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- Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P.
- Natrol Appoints Vincent Andrich VP Sales for Prolab Division
- Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results
- Body Shop Reports 24.8 Mil Euro Sales Revenues
- Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label
- Supplement Group Targets Consumer Education
- Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing
- ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market
- Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products
- Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth
- Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities
- ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products
- Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace
- Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO
- drugstore.com Expects to Reach Profitability Target in 2003
- Human Genome Project Leads to Innovative Healthcare
- NPIcenter’s Career Center targets nutraceutical Industry
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Editorial: An Exercise in Synergy
- NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway
- Natural Health Trends Corp. Launches Lexxus Taiwan
- FDA Presents Compliance Guide for Structure/Function Claims
- New TrimFit® Bars Redefine Energy Bar Category
- New TrimFit® Bars Redefine Energy Bar Category
- Probiata® Offers Safe, Natural and Effective Alternative
- Alive & Well with Michelle Harris
- Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com
- Consumers Search for Healthy Cleaning Products That Work
- Nordic Naturals: Omega 3 Fatty Acids
- Cyanotech Names Bob Capelli as Director of Sales
- Keep supplements exempt from nutrient profiling says ERNA
Food supplements should be exempt from the provisions of nutrient profiles because of their small size and dose form, the European Responsible Nutrition Alliance (ERNA) said.
- Keep supplements exempt from nutrient profiling says ERNA
Food supplements should be exempt from the provisions of nutrient profiles because of their small size and dose form, the European Responsible Nutrition Alliance (ERNA) said.
- Keep supplements exempt from nutrient profiling says ERNA
Food supplements should be exempt from the provisions of nutrient profiles because of their small size and dose form, the European Responsible Nutrition Alliance (ERNA) said.
- Keep supplements exempt from nutrient profiling says ERNA
Food supplements should be exempt from the provisions of nutrient profiles because of their small size and dose form, the European Responsible Nutrition Alliance (ERNA) said.
- EAS turns the regulatory spotlight on food supplements
Companies from across Europe and the US gathered for a workshop in Brussels last month titled ‘Building a Regulatory Strategy for Marketing Food Supplements in Europe: The key steps to a successful product launch’, to get practical tips on mastering the European food supplement market.
- EAS turns the regulatory spotlight on food supplements
Companies from across Europe and the US gathered for a workshop in Brussels last month titled ‘Building a Regulatory Strategy for Marketing Food Supplements in Europe: The key steps to a successful product launch’, to get practical tips on mastering the European food supplement market.
- EAS turns the regulatory spotlight on food supplements
Companies from across Europe and the US gathered for a workshop in Brussels last month titled ‘Building a Regulatory Strategy for Marketing Food Supplements in Europe: The key steps to a successful product launch’, to get practical tips on mastering the European food supplement market.
- EAS turns the regulatory spotlight on food supplements
Companies from across Europe and the US gathered for a workshop in Brussels last month titled ‘Building a Regulatory Strategy for Marketing Food Supplements in Europe: The key steps to a successful product launch’, to get practical tips on mastering the European food supplement market.
- EAS turns the regulatory spotlight on food supplements
Companies from across Europe and the US gathered for a workshop in Brussels last month titled ‘Building a Regulatory Strategy for Marketing Food Supplements in Europe: The key steps to a successful product launch’, to get practical tips on mastering the European food supplement market.
- Food supplements should not be subject to nutrient profiling says EHPM
The European Commission should draw a clear line exempting food supplements from nutrient profiling, the European Federation of Associations of Health Product Manufacturers (EHPM) has said.
- Food supplements should not be subject to nutrient profiling says EHPM
The European Commission should draw a clear line exempting food supplements from nutrient profiling, the European Federation of Associations of Health Product Manufacturers (EHPM) has said.
- Food supplements should not be subject to nutrient profiling says EHPM
The European Commission should draw a clear line exempting food supplements from nutrient profiling, the European Federation of Associations of Health Product Manufacturers (EHPM) has said.
- Food supplements should not be subject to nutrient profiling says EHPM
The European Commission should draw a clear line exempting food supplements from nutrient profiling, the European Federation of Associations of Health Product Manufacturers (EHPM) has said.
- Food supplements should not be subject to nutrient profiling says EHPM
The European Commission should draw a clear line exempting food supplements from nutrient profiling, the European Federation of Associations of Health Product Manufacturers (EHPM) has said.
- EU Regulatory developments could play role in defining international trends
Europe is fast becoming the world’s leading exporter of regulation as authorities in many countries increasingly look for models on which to base their legislation, Simon Pettman, Director of international food and nutrition policy consultancy EAS, has said.
- EU Regulatory developments could play role in defining international trends
Europe is fast becoming the world’s leading exporter of regulation as authorities in many countries increasingly look for models on which to base their legislation, Simon Pettman, Director of international food and nutrition policy consultancy EAS, has said.
- EU Regulatory developments could play role in defining international trends
Europe is fast becoming the world’s leading exporter of regulation as authorities in many countries increasingly look for models on which to base their legislation, Simon Pettman, Director of international food and nutrition policy consultancy EAS, has said.
- EU Regulatory developments could play role in defining international trends
Europe is fast becoming the world’s leading exporter of regulation as authorities in many countries increasingly look for models on which to base their legislation, Simon Pettman, Director of international food and nutrition policy consultancy EAS, has said.
- EU Regulatory developments could play role in defining international trends
Europe is fast becoming the world’s leading exporter of regulation as authorities in many countries increasingly look for models on which to base their legislation, Simon Pettman, Director of international food and nutrition policy consultancy EAS, has said.
- IADSA celebrates decade of global regulatory achievements
The International Alliance of Dietary/Food Supplement Associations (IADSA) this year celebrates ten years of helping to shape policies and regulations on dietary supplements across the globe.
- IADSA celebrates decade of global regulatory achievements
The International Alliance of Dietary/Food Supplement Associations (IADSA) this year celebrates ten years of helping to shape policies and regulations on dietary supplements across the globe.
- IADSA celebrates decade of global regulatory achievements
The International Alliance of Dietary/Food Supplement Associations (IADSA) this year celebrates ten years of helping to shape policies and regulations on dietary supplements across the globe.
- IADSA celebrates decade of global regulatory achievements
The International Alliance of Dietary/Food Supplement Associations (IADSA) this year celebrates ten years of helping to shape policies and regulations on dietary supplements across the globe.
- IADSA celebrates decade of global regulatory achievements
The International Alliance of Dietary/Food Supplement Associations (IADSA) this year celebrates ten years of helping to shape policies and regulations on dietary supplements across the globe.
- Claims substantiation criteria too strict for SMEs says EBF
Scientists may be applying too strict criteria for the substantiation of article 13 health claims that will disadvantage small businesses, the European Botanical Forum (EBF) has said.
- Claims substantiation criteria too strict for SMEs says EBF
Scientists may be applying too strict criteria for the substantiation of article 13 health claims that will disadvantage small businesses, the European Botanical Forum (EBF) has said.
- Claims substantiation criteria too strict for SMEs says EBF
Scientists may be applying too strict criteria for the substantiation of article 13 health claims that will disadvantage small businesses, the European Botanical Forum (EBF) has said.
- Claims substantiation criteria too strict for SMEs says EBF
Scientists may be applying too strict criteria for the substantiation of article 13 health claims that will disadvantage small businesses, the European Botanical Forum (EBF) has said.
- Claims substantiation criteria too strict for SMEs says EBF
Scientists may be applying too strict criteria for the substantiation of article 13 health claims that will disadvantage small businesses, the European Botanical Forum (EBF) has said.
- EAS develops guide to marketing nutritional products in Asia
Food and nutrition policy consultancy EAS will release its latest publication next month – an easy-to-follow regulatory guide to help companies launch nutritional products in 10 Asian markets.
- EAS develops guide to marketing nutritional products in Asia
Food and nutrition policy consultancy EAS will release its latest publication next month – an easy-to-follow regulatory guide to help companies launch nutritional products in 10 Asian markets.
- EAS develops guide to marketing nutritional products in Asia
Food and nutrition policy consultancy EAS will release its latest publication next month – an easy-to-follow regulatory guide to help companies launch nutritional products in 10 Asian markets.
- EAS develops guide to marketing nutritional products in Asia
Food and nutrition policy consultancy EAS will release its latest publication next month – an easy-to-follow regulatory guide to help companies launch nutritional products in 10 Asian markets.
- EAS develops guide to marketing nutritional products in Asia
Food and nutrition policy consultancy EAS will release its latest publication next month – an easy-to-follow regulatory guide to help companies launch nutritional products in 10 Asian markets.
- EAS develops guide to marketing nutritional products in Asia
Food and nutrition policy consultancy EAS will release its latest publication next month – an easy-to-follow regulatory guide to help companies launch nutritional products in 10 Asian markets.
- Novel food catalogue clarity reassuring but concerns remain says EHPM
European trade organisation EHPM has said it is ‘reassured’ by a statement from the European Commission that its recently published novel food catalogue is not legally binding for EU Member States, but has held concerns that listing an ingredient in the catalogue could prejudice its members’ products commercial viability because it may in practice be considered by some national authorities as a novel food ingredient.
- Novel food catalogue clarity reassuring but concerns remain says EHPM
European trade organisation EHPM has said it is ‘reassured’ by a statement from the European Commission that its recently published novel food catalogue is not legally binding for EU Member States, but has held concerns that listing an ingredient in the catalogue could prejudice its members’ products commercial viability because it may in practice be considered by some national authorities as a novel food ingredient.
- Novel food catalogue clarity reassuring but concerns remain says EHPM
European trade organisation EHPM has said it is ‘reassured’ by a statement from the European Commission that its recently published novel food catalogue is not legally binding for EU Member States, but has held concerns that listing an ingredient in the catalogue could prejudice its members’ products commercial viability because it may in practice be considered by some national authorities as a novel food ingredient.
- Novel food catalogue clarity reassuring but concerns remain says EHPM
European trade organisation EHPM has said it is ‘reassured’ by a statement from the European Commission that its recently published novel food catalogue is not legally binding for EU Member States, but has held concerns that listing an ingredient in the catalogue could prejudice its members’ products commercial viability because it may in practice be considered by some national authorities as a novel food ingredient.
- Novel food catalogue clarity reassuring but concerns remain says EHPM
European trade organisation EHPM has said it is ‘reassured’ by a statement from the European Commission that its recently published novel food catalogue is not legally binding for EU Member States, but has held concerns that listing an ingredient in the catalogue could prejudice its members’ products commercial viability because it may in practice be considered by some national authorities as a novel food ingredient.
- Novel food catalogue clarity reassuring but concerns remain says EHPM
European trade organisation EHPM has said it is ‘reassured’ by a statement from the European Commission that its recently published novel food catalogue is not legally binding for EU Member States, but has held concerns that listing an ingredient in the catalogue could prejudice its members’ products commercial viability because it may in practice be considered by some national authorities as a novel food ingredient.
- EAS Helps Companies Clarify Procedures for Marketing Food Supplements in Europe
Food supplement companies from across Europe gathered in Brussels this month for a workshop on how to master the European Union’s changing regulatory environment for their products.
- EAS Helps Companies Clarify Procedures for Marketing Food Supplements in Europe
Food supplement companies from across Europe gathered in Brussels this month for a workshop on how to master the European Union’s changing regulatory environment for their products.
- EAS Helps Companies Clarify Procedures for Marketing Food Supplements in Europe
Food supplement companies from across Europe gathered in Brussels this month for a workshop on how to master the European Union’s changing regulatory environment for their products.
- EAS Helps Companies Clarify Procedures for Marketing Food Supplements in Europe
Food supplement companies from across Europe gathered in Brussels this month for a workshop on how to master the European Union’s changing regulatory environment for their products.
- EAS Helps Companies Clarify Procedures for Marketing Food Supplements in Europe
Food supplement companies from across Europe gathered in Brussels this month for a workshop on how to master the European Union’s changing regulatory environment for their products.
- EAS Helps Companies Clarify Procedures for Marketing Food Supplements in Europe
Food supplement companies from across Europe gathered in Brussels this month for a workshop on how to master the European Union’s changing regulatory environment for their products.
- EAS Helps Companies Clarify Procedures for Marketing Food Supplements in Europe
Food supplement companies from across Europe gathered in Brussels this month for a workshop on how to master the European Union’s changing regulatory environment for their products.
- EAS Helps Companies Clarify Procedures for Marketing Food Supplements in Europe
Food supplement companies from across Europe gathered in Brussels this month for a workshop on how to master the European Union’s changing regulatory environment for their products.
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Top officials meet in Moscow for international food supplement symposium
Two hundred participants from across the globe, including regulatory officials and scientific experts, met at an international symposium in Russia last month to discuss the evolving regulatory frameworks of the food supplement market. The Moscow symposium, titled ‘Optimal Nutrition: role of biologically active components of food’ saw high profile speakers in attendance from industry and government including Dr G.G. Onishenko, Head of Russia’s Federal Office of Surveillance of Consumer Right Protection and Wellbeing; Basil Mathioudakis, Head of the European Commission’s Unit on Food Law, Nutrition and Labelling; Jinjing Zhang, Deputy Director General, Department of Food Safety Coordination, State Food and Drug Administration, P.R. China; Victor Tutelyan, head of the Institute of Nutrition (ION); Byron Johnson, Chairman of the International Alliance of Dietary/Food Supplement Associations (IADSA); and Dr Tatiana Pilat, Chair of the Council of Dietary Supplement and Healthy Food Producers of Russia (CDSP).
- Clear knowledge of mutual recognition could ensure EU-wide access for food products, say EAS
Food product companies marketing products containing ingredients not harmonised in the European Union (EU) could use the new mutual recognition Regulation to help ensure access to all EU markets, international food and nutrition regulatory consultancy EAS has said.
- Clear knowledge of mutual recognition could ensure EU-wide access for food products, say EAS
Food product companies marketing products containing ingredients not harmonised in the European Union (EU) could use the new mutual recognition Regulation to help ensure access to all EU markets, international food and nutrition regulatory consultancy EAS has said.
- Clear knowledge of mutual recognition could ensure EU-wide access for food products, say EAS
Food product companies marketing products containing ingredients not harmonised in the European Union (EU) could use the new mutual recognition Regulation to help ensure access to all EU markets, international food and nutrition regulatory consultancy EAS has said.
- Clear knowledge of mutual recognition could ensure EU-wide access for food products, say EAS
Food product companies marketing products containing ingredients not harmonised in the European Union (EU) could use the new mutual recognition Regulation to help ensure access to all EU markets, international food and nutrition regulatory consultancy EAS has said.
- Clear knowledge of mutual recognition could ensure EU-wide access for food products, say EAS
Food product companies marketing products containing ingredients not harmonised in the European Union (EU) could use the new mutual recognition Regulation to help ensure access to all EU markets, international food and nutrition regulatory consultancy EAS has said.
- Clear knowledge of mutual recognition could ensure EU-wide access for food products, say EAS
Food product companies marketing products containing ingredients not harmonised in the European Union (EU) could use the new mutual recognition Regulation to help ensure access to all EU markets, international food and nutrition regulatory consultancy EAS has said.
- Clear knowledge of mutual recognition could ensure EU-wide access for food products, say EAS
Food product companies marketing products containing ingredients not harmonised in the European Union (EU) could use the new mutual recognition Regulation to help ensure access to all EU markets, international food and nutrition regulatory consultancy EAS has said.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
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Global specialty chemicals supplier Cognis, which was the first company to seek European Novel Food approval for conjugated linoleic acid (CLA), announced today that the Spanish authority for Food Safety and Nutrition (AESAN) has finalized its assessment of Tonalin® in the EU’s Novel Food authorisation process, following the company’s submission of a comprehensive dossier on its leading Tonalin® CLA brand in 2007.
The AESAN opinion will now be submitted and reviewed by the other Member States. Achieving an approval at the end of this complex procedure will enable Cognis’ customers to take advantage of Tonalin®’s unique benefits for functional food applications.
Natural–source and highest quality CLA from Cognis Nutrition & Health is the most clinically-tested CLA, having been used in the majority of human trials on body composition. Tonalin® is produced through a proprietary process using linoleic acid from safflowers to create the highest quality of commercially available CLA. A naturally sourced product, it comes in several forms, such as oil and water-dispersible powder making it technically suitable for applications in food, beverages and dietary supplements.
“We have been eagerly awaiting this positive decision by AESAN. This is the first but very important step in the process of gaining European approval for Tonalin® CLA,” said Dr. Arne Ptock, Global Product Line Manager for Tonalin®. “Having achieved considerable success with Tonalin® CLA in food supplements, we are now much closer to being able to launch a range of functional food applications, offering huge opportunities for food manufacturers to join supplement producers in marketing successful products for healthy fat loss featuring Tonalin® CLA.”
Improving body composition Tonalin® CLA works by reducing body fat, maintaining lean body mass, and preventing the ‘yo-yo’ effect of dieting by helping to prevent fat regain. These benefits were confirmed in a meta-analysis of 18 human studies on CLA published in 2007 in the American Journal of Clinical Nutrition1. The authors concluded that the beneficial effect of CLA: “… could be important if accumulated over time, especially in an environment where continuous, gradual weight gain is the norm in the adult population”. With 12 of the 18 clinical trials reviewed using Tonalin® the study provides further scientific evidence that the Cognis product is a safe and effective option for people interested in improving their body composition.
“The topics of weight and body fat reduction are ever present in the minds of consumers and, as they become more aware of the limitations of ‘quick solutions’ and of the need for a well-balanced and sustainable approach to weight management, so the demand for Tonalin® CLA grows”, comments Dr. Arne Ptock.
Potential for the success of Tonalin® in food products was also demonstrated in recent research on its effects in a skimmed milk product. Results of the randomized, double-blind, placebo-controlled trial showed a significant reduction of body fat mass (BFM) in overweight subjects, indicating that CLA can be as beneficial in a functional food matrix as it is when taken in a supplement.2
Tonalin® CLA is an exclusively licensed product of the Cognis Group.
1 Leah D Whigham, Abigail C Watras, Dale Schoeller. Efficacy of conjugated linoleic acid for reducing fat mass: a meta-analysis in humans. Am. J. Clin. Nutr. 2007;85:1203-11
2 Laso, N., Bruque, E., Vidal, J., Ros, E., Arnaiz, JA., Carne, X., Vidal, S., Mas, S., Deulofeu, R., Lafuente, A.: Effect of milk supplementation with conjugated linoleic acid (isomers cis-9, trans-11 and trans-10, cis-12) on body composition and metabolic síndrome components. Br J Nutr 2007; Jul 11: 1-8
About Cognis Cognis is a worldwide supplier of innovative specialty chemicals and nutritional ingredients, with a particular focus on the areas of wellness and sustainability. The company employs about 7,600 people, and it operates production sites and service centers in 30 countries. Cognis has dedicated its activities to a high level of sustainability and delivers natural source raw materials and ingredients for food, nutrition and healthcare markets, and the cosmetics, detergents and cleaners industries. Another main focus is on products for a number of other industries, such as coatings and inks, lubricants, textiles, as well as agriculture and mining. The subsidiary Pulcra Chemicals offers specialized chemical products and process expertise to customers in the fiber, textile, and leather industries. Cognis also holds a 50-percent stake in the joint venture Cognis Oleochemicals, one of the world’s leading manufacturers of oleochemicals.
Cognis is owned by private equity funds advised by Permira, GS Capital Partners, and SV Life Sciences. In 2007, Cognis recorded sales of about 3.52 billion euros and an Adjusted EBITDA (operating result) of 410 million euros. |