Nutrition Business Journal 2009 Healthy Kids' Market Report: Breaking the Entry Barrier

Nutrition Business Journal 2009 Healthy Kids' Market Report: Breaking the Entry Barrier Nutrition Business Journal has announced the release of its inaugural 2009 Healthy Kids' report. NBJ views the approximately $10.1 billion healthy children's market as one of the hottest product trends in 2009
Home Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P. Natrol Appoints Vincent Andrich VP Sales for Prolab Division Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results Body Shop Reports 24.8 Mil Euro Sales Revenues Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label Supplement Group Targets Consumer Education Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO drugstore.com Expects to Reach Profitability Target in 2003 Human Genome Project Leads to Innovative Healthcare NPIcenter’s Career Center targets nutraceutical Industry Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders Editorial: An Exercise in Synergy NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway Natural Health Trends Corp. Launches Lexxus Taiwan FDA Presents Compliance Guide for Structure/Function Claims New TrimFit® Bars Redefine Energy Bar Category New TrimFit® Bars Redefine Energy Bar Category Probiata® Offers Safe, Natural and Effective Alternative Alive & Well with Michelle Harris Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com Consumers Search for Healthy Cleaning Products That Work Nordic Naturals: Omega 3 Fatty Acids Cyanotech Names Bob Capelli as Director of Sales Proprietary White Bean Extract Decreases Glucose Absorption According to Newly Published Article An article in a recent issue of The Open Nutraceuticals Journal, a peer-reviewed publication, describes two double-blind human pilot studies demonstrating the ability of Phase 2 Carb Controller™, a standardized extract of the white bean, to decrease glucose absorption, according to Pharmachem Laboratories, Inc., the ingredient’s maker. Proprietary White Bean Extract Decreases Glucose Absorption According to Newly Published Article An article in a recent issue of The Open Nutraceuticals Journal, a peer-reviewed publication, describes two double-blind human pilot studies demonstrating the ability of Phase 2 Carb Controller™, a standardized extract of the white bean, to decrease glucose absorption, according to Pharmachem Laboratories, Inc., the ingredient’s maker. Proprietary White Bean Extract Decreases Glucose Absorption According to Newly Published Article An article in a recent issue of The Open Nutraceuticals Journal, a peer-reviewed publication, describes two double-blind human pilot studies demonstrating the ability of Phase 2 Carb Controller™, a standardized extract of the white bean, to decrease glucose absorption, according to Pharmachem Laboratories, Inc., the ingredient’s maker. Proprietary White Bean Extract Decreases Glucose Absorption According to Newly Published Article An article in a recent issue of The Open Nutraceuticals Journal, a peer-reviewed publication, describes two double-blind human pilot studies demonstrating the ability of Phase 2 Carb Controller™, a standardized extract of the white bean, to decrease glucose absorption, according to Pharmachem Laboratories, Inc., the ingredient’s maker. Proprietary White Bean Extract Decreases Glucose Absorption According to Newly Published Article An article in a recent issue of The Open Nutraceuticals Journal, a peer-reviewed publication, describes two double-blind human pilot studies demonstrating the ability of Phase 2 Carb Controller™, a standardized extract of the white bean, to decrease glucose absorption, according to Pharmachem Laboratories, Inc., the ingredient’s maker. Proprietary White Bean Extract Decreases Glucose Absorption According to Newly Published Article An article in a recent issue of The Open Nutraceuticals Journal, a peer-reviewed publication, describes two double-blind human pilot studies demonstrating the ability of Phase 2 Carb Controller™, a standardized extract of the white bean, to decrease glucose absorption, according to Pharmachem Laboratories, Inc., the ingredient’s maker. Study Shows Casein Decapeptide Ingredient Reduces Stress, Improves Sleep Lactium®, an all-natural ingredient made from cow's milk proteins, has been shown to significantly improve various aspects of sleep disorders in a recent clinical study published in The Open Sleep Journal. Study Shows Casein Decapeptide Ingredient Reduces Stress, Improves Sleep Lactium®, an all-natural ingredient made from cow's milk proteins, has been shown to significantly improve various aspects of sleep disorders in a recent clinical study published in The Open Sleep Journal. Study Shows Casein Decapeptide Ingredient Reduces Stress, Improves Sleep Lactium®, an all-natural ingredient made from cow's milk proteins, has been shown to significantly improve various aspects of sleep disorders in a recent clinical study published in The Open Sleep Journal. Study Shows Casein Decapeptide Ingredient Reduces Stress, Improves Sleep Lactium®, an all-natural ingredient made from cow's milk proteins, has been shown to significantly improve various aspects of sleep disorders in a recent clinical study published in The Open Sleep Journal. Study Shows Casein Decapeptide Ingredient Reduces Stress, Improves Sleep Lactium®, an all-natural ingredient made from cow's milk proteins, has been shown to significantly improve various aspects of sleep disorders in a recent clinical study published in The Open Sleep Journal. Study Suggests Vitamin D Screening and Appropriate Supplementation Indicated for All Cancer Patients Vitamin D deficiency was found to be prevalent in cancer patients regardless of nutritional status, according to the results of a recent study conducted at Cancer Treatment Centers of America. Based on these results, CTCA researchers determined that screening for vitamin D deficiency and aggressive vitamin D repletion should be considered for all people with cancer. Study Suggests Vitamin D Screening and Appropriate Supplementation Indicated for All Cancer Patients Vitamin D deficiency was found to be prevalent in cancer patients regardless of nutritional status, according to the results of a recent study conducted at Cancer Treatment Centers of America. Based on these results, CTCA researchers determined that screening for vitamin D deficiency and aggressive vitamin D repletion should be considered for all people with cancer. Study Suggests Vitamin D Screening and Appropriate Supplementation Indicated for All Cancer Patients Vitamin D deficiency was found to be prevalent in cancer patients regardless of nutritional status, according to the results of a recent study conducted at Cancer Treatment Centers of America. Based on these results, CTCA researchers determined that screening for vitamin D deficiency and aggressive vitamin D repletion should be considered for all people with cancer. Study Suggests Vitamin D Screening and Appropriate Supplementation Indicated for All Cancer Patients Vitamin D deficiency was found to be prevalent in cancer patients regardless of nutritional status, according to the results of a recent study conducted at Cancer Treatment Centers of America. Based on these results, CTCA researchers determined that screening for vitamin D deficiency and aggressive vitamin D repletion should be considered for all people with cancer. Study Suggests Vitamin D Screening and Appropriate Supplementation Indicated for All Cancer Patients Vitamin D deficiency was found to be prevalent in cancer patients regardless of nutritional status, according to the results of a recent study conducted at Cancer Treatment Centers of America. Based on these results, CTCA researchers determined that screening for vitamin D deficiency and aggressive vitamin D repletion should be considered for all people with cancer. Researchers Say More Aggressive Vitamin D Supplementation Needed in Obese Cancer Patients Body mass index should be taken into account when assessing a cancer patient's vitamin D status, according to researchers at Cancer Treatment Centers of America, who found that obese cancer patients had significantly lower levels of vitamin D compared to non-obese patients. Researchers Say More Aggressive Vitamin D Supplementation Needed in Obese Cancer Patients Body mass index should be taken into account when assessing a cancer patient's vitamin D status, according to researchers at Cancer Treatment Centers of America, who found that obese cancer patients had significantly lower levels of vitamin D compared to non-obese patients. Researchers Say More Aggressive Vitamin D Supplementation Needed in Obese Cancer Patients Body mass index should be taken into account when assessing a cancer patient's vitamin D status, according to researchers at Cancer Treatment Centers of America, who found that obese cancer patients had significantly lower levels of vitamin D compared to non-obese patients. Researchers Say More Aggressive Vitamin D Supplementation Needed in Obese Cancer Patients Body mass index should be taken into account when assessing a cancer patient's vitamin D status, according to researchers at Cancer Treatment Centers of America, who found that obese cancer patients had significantly lower levels of vitamin D compared to non-obese patients. Researchers Say More Aggressive Vitamin D Supplementation Needed in Obese Cancer Patients Body mass index should be taken into account when assessing a cancer patient's vitamin D status, according to researchers at Cancer Treatment Centers of America, who found that obese cancer patients had significantly lower levels of vitamin D compared to non-obese patients. Vitamin K2 - MK7: Gnosis S.p.A. Studies on Powder Activity Gnosis S,p.A., has developed a dedicated program of research & development of its Vitamin K2 – MK7 by achieving important results on the solid form of Menaquinone-7 (Vitamin K2 – MK7). Vitamin K2 - MK7: Gnosis S.p.A. Studies on Powder Activity Gnosis S,p.A., has developed a dedicated program of research & development of its Vitamin K2 – MK7 by achieving important results on the solid form of Menaquinone-7 (Vitamin K2 – MK7). Vitamin K2 - MK7: Gnosis S.p.A. Studies on Powder Activity Gnosis S,p.A., has developed a dedicated program of research & development of its Vitamin K2 – MK7 by achieving important results on the solid form of Menaquinone-7 (Vitamin K2 – MK7). FDA Seeks Public Input on Transparency The U.S. Food and Drug Administration will host a daylong meeting on June 24, 2009. During this meeting, the FDA will seek recommendations on how to make information on FDA activities and decision-making useful, understandable, and more accessible to the public. FDA Seeks Public Input on Transparency The U.S. Food and Drug Administration will host a daylong meeting on June 24, 2009. During this meeting, the FDA will seek recommendations on how to make information on FDA activities and decision-making useful, understandable, and more accessible to the public. FDA Seeks Public Input on Transparency The U.S. Food and Drug Administration will host a daylong meeting on June 24, 2009. During this meeting, the FDA will seek recommendations on how to make information on FDA activities and decision-making useful, understandable, and more accessible to the public. FDA Seeks Public Input on Transparency The U.S. Food and Drug Administration will host a daylong meeting on June 24, 2009. During this meeting, the FDA will seek recommendations on how to make information on FDA activities and decision-making useful, understandable, and more accessible to the public. FDA Seeks Public Input on Transparency The U.S. Food and Drug Administration will host a daylong meeting on June 24, 2009. During this meeting, the FDA will seek recommendations on how to make information on FDA activities and decision-making useful, understandable, and more accessible to the public. FDA Seeks Public Input on Transparency The U.S. Food and Drug Administration will host a daylong meeting on June 24, 2009. During this meeting, the FDA will seek recommendations on how to make information on FDA activities and decision-making useful, understandable, and more accessible to the public. FDA Seeks Public Input on Transparency The U.S. Food and Drug Administration will host a daylong meeting on June 24, 2009. During this meeting, the FDA will seek recommendations on how to make information on FDA activities and decision-making useful, understandable, and more accessible to the public. Study: Omega-3 Fatty Acid Deficiency Takes 96,000 Lives Annually in the US Ocean Nutrition Canada has announced that results from a new study from researchers at the Harvard School of Public Health found Omega-3 deficient diets cause up to 96,000 preventable deaths annually in the United States. Study: Omega-3 Fatty Acid Deficiency Takes 96,000 Lives Annually in the US Ocean Nutrition Canada has announced that results from a new study from researchers at the Harvard School of Public Health found Omega-3 deficient diets cause up to 96,000 preventable deaths annually in the United States. Study: Omega-3 Fatty Acid Deficiency Takes 96,000 Lives Annually in the US Ocean Nutrition Canada has announced that results from a new study from researchers at the Harvard School of Public Health found Omega-3 deficient diets cause up to 96,000 preventable deaths annually in the United States. Study: Omega-3 Fatty Acid Deficiency Takes 96,000 Lives Annually in the US Ocean Nutrition Canada has announced that results from a new study from researchers at the Harvard School of Public Health found Omega-3 deficient diets cause up to 96,000 preventable deaths annually in the United States. Eco-Atkins Diet May Reduce Heart Disease Risk Factors; Study Supported by Solae and Canada Research Chair Funding Researchers from St. Michael's Hospital and the University of Toronto in collaboration with researchers from Solae LLC, have announced a new study shows a vegetarian version of the Atkins low-carbohydrate diet may help people lose weight and lower levels of bad (or, LDL) cholesterol in the blood. Eco-Atkins Diet May Reduce Heart Disease Risk Factors; Study Supported by Solae and Canada Research Chair Funding Researchers from St. Michael's Hospital and the University of Toronto in collaboration with researchers from Solae LLC, have announced a new study shows a vegetarian version of the Atkins low-carbohydrate diet may help people lose weight and lower levels of bad (or, LDL) cholesterol in the blood. Eco-Atkins Diet May Reduce Heart Disease Risk Factors; Study Supported by Solae and Canada Research Chair Funding Researchers from St. Michael's Hospital and the University of Toronto in collaboration with researchers from Solae LLC, have announced a new study shows a vegetarian version of the Atkins low-carbohydrate diet may help people lose weight and lower levels of bad (or, LDL) cholesterol in the blood. Eco-Atkins Diet May Reduce Heart Disease Risk Factors; Study Supported by Solae and Canada Research Chair Funding Researchers from St. Michael's Hospital and the University of Toronto in collaboration with researchers from Solae LLC, have announced a new study shows a vegetarian version of the Atkins low-carbohydrate diet may help people lose weight and lower levels of bad (or, LDL) cholesterol in the blood. Eco-Atkins Diet May Reduce Heart Disease Risk Factors; Study Supported by Solae and Canada Research Chair Funding Researchers from St. Michael's Hospital and the University of Toronto in collaboration with researchers from Solae LLC, have announced a new study shows a vegetarian version of the Atkins low-carbohydrate diet may help people lose weight and lower levels of bad (or, LDL) cholesterol in the blood. Burgeoning Energy Shots Market Offers Massive Premiums, Untapped Opportunity New Nutrition Business has announced a new report regarding energy shots in the US and UK, which illustrates their rise using detailed brand sales data, comparisons of product pricing and advertising messages and claims, and seven detailed case studies. Burgeoning Energy Shots Market Offers Massive Premiums, Untapped Opportunity New Nutrition Business has announced a new report regarding energy shots in the US and UK, which illustrates their rise using detailed brand sales data, comparisons of product pricing and advertising messages and claims, and seven detailed case studies. Burgeoning Energy Shots Market Offers Massive Premiums, Untapped Opportunity New Nutrition Business has announced a new report regarding energy shots in the US and UK, which illustrates their rise using detailed brand sales data, comparisons of product pricing and advertising messages and claims, and seven detailed case studies. Burgeoning Energy Shots Market Offers Massive Premiums, Untapped Opportunity New Nutrition Business has announced a new report regarding energy shots in the US and UK, which illustrates their rise using detailed brand sales data, comparisons of product pricing and advertising messages and claims, and seven detailed case studies. Burgeoning Energy Shots Market Offers Massive Premiums, Untapped Opportunity New Nutrition Business has announced a new report regarding energy shots in the US and UK, which illustrates their rise using detailed brand sales data, comparisons of product pricing and advertising messages and claims, and seven detailed case studies. Burgeoning Energy Shots Market Offers Massive Premiums, Untapped Opportunity New Nutrition Business has announced a new report regarding energy shots in the US and UK, which illustrates their rise using detailed brand sales data, comparisons of product pricing and advertising messages and claims, and seven detailed case studies. Burgeoning Energy Shots Market Offers Massive Premiums, Untapped Opportunity New Nutrition Business has announced a new report regarding energy shots in the US and UK, which illustrates their rise using detailed brand sales data, comparisons of product pricing and advertising messages and claims, and seven detailed case studies. Burgeoning Energy Shots Market Offers Massive Premiums, Untapped Opportunity New Nutrition Business has announced a new report regarding energy shots in the US and UK, which illustrates their rise using detailed brand sales data, comparisons of product pricing and advertising messages and claims, and seven detailed case studies. Spirulina Medical Research: Over 400 Abstracts in a Single Document Now Available from Cyanotech Cyanotech has announced they have compiled a collection of abstracts from over 400 published studies regarding Spirulina. Spirulina Medical Research: Over 400 Abstracts in a Single Document Now Available from Cyanotech Cyanotech has announced they have compiled a collection of abstracts from over 400 published studies regarding Spirulina. Spirulina Medical Research: Over 400 Abstracts in a Single Document Now Available from Cyanotech Cyanotech has announced they have compiled a collection of abstracts from over 400 published studies regarding Spirulina. Spirulina Medical Research: Over 400 Abstracts in a Single Document Now Available from Cyanotech Cyanotech has announced they have compiled a collection of abstracts from over 400 published studies regarding Spirulina. Spirulina Medical Research: Over 400 Abstracts in a Single Document Now Available from Cyanotech Cyanotech has announced they have compiled a collection of abstracts from over 400 published studies regarding Spirulina. Spirulina Medical Research: Over 400 Abstracts in a Single Document Now Available from Cyanotech Cyanotech has announced they have compiled a collection of abstracts from over 400 published studies regarding Spirulina. Fish Fuels Young Men's Brains According to a new study published in Acta Paediatrica, a monthly international, peer-reviewed pediatric research journal, 15 year old males who ate fish at least once a week had higher cognitive skills at age 18 than those who ate it less frequently. Fish Fuels Young Men's Brains According to a new study published in Acta Paediatrica, a monthly international, peer-reviewed pediatric research journal, 15 year old males who ate fish at least once a week had higher cognitive skills at age 18 than those who ate it less frequently. Fish Fuels Young Men's Brains According to a new study published in Acta Paediatrica, a monthly international, peer-reviewed pediatric research journal, 15 year old males who ate fish at least once a week had higher cognitive skills at age 18 than those who ate it less frequently. Fish Fuels Young Men's Brains According to a new study published in Acta Paediatrica, a monthly international, peer-reviewed pediatric research journal, 15 year old males who ate fish at least once a week had higher cognitive skills at age 18 than those who ate it less frequently. Fish Fuels Young Men's Brains According to a new study published in Acta Paediatrica, a monthly international, peer-reviewed pediatric research journal, 15 year old males who ate fish at least once a week had higher cognitive skills at age 18 than those who ate it less frequently. Fish Fuels Young Men's Brains According to a new study published in Acta Paediatrica, a monthly international, peer-reviewed pediatric research journal, 15 year old males who ate fish at least once a week had higher cognitive skills at age 18 than those who ate it less frequently. Fish Fuels Young Men's Brains According to a new study published in Acta Paediatrica, a monthly international, peer-reviewed pediatric research journal, 15 year old males who ate fish at least once a week had higher cognitive skills at age 18 than those who ate it less frequently. Fish Fuels Young Men's Brains According to a new study published in Acta Paediatrica, a monthly international, peer-reviewed pediatric research journal, 15 year old males who ate fish at least once a week had higher cognitive skills at age 18 than those who ate it less frequently. Research From NMI Shows That Marketers Should Not Ignore Baby Boomer Males Natural Marketing Institute has announced more findings from its annual Healthy Aging/Boomer Database® consumer research. The survey was fielded in January 2009 among 3,100+ U.S. general population adults. Research From NMI Shows That Marketers Should Not Ignore Baby Boomer Males Natural Marketing Institute has announced more findings from its annual Healthy Aging/Boomer Database® consumer research. The survey was fielded in January 2009 among 3,100+ U.S. general population adults. Research From NMI Shows That Marketers Should Not Ignore Baby Boomer Males Natural Marketing Institute has announced more findings from its annual Healthy Aging/Boomer Database® consumer research. The survey was fielded in January 2009 among 3,100+ U.S. general population adults. Research From NMI Shows That Marketers Should Not Ignore Baby Boomer Males Natural Marketing Institute has announced more findings from its annual Healthy Aging/Boomer Database® consumer research. The survey was fielded in January 2009 among 3,100+ U.S. general population adults. AHP Releases Monograph Standards on Stinging Nettle Leaf The American Herbal Pharmacopoeia has released its quality control standards and therapeutic compendium for the popular botanical dietary supplement Stinging Nettle Leaf (Urtica dioica L. Urtica urens L. Leaf). AHP Releases Monograph Standards on Stinging Nettle Leaf The American Herbal Pharmacopoeia has released its quality control standards and therapeutic compendium for the popular botanical dietary supplement Stinging Nettle Leaf (Urtica dioica L. Urtica urens L. Leaf). AHP Releases Monograph Standards on Stinging Nettle Leaf The American Herbal Pharmacopoeia has released its quality control standards and therapeutic compendium for the popular botanical dietary supplement Stinging Nettle Leaf (Urtica dioica L. Urtica urens L. Leaf). AHP Releases Monograph Standards on Stinging Nettle Leaf The American Herbal Pharmacopoeia has released its quality control standards and therapeutic compendium for the popular botanical dietary supplement Stinging Nettle Leaf (Urtica dioica L. Urtica urens L. Leaf). Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Synergy Flavors Invests in Sensory Flavor Profiling Research Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders. NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Heart Health Alert: Niacin May Reverse Hardening of the Arteries Spotlight on Savory Side Dishes Spotlight on Savory Side Dishes Spotlight on Savory Side Dishes Another Reason to Choose Healthy Lifestyle Habits Another Reason to Choose Healthy Lifestyle Habits	Nutrition Business Journal (NBJ) today announced the release of its inaugural 2009 Healthy Kids’ Report. This report is a must have for any company operating in, attempting to move into or simply evaluating this category. NBJ views the approximately $10.1 billion healthy children’s market as one of the hottest product trends in 2009 and believe that there are still plenty of opportunities for new innovative products to be introduced to the market. With childhood obesity and diabetes rates at historic levels and food quality issues continuing to surface, many households have been left looking for healthier and safer food option for their families. As Nutrition Business Journal’s research, interviews with and survey of more than 150 companies revealed, parents are proving increasingly willing to pay for such products for their kids, even if it means scrimping on something for themselves in the current economy. This report provides a breakdown and analysis of 2008 U.S. healthy children’s product sales for dietary supplements, functional foods and beverages, natural foods and beverages, organic foods and beverages, and natural & organic personal care and household products. This analysis includes an overview of total 2008 U.S consumer sales by channel (retail, Internet, healthcare practitioner, network marketing and direct response) for each product category to provide context for how healthy children’s product sales compare to overall product sales in each product category. “This report is custom tailored to focus on the healthy, better-for-you kids’ category as well as the specific healthy kids’ segment data that any company entering or growing in the kids’ market needs for strategic development and this is what sets this report apart from the other kids’ product reports on the market.” said NBJ Research Manager Carla Ooyen. This report also includes: · A discussion of healthy kids’ product trends for dietary supplements, functional foods and beverages, natural foods and beverages, organic foods and beverages, and natural & organic personal care and household products. · A detailed exploration of the children’s supplement market from a product development and marketing standpoint. This includes a look at what is driving the growth of supplement usage by children; what products and brands are breaking through and why; and how the economy and recent negative research press are affecting sales. · A deep dive into the natural & organic personal care market for babies, children and teens that includes product and marketing trends across a variety of product categories, including eco-friendly diapers, skincare, hair care and oral care. · Insights on finance and investment options for healthy kids’ product companies. We look at the product types and approaches are receiving funding and discuss what investors are looking for in the current economic environment. · Q&As with executives of 10 leading healthy kids’ product companies · Detailed profiles of 45 leading and emerging healthy kids’ companies and brands in the dietary supplements, functional foods and beverages, natural foods and beverages, organic foods and beverages, and natural & organic personal care and household product categories. · Tips and strategies for cost effectively targeting and communicating to mothers, who represent the demographic group that is most influential when it comes to purchasing kids’ products. Visit www.nutritionbusinessjournal.com to view the table of contents and purchase the report. Nutrition Business Journal is an executive newsletter for decision-makers in the natural, nutrition and complementary and alternative health industries. NBJ's exclusive research and editorial focus on the strategic issues of the nutrition industry has made it a leading business intelligence resource for subscribers since 1996. To purchase detailed market research reports, subscribe to the NBJ, or sign up for the NBJ's free weekly e-newsletter, please visit www.nutritionbusinessjournal.com. NBJ also hosts The NBJ Summit, an invitation-only retreat for C-level executives in the nutrition industry each July. For more information, visit www.nbjsummit.com. New Hope Natural Media (www.newhope.com), a division of the Penton Media, Inc., is the leading media resource and information provider for the natural, organic and healthy products industry with print, in-person/event, and e-business products and services. Penton Media, Inc. is the largest independent business-to-business media company in the U.S., serving more than six million business professionals every month. The company’s market-leading brands are focused on 30 industries and include 113 trade magazines, 145 Web sites, 150 industry trade shows and conferences, and more than 500 information data products. Headquartered in New York City, the privately held company is owned by MidOcean Partners and U.S. Equity Partners II, an investment fund sponsored by Wasserstein & Co., LP, and its coinvestors. For additional information on the company and its businesses, visit www.penton.com.
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