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- Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P.
- Natrol Appoints Vincent Andrich VP Sales for Prolab Division
- Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results
- Body Shop Reports 24.8 Mil Euro Sales Revenues
- Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label
- Supplement Group Targets Consumer Education
- Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing
- ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market
- Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products
- Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth
- Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities
- ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products
- Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace
- Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO
- drugstore.com Expects to Reach Profitability Target in 2003
- Human Genome Project Leads to Innovative Healthcare
- NPIcenter’s Career Center targets nutraceutical Industry
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Editorial: An Exercise in Synergy
- NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway
- Natural Health Trends Corp. Launches Lexxus Taiwan
- FDA Presents Compliance Guide for Structure/Function Claims
- New TrimFit® Bars Redefine Energy Bar Category
- New TrimFit® Bars Redefine Energy Bar Category
- Probiata® Offers Safe, Natural and Effective Alternative
- Alive & Well with Michelle Harris
- Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com
- Consumers Search for Healthy Cleaning Products That Work
- Nordic Naturals: Omega 3 Fatty Acids
- Cyanotech Names Bob Capelli as Director of Sales
- Sabinsa's ForsLean Brand Coleus Forskohlii Extract Not Connected With Product Contamination in Italy
According to a recent notice issued by the Italian Regulatory Authority and the Medicines and Healthcare Products Regulatory Agency in the United Kingdom, a handful of adverse drug reaction reports have been filed in association with the use of Coleus forskohlii containing products in Italy; Sabinsa's ForsLean® brand Coleus forskohlii extract is not linked to contaminated products.
- Sabinsa's ForsLean Brand Coleus Forskohlii Extract Not Connected With Product Contamination in Italy
According to a recent notice issued by the Italian Regulatory Authority and the Medicines and Healthcare Products Regulatory Agency in the United Kingdom, a handful of adverse drug reaction reports have been filed in association with the use of Coleus forskohlii containing products in Italy; Sabinsa's ForsLean® brand Coleus forskohlii extract is not linked to contaminated products.
- Sabinsa's ForsLean Brand Coleus Forskohlii Extract Not Connected With Product Contamination in Italy
According to a recent notice issued by the Italian Regulatory Authority and the Medicines and Healthcare Products Regulatory Agency in the United Kingdom, a handful of adverse drug reaction reports have been filed in association with the use of Coleus forskohlii containing products in Italy; Sabinsa's ForsLean® brand Coleus forskohlii extract is not linked to contaminated products.
- Sabinsa's ForsLean Brand Coleus Forskohlii Extract Not Connected With Product Contamination in Italy
According to a recent notice issued by the Italian Regulatory Authority and the Medicines and Healthcare Products Regulatory Agency in the United Kingdom, a handful of adverse drug reaction reports have been filed in association with the use of Coleus forskohlii containing products in Italy; Sabinsa's ForsLean® brand Coleus forskohlii extract is not linked to contaminated products.
- Sabinsa's ForsLean Brand Coleus Forskohlii Extract Not Connected With Product Contamination in Italy
According to a recent notice issued by the Italian Regulatory Authority and the Medicines and Healthcare Products Regulatory Agency in the United Kingdom, a handful of adverse drug reaction reports have been filed in association with the use of Coleus forskohlii containing products in Italy; Sabinsa's ForsLean® brand Coleus forskohlii extract is not linked to contaminated products.
- Lycopene Extract Draft Opinion Announced
Agency’s expert advisers are calling for views on their draft opinion on allowing lycopene-rich tomato extract to be used as a novel food; The applicant, LycoRed, proposes to market its lycopene oleoresin for use as a novel food ingredient in a range of food products, including yoghurts, cheese, bread, sausages and cereal bars, at a level of 5 mg of lycopene per serving.
- Lycopene Extract Draft Opinion Announced
Agency’s expert advisers are calling for views on their draft opinion on allowing lycopene-rich tomato extract to be used as a novel food; The applicant, LycoRed, proposes to market its lycopene oleoresin for use as a novel food ingredient in a range of food products, including yoghurts, cheese, bread, sausages and cereal bars, at a level of 5 mg of lycopene per serving.
- Lycopene Extract Draft Opinion Announced
Agency’s expert advisers are calling for views on their draft opinion on allowing lycopene-rich tomato extract to be used as a novel food; The applicant, LycoRed, proposes to market its lycopene oleoresin for use as a novel food ingredient in a range of food products, including yoghurts, cheese, bread, sausages and cereal bars, at a level of 5 mg of lycopene per serving.
- Lycopene Extract Draft Opinion Announced
Agency’s expert advisers are calling for views on their draft opinion on allowing lycopene-rich tomato extract to be used as a novel food; The applicant, LycoRed, proposes to market its lycopene oleoresin for use as a novel food ingredient in a range of food products, including yoghurts, cheese, bread, sausages and cereal bars, at a level of 5 mg of lycopene per serving.
- Lycopene Extract Draft Opinion Announced
Agency’s expert advisers are calling for views on their draft opinion on allowing lycopene-rich tomato extract to be used as a novel food; The applicant, LycoRed, proposes to market its lycopene oleoresin for use as a novel food ingredient in a range of food products, including yoghurts, cheese, bread, sausages and cereal bars, at a level of 5 mg of lycopene per serving.
- Lycopene Extract Draft Opinion Announced
Agency’s expert advisers are calling for views on their draft opinion on allowing lycopene-rich tomato extract to be used as a novel food; The applicant, LycoRed, proposes to market its lycopene oleoresin for use as a novel food ingredient in a range of food products, including yoghurts, cheese, bread, sausages and cereal bars, at a level of 5 mg of lycopene per serving.
- Lycopene Extract Draft Opinion Announced
Agency’s expert advisers are calling for views on their draft opinion on allowing lycopene-rich tomato extract to be used as a novel food; The applicant, LycoRed, proposes to market its lycopene oleoresin for use as a novel food ingredient in a range of food products, including yoghurts, cheese, bread, sausages and cereal bars, at a level of 5 mg of lycopene per serving.
- Lycopene Extract Draft Opinion Announced
Agency’s expert advisers are calling for views on their draft opinion on allowing lycopene-rich tomato extract to be used as a novel food; The applicant, LycoRed, proposes to market its lycopene oleoresin for use as a novel food ingredient in a range of food products, including yoghurts, cheese, bread, sausages and cereal bars, at a level of 5 mg of lycopene per serving.
- Codex Adopts Proposed Vitamin and Mineral Guidelines
Full Commission of Codex Alimentarius adopted in final form, the Codex Guidelines for Vitamin and Mineral Food Supplements.
- Codex Adopts Proposed Vitamin and Mineral Guidelines
Full Commission of Codex Alimentarius adopted in final form, the Codex Guidelines for Vitamin and Mineral Food Supplements.
- Codex Adopts Proposed Vitamin and Mineral Guidelines
Full Commission of Codex Alimentarius adopted in final form, the Codex Guidelines for Vitamin and Mineral Food Supplements.
- Codex Adopts Proposed Vitamin and Mineral Guidelines
Full Commission of Codex Alimentarius adopted in final form, the Codex Guidelines for Vitamin and Mineral Food Supplements.
- Codex Adopts Proposed Vitamin and Mineral Guidelines
Full Commission of Codex Alimentarius adopted in final form, the Codex Guidelines for Vitamin and Mineral Food Supplements.
- Codex Adopts Proposed Vitamin and Mineral Guidelines
Full Commission of Codex Alimentarius adopted in final form, the Codex Guidelines for Vitamin and Mineral Food Supplements.
- Codex Adopts Proposed Vitamin and Mineral Guidelines
Full Commission of Codex Alimentarius adopted in final form, the Codex Guidelines for Vitamin and Mineral Food Supplements.
- Codex Adopts Proposed Vitamin and Mineral Guidelines
Full Commission of Codex Alimentarius adopted in final form, the Codex Guidelines for Vitamin and Mineral Food Supplements.
- Codex Adopts Proposed Vitamin and Mineral Guidelines
Full Commission of Codex Alimentarius adopted in final form, the Codex Guidelines for Vitamin and Mineral Food Supplements.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Nutrition 21 Receives Widespread Approval in Europe for the Continued Sale of Chromax(R) Chromium Picolinate and Zinmax(R) Zinc Picolinate
Company has received "derogation" in more than 17 member states within the European Union (EU) for Chromax(R) chromium picolinate and Zinmax(R) zinc picolinate as ingredients and stand-alone brands.
- Nutrition 21 Receives Widespread Approval in Europe for the Continued Sale of Chromax(R) Chromium Picolinate and Zinmax(R) Zinc Picolinate
Company has received "derogation" in more than 17 member states within the European Union (EU) for Chromax(R) chromium picolinate and Zinmax(R) zinc picolinate as ingredients and stand-alone brands.
- Nutrition 21 Receives Widespread Approval in Europe for the Continued Sale of Chromax(R) Chromium Picolinate and Zinmax(R) Zinc Picolinate
Company has received "derogation" in more than 17 member states within the European Union (EU) for Chromax(R) chromium picolinate and Zinmax(R) zinc picolinate as ingredients and stand-alone brands.
- Nutrition 21 Receives Widespread Approval in Europe for the Continued Sale of Chromax(R) Chromium Picolinate and Zinmax(R) Zinc Picolinate
Company has received "derogation" in more than 17 member states within the European Union (EU) for Chromax(R) chromium picolinate and Zinmax(R) zinc picolinate as ingredients and stand-alone brands.
- Nutrition 21 Receives Widespread Approval in Europe for the Continued Sale of Chromax(R) Chromium Picolinate and Zinmax(R) Zinc Picolinate
Company has received "derogation" in more than 17 member states within the European Union (EU) for Chromax(R) chromium picolinate and Zinmax(R) zinc picolinate as ingredients and stand-alone brands.
- Nutrition 21 Receives Widespread Approval in Europe for the Continued Sale of Chromax(R) Chromium Picolinate and Zinmax(R) Zinc Picolinate
Company has received "derogation" in more than 17 member states within the European Union (EU) for Chromax(R) chromium picolinate and Zinmax(R) zinc picolinate as ingredients and stand-alone brands.
- Nutrition 21 Receives Widespread Approval in Europe for the Continued Sale of Chromax(R) Chromium Picolinate and Zinmax(R) Zinc Picolinate
Company has received "derogation" in more than 17 member states within the European Union (EU) for Chromax(R) chromium picolinate and Zinmax(R) zinc picolinate as ingredients and stand-alone brands.
- FSANZ seeks Public Comment on Proposed Changes to the Food Code
Agency invites comment on several proposals including Phytosterols in fruit juice and fruit juice drinks, and fortification of cereal-based beverages.
- FSANZ seeks Public Comment on Proposed Changes to the Food Code
Agency invites comment on several proposals including Phytosterols in fruit juice and fruit juice drinks, and fortification of cereal-based beverages.
- FSANZ seeks Public Comment on Proposed Changes to the Food Code
Agency invites comment on several proposals including Phytosterols in fruit juice and fruit juice drinks, and fortification of cereal-based beverages.
- FSANZ seeks Public Comment on Proposed Changes to the Food Code
Agency invites comment on several proposals including Phytosterols in fruit juice and fruit juice drinks, and fortification of cereal-based beverages.
- Metafolin ruled safe for use in supplements and foods by JECFA
Company announces that Metafolin, its new patented form of folate, has been approved as a safe alternative to folic acid for use in dietary supplements, foods for special dietary uses and other foods by the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
- Metafolin ruled safe for use in supplements and foods by JECFA
Company announces that Metafolin, its new patented form of folate, has been approved as a safe alternative to folic acid for use in dietary supplements, foods for special dietary uses and other foods by the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
- Metafolin ruled safe for use in supplements and foods by JECFA
Company announces that Metafolin, its new patented form of folate, has been approved as a safe alternative to folic acid for use in dietary supplements, foods for special dietary uses and other foods by the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
- Metafolin ruled safe for use in supplements and foods by JECFA
Company announces that Metafolin, its new patented form of folate, has been approved as a safe alternative to folic acid for use in dietary supplements, foods for special dietary uses and other foods by the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
- Metafolin ruled safe for use in supplements and foods by JECFA
Company announces that Metafolin, its new patented form of folate, has been approved as a safe alternative to folic acid for use in dietary supplements, foods for special dietary uses and other foods by the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
- Metafolin ruled safe for use in supplements and foods by JECFA
Company announces that Metafolin, its new patented form of folate, has been approved as a safe alternative to folic acid for use in dietary supplements, foods for special dietary uses and other foods by the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
- Metafolin ruled safe for use in supplements and foods by JECFA
Company announces that Metafolin, its new patented form of folate, has been approved as a safe alternative to folic acid for use in dietary supplements, foods for special dietary uses and other foods by the Joint FAO/WHO Expert Committee on Food Additives (JECFA).
- What Next For Food Supplements In Europe? Conference: Food Supplements in Europe, Challenges for the Future
Government representatives from the food and health sectors of more than twenty EU and non-EU countries met with the European Commission, scientific experts and the food supplement industry in Berlin in September to debate the next stages of development of the regulatory environment for Food Supplements; delegates explored common approaches on the setting of maximum levels for vitamins and minerals, the substantiation of health claims , and potential models for the safety
assessment of ingredients other than vitamins and minerals.
- What Next For Food Supplements In Europe? Conference: Food Supplements in Europe, Challenges for the Future
Government representatives from the food and health sectors of more than twenty EU and non-EU countries met with the European Commission, scientific experts and the food supplement industry in Berlin in September to debate the next stages of development of the regulatory environment for Food Supplements; delegates explored common approaches on the setting of maximum levels for vitamins and minerals, the substantiation of health claims , and potential models for the safety
assessment of ingredients other than vitamins and minerals.
- What Next For Food Supplements In Europe? Conference: Food Supplements in Europe, Challenges for the Future
Government representatives from the food and health sectors of more than twenty EU and non-EU countries met with the European Commission, scientific experts and the food supplement industry in Berlin in September to debate the next stages of development of the regulatory environment for Food Supplements; delegates explored common approaches on the setting of maximum levels for vitamins and minerals, the substantiation of health claims , and potential models for the safety
assessment of ingredients other than vitamins and minerals.
- What Next For Food Supplements In Europe? Conference: Food Supplements in Europe, Challenges for the Future
Government representatives from the food and health sectors of more than twenty EU and non-EU countries met with the European Commission, scientific experts and the food supplement industry in Berlin in September to debate the next stages of development of the regulatory environment for Food Supplements; delegates explored common approaches on the setting of maximum levels for vitamins and minerals, the substantiation of health claims , and potential models for the safety
assessment of ingredients other than vitamins and minerals.
- What Next For Food Supplements In Europe? Conference: Food Supplements in Europe, Challenges for the Future
Government representatives from the food and health sectors of more than twenty EU and non-EU countries met with the European Commission, scientific experts and the food supplement industry in Berlin in September to debate the next stages of development of the regulatory environment for Food Supplements; delegates explored common approaches on the setting of maximum levels for vitamins and minerals, the substantiation of health claims , and potential models for the safety
assessment of ingredients other than vitamins and minerals.
- What Next For Food Supplements In Europe? Conference: Food Supplements in Europe, Challenges for the Future
Government representatives from the food and health sectors of more than twenty EU and non-EU countries met with the European Commission, scientific experts and the food supplement industry in Berlin in September to debate the next stages of development of the regulatory environment for Food Supplements; delegates explored common approaches on the setting of maximum levels for vitamins and minerals, the substantiation of health claims , and potential models for the safety
assessment of ingredients other than vitamins and minerals.
- What Next For Food Supplements In Europe? Conference: Food Supplements in Europe, Challenges for the Future
Government representatives from the food and health sectors of more than twenty EU and non-EU countries met with the European Commission, scientific experts and the food supplement industry in Berlin in September to debate the next stages of development of the regulatory environment for Food Supplements; delegates explored common approaches on the setting of maximum levels for vitamins and minerals, the substantiation of health claims , and potential models for the safety
assessment of ingredients other than vitamins and minerals.
- Final Dietary Supplement cGMP at OMB; AHPA to Offer Training through Teleseminars
The Office of Management and Budget (OMB) has recorded that it has received the final good manufacturing practice (cGMP) rule for dietary supplements for review.
- Final Dietary Supplement cGMP at OMB; AHPA to Offer Training through Teleseminars
The Office of Management and Budget (OMB) has recorded that it has received the final good manufacturing practice (cGMP) rule for dietary supplements for review.
- Final Dietary Supplement cGMP at OMB; AHPA to Offer Training through Teleseminars
The Office of Management and Budget (OMB) has recorded that it has received the final good manufacturing practice (cGMP) rule for dietary supplements for review.
- Final Dietary Supplement cGMP at OMB; AHPA to Offer Training through Teleseminars
The Office of Management and Budget (OMB) has recorded that it has received the final good manufacturing practice (cGMP) rule for dietary supplements for review.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Another Reason to Choose Healthy Lifestyle Habits
- Another Reason to Choose Healthy Lifestyle Habits
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Today the European Court of Justice (ECJ) ruled in favour of the European Commission, upholding the validity of the Food Supplements Directive, its legal base and the positive list system. The European Commission will now study the details of the Court’s judgement and in view of the Court’s comments on the procedure, the Commission will look at ways to ensure that the Directive is implemented in a manner that is transparent, timely and the least restrictive that science allows. The aim is to minimise restrictions on businesses while maintaining a high level of protection of public health based on science.
Markos Kyprianou, Commissioner for Health and Consumer Protection, said: “I welcome the fact that the European Court of Justice has upheld the validity of the Food Supplements Directive, its legal base and the positive list system. The Commission will now study the Court’s judgement in detail, and takes note of the Court’s conclusions on the need for a transparent and timely implementation procedure. This is a Directive designed to open the internal market and boost growth, while ensuring a high level of protection of public health. With these dual goals in mind, we will look at the implementation of the Directive to ensure that it is implemented in a transparent and timely manner and is the least restrictive that science will allow.”
In its judgement today, the Court:
Concluded that the Directive was correctly based on Article 95 (internal market) of the Treaty; Pointed out that certain restrictions can be justified by the protection of public health, and considered the measures in question to be necessary and appropriate for this purpose; Upheld the system of a positive list of vitamins and minerals and their sources. The Commission takes note of the Court’s conclusion that the Commission should ensure generally that the consultation stage with EFSA is carried out transparently and within a reasonable time. The Commission has already adopted a series of implementing measures on the procedures to be applied by EFSA to requests for scientific opinions, and the Commission will examine whether these need to be further supplemented or reinforced.
Background
The Directive on food supplements (2002/46/EC) was adopted in June 2002. It establishes a positive list of vitamins and minerals approved for use in food supplements as well as rules on labelling to better inform consumers. The main aim of the Directive is to enable food supplements to be marketed freely across the EU while ensuring the safety of consumers. Harmonisation at EU level opens up new markets for products which might previously have encountered difficulties due to differences in national legislation or to the fact that some Member States would use public health grounds to block products from other countries. The majority of stakeholders from consumer associations and industry supported the legislation. However, a group of consumers and retailer associations in the UK challenged the validity of the transposition of the Directive into UK law, and the UK court subsequently referred the case to the ECJ, questioning the validity of the Directive. The ECJ today ruled in favour of the Commission. |