dishes Another Reason to Choose Healthy Lifestyle Habits Another Reason to Choose Healthy Lifestyle Habits	MATAWAN, N.J., May 31, 2006 (BUSINESS WIRE) -- PacificHealth Laboratories (PHLI) , a leading nutrition technology company, announced today that it has awarded a research grant to the Gastrointestinal Sciences Research Group at The University of Manchester, Manchester, England to expand its research and product development program in weight loss and Type II diabetes. Professor David Thompson, leader of the Group that is based at Hope Hospital, will direct the research grant. Professor Thompson is one of the leading experts in the world on the neurology of the gut and the impact of appetite regulatory peptides such as cholecystokinin (CCK) on food intake. Professor Thompson's current research focuses on how specific nutrients can stimulate CCK and other appetite regulatory peptides. Dr. Robert Portman, President & CEO of PacificHealth Laboratories said, "This collaboration with Professor Thompson and his group at Manchester will have important and positive implications on both our weight loss and Type II diabetes research efforts. We have been working informally with Professor Thompson for almost two years. Studies conducted by his lab on our appetite suppressant technology have enabled us to enhance its effectiveness and provide the first clinical evidence that this technology may have enormous application in the management of patients with Type II diabetes." Dr. Portman continued, "Using a sophisticated assay, Professor Thompson has shown that our appetite suppressant formulation, which will be introduced under the brand name SATIETRIM(R), has a significant impact on gastric emptying. By slowing gastric emptying, SATIETRIM may have enormous utility in Type II diabetics by reducing peak insulin and glucose levels normally seen following consumption of a meal." Professor Thompson said, "The potential of activating appetite regulatory peptides represents an exciting approach to both weight control and management of Type II diabetes, which represent two of the major worldwide health problems today. Although there are major ongoing efforts on development of drugs to potentiate appetite regulatory peptides, the selective use of specific nutrients may represent a more effective and better long-term solution." About PacificHealth Laboratories. Inc.: PacificHealth Laboratories, Inc. (PHLI.OB), a leading nutrition technology company, has been a pioneer in discovering, developing and commercializing patented, protein-based nutritional products that stimulate specific peptides involved in appetite regulation and that activate biochemical pathways involved in muscle performance and growth. PHLI's principle areas of focus include weight loss, management of Type II diabetes and sports performance. To learn more, visit www.pacifichealthlabs.com. About the University of Manchester: The University of Manchester ( www.manchester.ac.uk) is the largest higher education institution in the UK, with 24 academic schools and over 36,000 students. Its Faculty of Medical & Human Sciences ( www.mhs.manchester.ac.uk) is one of the largest faculties of clinical and health sciences in Europe, with a research income of around GBP 51 million (almost a third of the University's total research income). The School of Medicine ( www.medicine.manchester.ac.uk) is the largest of the Faculty's five Schools, with 1,300 staff and almost 2,000 undergraduates. The School encompasses five teaching hospitals, and is closely linked to a range of general hospitals and community practices across the North West of England. Notice: This news release and oral statements made from time to time by Company representatives concerning the same subject matter may contain so-called "forward-looking statements". These statements can be identified by introductory words such as "expects", "plans", "will", "estimates", "forecasts", "projects" or words of similar meaning and by the fact they do not relate strictly to historical or current facts. Forward-looking statements frequently are used in discussing new products and their potential. Many factors may cause actual results to differ from forward-looking statements, including inaccurate assumptions and a broad variety of risks and uncertainties, some of which are known, such general economic conditions, consumer product acceptance and competitive products, and others of which are not. No forward-looking statements are a guarantee of future results or events, and one should avoid placing undue reliance on such statements.
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