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- Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P.
- Natrol Appoints Vincent Andrich VP Sales for Prolab Division
- Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results
- Body Shop Reports 24.8 Mil Euro Sales Revenues
- Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label
- Supplement Group Targets Consumer Education
- Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing
- ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market
- Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products
- Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth
- Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities
- ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products
- Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace
- Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO
- drugstore.com Expects to Reach Profitability Target in 2003
- Human Genome Project Leads to Innovative Healthcare
- NPIcenter’s Career Center targets nutraceutical Industry
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Editorial: An Exercise in Synergy
- NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway
- Natural Health Trends Corp. Launches Lexxus Taiwan
- FDA Presents Compliance Guide for Structure/Function Claims
- New TrimFit® Bars Redefine Energy Bar Category
- New TrimFit® Bars Redefine Energy Bar Category
- Probiata® Offers Safe, Natural and Effective Alternative
- Alive & Well with Michelle Harris
- Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com
- Consumers Search for Healthy Cleaning Products That Work
- Nordic Naturals: Omega 3 Fatty Acids
- Cyanotech Names Bob Capelli as Director of Sales
- Two New Reasons to Try Uncle Matt’s Organic Orange Juice: Calcium and Vitamin D
Company introduces 100% pure Florida organic orange juice with 30% RDV calcium and 25% RDV vitamin D.
- Two New Reasons to Try Uncle Matt’s Organic Orange Juice: Calcium and Vitamin D
Company introduces 100% pure Florida organic orange juice with 30% RDV calcium and 25% RDV vitamin D.
- Two New Reasons to Try Uncle Matt’s Organic Orange Juice: Calcium and Vitamin D
Company introduces 100% pure Florida organic orange juice with 30% RDV calcium and 25% RDV vitamin D.
- Two New Reasons to Try Uncle Matt’s Organic Orange Juice: Calcium and Vitamin D
Company introduces 100% pure Florida organic orange juice with 30% RDV calcium and 25% RDV vitamin D.
- Natural Sweetener has Zero Calories; is Tooth-Friendly and Diabetic-Safe
Product is made from erythritol, cooks, bakes, tastes and feels like sugar.
- Natural Sweetener has Zero Calories; is Tooth-Friendly and Diabetic-Safe
Product is made from erythritol, cooks, bakes, tastes and feels like sugar.
- Natural Sweetener has Zero Calories; is Tooth-Friendly and Diabetic-Safe
Product is made from erythritol, cooks, bakes, tastes and feels like sugar.
- Natural Sweetener has Zero Calories; is Tooth-Friendly and Diabetic-Safe
Product is made from erythritol, cooks, bakes, tastes and feels like sugar.
- UK: Views Needed on Novel Food Applications
The agency is seeking comments regarding D-tagatose and Noni juice.
- UK: Views Needed on Novel Food Applications
The agency is seeking comments regarding D-tagatose and Noni juice.
- UK: Views Needed on Novel Food Applications
The agency is seeking comments regarding D-tagatose and Noni juice.
- UK: Views Needed on Novel Food Applications
The agency is seeking comments regarding D-tagatose and Noni juice.
- MaraNatha Sweetens the Deal with New natural Almond and Peanut Butters Sweetened with Organic Honey Crystals
Company introduces Honey Almond Butter and Honey Peanut Spread.
- MaraNatha Sweetens the Deal with New natural Almond and Peanut Butters Sweetened with Organic Honey Crystals
Company introduces Honey Almond Butter and Honey Peanut Spread.
- MaraNatha Sweetens the Deal with New natural Almond and Peanut Butters Sweetened with Organic Honey Crystals
Company introduces Honey Almond Butter and Honey Peanut Spread.
- MaraNatha Sweetens the Deal with New natural Almond and Peanut Butters Sweetened with Organic Honey Crystals
Company introduces Honey Almond Butter and Honey Peanut Spread.
- MaraNatha Sweetens the Deal with New natural Almond and Peanut Butters Sweetened with Organic Honey Crystals
Company introduces Honey Almond Butter and Honey Peanut Spread.
- MaraNatha Sweetens the Deal with New natural Almond and Peanut Butters Sweetened with Organic Honey Crystals
Company introduces Honey Almond Butter and Honey Peanut Spread.
- MaraNatha Sweetens the Deal with New natural Almond and Peanut Butters Sweetened with Organic Honey Crystals
Company introduces Honey Almond Butter and Honey Peanut Spread.
- KGK Synergize and Lecigel Enter Into a Joint Venture Agreement For Sytrinol(TM)
Companies confirm Joint Venture (JV) agreement involving a Sytrinol combination and LeciGel’s technology, with intent to commercialize the resulting technology into the functional food and beverage market.
- KGK Synergize and Lecigel Enter Into a Joint Venture Agreement For Sytrinol(TM)
Companies confirm Joint Venture (JV) agreement involving a Sytrinol combination and LeciGel’s technology, with intent to commercialize the resulting technology into the functional food and beverage market.
- KGK Synergize and Lecigel Enter Into a Joint Venture Agreement For Sytrinol(TM)
Companies confirm Joint Venture (JV) agreement involving a Sytrinol combination and LeciGel’s technology, with intent to commercialize the resulting technology into the functional food and beverage market.
- KGK Synergize and Lecigel Enter Into a Joint Venture Agreement For Sytrinol(TM)
Companies confirm Joint Venture (JV) agreement involving a Sytrinol combination and LeciGel’s technology, with intent to commercialize the resulting technology into the functional food and beverage market.
- KGK Synergize and Lecigel Enter Into a Joint Venture Agreement For Sytrinol(TM)
Companies confirm Joint Venture (JV) agreement involving a Sytrinol combination and LeciGel’s technology, with intent to commercialize the resulting technology into the functional food and beverage market.
- KGK Synergize and Lecigel Enter Into a Joint Venture Agreement For Sytrinol(TM)
Companies confirm Joint Venture (JV) agreement involving a Sytrinol combination and LeciGel’s technology, with intent to commercialize the resulting technology into the functional food and beverage market.
- KGK Synergize and Lecigel Enter Into a Joint Venture Agreement For Sytrinol(TM)
Companies confirm Joint Venture (JV) agreement involving a Sytrinol combination and LeciGel’s technology, with intent to commercialize the resulting technology into the functional food and beverage market.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- Chr. Hansen Innovation Gives Winemakers Control and More
new innovation from Chr. Hansen ensures a successful alcohol fermentation, and also contributes to the flavor development in wines.
- Chr. Hansen Innovation Gives Winemakers Control and More
new innovation from Chr. Hansen ensures a successful alcohol fermentation, and also contributes to the flavor development in wines.
- Guayakí Launches The First 32-Ounce Yerba Maté Latté Concentrates
Company to introduce Mate Chai Latté and Yerba Mate Latté Concentrates That Offer Convenience, Consistent Flavor &
“Good Energy” at Expo West.
- Guayakí Launches The First 32-Ounce Yerba Maté Latté Concentrates
Company to introduce Mate Chai Latté and Yerba Mate Latté Concentrates That Offer Convenience, Consistent Flavor &
“Good Energy” at Expo West.
- Guayakí Launches The First 32-Ounce Yerba Maté Latté Concentrates
Company to introduce Mate Chai Latté and Yerba Mate Latté Concentrates That Offer Convenience, Consistent Flavor &
“Good Energy” at Expo West.
- Guayakí Launches The First 32-Ounce Yerba Maté Latté Concentrates
Company to introduce Mate Chai Latté and Yerba Mate Latté Concentrates That Offer Convenience, Consistent Flavor &
“Good Energy” at Expo West.
- Jamba Juice Taps into New Energy with Natural Energy Enhancers -- Matcha & Acai
Company introducing new menu category of natural energy-enhancing drinks using Matcha green tea and Acai.
- Jamba Juice Taps into New Energy with Natural Energy Enhancers -- Matcha & Acai
Company introducing new menu category of natural energy-enhancing drinks using Matcha green tea and Acai.
- Jamba Juice Taps into New Energy with Natural Energy Enhancers -- Matcha & Acai
Company introducing new menu category of natural energy-enhancing drinks using Matcha green tea and Acai.
- Jamba Juice Taps into New Energy with Natural Energy Enhancers -- Matcha & Acai
Company introducing new menu category of natural energy-enhancing drinks using Matcha green tea and Acai.
- Jamba Juice Taps into New Energy with Natural Energy Enhancers -- Matcha & Acai
Company introducing new menu category of natural energy-enhancing drinks using Matcha green tea and Acai.
- Jamba Juice Taps into New Energy with Natural Energy Enhancers -- Matcha & Acai
Company introducing new menu category of natural energy-enhancing drinks using Matcha green tea and Acai.
- MEG-3(TM) Brand Food Ingredient –Three US Bread Launches
In January 2005 New York based Wegmans Food Markets Inc. introduced three breads containing MEG-3(TM) ingredients, in February, New Jersey-based The Baker launched healthy whole grain bread containing MEG-3(TM) ingredients and in late April, Arnold Foods Company will launch Arnold® Smart & Healthy(TM) 100% whole wheat bread containing the same Omega-3 fish oil ingredient.
- MEG-3(TM) Brand Food Ingredient –Three US Bread Launches
In January 2005 New York based Wegmans Food Markets Inc. introduced three breads containing MEG-3(TM) ingredients, in February, New Jersey-based The Baker launched healthy whole grain bread containing MEG-3(TM) ingredients and in late April, Arnold Foods Company will launch Arnold® Smart & Healthy(TM) 100% whole wheat bread containing the same Omega-3 fish oil ingredient.
- MEG-3(TM) Brand Food Ingredient –Three US Bread Launches
In January 2005 New York based Wegmans Food Markets Inc. introduced three breads containing MEG-3(TM) ingredients, in February, New Jersey-based The Baker launched healthy whole grain bread containing MEG-3(TM) ingredients and in late April, Arnold Foods Company will launch Arnold® Smart & Healthy(TM) 100% whole wheat bread containing the same Omega-3 fish oil ingredient.
- MEG-3(TM) Brand Food Ingredient –Three US Bread Launches
In January 2005 New York based Wegmans Food Markets Inc. introduced three breads containing MEG-3(TM) ingredients, in February, New Jersey-based The Baker launched healthy whole grain bread containing MEG-3(TM) ingredients and in late April, Arnold Foods Company will launch Arnold® Smart & Healthy(TM) 100% whole wheat bread containing the same Omega-3 fish oil ingredient.
- MEG-3(TM) Brand Food Ingredient –Three US Bread Launches
In January 2005 New York based Wegmans Food Markets Inc. introduced three breads containing MEG-3(TM) ingredients, in February, New Jersey-based The Baker launched healthy whole grain bread containing MEG-3(TM) ingredients and in late April, Arnold Foods Company will launch Arnold® Smart & Healthy(TM) 100% whole wheat bread containing the same Omega-3 fish oil ingredient.
- MEG-3(TM) Brand Food Ingredient –Three US Bread Launches
In January 2005 New York based Wegmans Food Markets Inc. introduced three breads containing MEG-3(TM) ingredients, in February, New Jersey-based The Baker launched healthy whole grain bread containing MEG-3(TM) ingredients and in late April, Arnold Foods Company will launch Arnold® Smart & Healthy(TM) 100% whole wheat bread containing the same Omega-3 fish oil ingredient.
- MEG-3(TM) Brand Food Ingredient –Three US Bread Launches
In January 2005 New York based Wegmans Food Markets Inc. introduced three breads containing MEG-3(TM) ingredients, in February, New Jersey-based The Baker launched healthy whole grain bread containing MEG-3(TM) ingredients and in late April, Arnold Foods Company will launch Arnold® Smart & Healthy(TM) 100% whole wheat bread containing the same Omega-3 fish oil ingredient.
- Nutiva Receives Fast Company Award
The California hemp foods company Nutiva has received an honorable mention in the “Milestones” category of Fast Company magazine’s 2005 Fast 50 Awards.
- Nutiva Receives Fast Company Award
The California hemp foods company Nutiva has received an honorable mention in the “Milestones” category of Fast Company magazine’s 2005 Fast 50 Awards.
- Nutiva Receives Fast Company Award
The California hemp foods company Nutiva has received an honorable mention in the “Milestones” category of Fast Company magazine’s 2005 Fast 50 Awards.
- Nutiva Receives Fast Company Award
The California hemp foods company Nutiva has received an honorable mention in the “Milestones” category of Fast Company magazine’s 2005 Fast 50 Awards.
- Nutiva Receives Fast Company Award
The California hemp foods company Nutiva has received an honorable mention in the “Milestones” category of Fast Company magazine’s 2005 Fast 50 Awards.
- White Rock Beverage Company Introduces Organics
Organic beverage is brewed using natural fruit extracts and organic pure cane sugar, and features three flavors: Passion Orange, Raspberry Creme and Red Peach.
- White Rock Beverage Company Introduces Organics
Organic beverage is brewed using natural fruit extracts and organic pure cane sugar, and features three flavors: Passion Orange, Raspberry Creme and Red Peach.
- White Rock Beverage Company Introduces Organics
Organic beverage is brewed using natural fruit extracts and organic pure cane sugar, and features three flavors: Passion Orange, Raspberry Creme and Red Peach.
- White Rock Beverage Company Introduces Organics
Organic beverage is brewed using natural fruit extracts and organic pure cane sugar, and features three flavors: Passion Orange, Raspberry Creme and Red Peach.
- Eating for Two, Inc. Introduces Mommy Munchies Bar, Nutrition Bar Made Specifically for Pregnant and Nursing Moms
Product contains protein, calcium, folic acid and iron for a balanced and healthy pregnancy diet.
- Eating for Two, Inc. Introduces Mommy Munchies Bar, Nutrition Bar Made Specifically for Pregnant and Nursing Moms
Product contains protein, calcium, folic acid and iron for a balanced and healthy pregnancy diet.
- Eating for Two, Inc. Introduces Mommy Munchies Bar, Nutrition Bar Made Specifically for Pregnant and Nursing Moms
Product contains protein, calcium, folic acid and iron for a balanced and healthy pregnancy diet.
- Eating for Two, Inc. Introduces Mommy Munchies Bar, Nutrition Bar Made Specifically for Pregnant and Nursing Moms
Product contains protein, calcium, folic acid and iron for a balanced and healthy pregnancy diet.
- Eating for Two, Inc. Introduces Mommy Munchies Bar, Nutrition Bar Made Specifically for Pregnant and Nursing Moms
Product contains protein, calcium, folic acid and iron for a balanced and healthy pregnancy diet.
- Eating for Two, Inc. Introduces Mommy Munchies Bar, Nutrition Bar Made Specifically for Pregnant and Nursing Moms
Product contains protein, calcium, folic acid and iron for a balanced and healthy pregnancy diet.
- Chr. Hansen's Introduces New Line of Wine Extracts for the Prepared Food Industry
Product line intended to be cost effective alternative to using and reducing wine.
- Chr. Hansen's Introduces New Line of Wine Extracts for the Prepared Food Industry
Product line intended to be cost effective alternative to using and reducing wine.
- Chr. Hansen's Introduces New Line of Wine Extracts for the Prepared Food Industry
Product line intended to be cost effective alternative to using and reducing wine.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Another Reason to Choose Healthy Lifestyle Habits
- Another Reason to Choose Healthy Lifestyle Habits
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Toronto, CANADA (March 10, 2005) – Ruth Shamai, who helped spearhead the rise and popularity of hemp foods in Canada, now has her sights set on the United States.
Shamai, the entrepreneur behind award-winning Ruth’s Hemp Foods (www.RuthsHempFoods.com), is spreading the word that hemp seed is a powerhouse of nutrition. The tiny seed is loaded with omega-3 and omega-6 essential fatty acids, fiber, vitamins and minerals. Hemp seed is also a complete protein with all essential amino acids, trumping any other food besides soy in amount of protein it contains.
“I want to spread awareness of hemp nutrition that is based on sound research,” Shamai said. “My mission is to develop delicious foods that contain a maximum amount of hemp while remaining at a competitive price point, so that hemp becomes regular part of peoples’ diets.”
Ruth's Hemp Foods produces the most extensive line of hemp foods available in North America including Hemp Bars, Hemp Protein Powder, Omega Burgers™ (hemp burgers), Hemp Oil, SoftHemp™ (certified organic shelled hemp seed), and other hemp food products.
Unlike its distant cousin marijuana, hemp seed won’t get you high. Although hemp can be sold in the United States, it is illegal to grow it. In February, California State assemblyman Mark Leno introduced Assembly Bill
1147 that would allow California farmers to grow hemp for sale of seed, oil and fiber to manufacturers.
Shamai, a recognized industry expert and researcher on hemp issues, is convinced that once Americans understand that hemp and marijuana are entirely different, the market –estimated by industry insiders to reach $350 million in 2005 – will explode.
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