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- Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P.
- Natrol Appoints Vincent Andrich VP Sales for Prolab Division
- Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results
- Body Shop Reports 24.8 Mil Euro Sales Revenues
- Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label
- Supplement Group Targets Consumer Education
- Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing
- ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market
- Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products
- Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth
- Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities
- ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products
- Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace
- Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO
- drugstore.com Expects to Reach Profitability Target in 2003
- Human Genome Project Leads to Innovative Healthcare
- NPIcenter’s Career Center targets nutraceutical Industry
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Editorial: An Exercise in Synergy
- NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway
- Natural Health Trends Corp. Launches Lexxus Taiwan
- FDA Presents Compliance Guide for Structure/Function Claims
- New TrimFit® Bars Redefine Energy Bar Category
- New TrimFit® Bars Redefine Energy Bar Category
- Probiata® Offers Safe, Natural and Effective Alternative
- Alive & Well with Michelle Harris
- Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com
- Consumers Search for Healthy Cleaning Products That Work
- Nordic Naturals: Omega 3 Fatty Acids
- Cyanotech Names Bob Capelli as Director of Sales
- New Dates for 2007 IFT Annual Meeting + Food Expo
Official dates of the 2007 Institute of Food Technologists Annual Meeting + Food Expo® in Chicago have been changed to July 28-31, in order to maintain the conference’s traditional Saturday-through-Tuesday schedule.
- New Dates for 2007 IFT Annual Meeting + Food Expo
Official dates of the 2007 Institute of Food Technologists Annual Meeting + Food Expo® in Chicago have been changed to July 28-31, in order to maintain the conference’s traditional Saturday-through-Tuesday schedule.
- New Dates for 2007 IFT Annual Meeting + Food Expo
Official dates of the 2007 Institute of Food Technologists Annual Meeting + Food Expo® in Chicago have been changed to July 28-31, in order to maintain the conference’s traditional Saturday-through-Tuesday schedule.
- New Dates for 2007 IFT Annual Meeting + Food Expo
Official dates of the 2007 Institute of Food Technologists Annual Meeting + Food Expo® in Chicago have been changed to July 28-31, in order to maintain the conference’s traditional Saturday-through-Tuesday schedule.
- Kashi(R) Company Announces New Line of TLC(TM) Cookies
Company announces the addition of TLC(TM) chewy cookies to its successful snack product line, the first Kashi product in this food segment and the first cookie in the marketplace to include seven whole grains.
- Kashi(R) Company Announces New Line of TLC(TM) Cookies
Company announces the addition of TLC(TM) chewy cookies to its successful snack product line, the first Kashi product in this food segment and the first cookie in the marketplace to include seven whole grains.
- Kashi(R) Company Announces New Line of TLC(TM) Cookies
Company announces the addition of TLC(TM) chewy cookies to its successful snack product line, the first Kashi product in this food segment and the first cookie in the marketplace to include seven whole grains.
- Kashi(R) Company Announces New Line of TLC(TM) Cookies
Company announces the addition of TLC(TM) chewy cookies to its successful snack product line, the first Kashi product in this food segment and the first cookie in the marketplace to include seven whole grains.
- Kashi(R) Company Announces New Line of TLC(TM) Cookies
Company announces the addition of TLC(TM) chewy cookies to its successful snack product line, the first Kashi product in this food segment and the first cookie in the marketplace to include seven whole grains.
- Kashi(R) Company Announces New Line of TLC(TM) Cookies
Company announces the addition of TLC(TM) chewy cookies to its successful snack product line, the first Kashi product in this food segment and the first cookie in the marketplace to include seven whole grains.
- Kirin Group and Yakult Group to jointly establish Kirin Yakult NextStage as part of alliance
Kirin Brewery Company, Limited and Yakult Honsha Co. Ltd. have announced that they had jointly established Kirin Yakult NextStage Company, Limited to develop next-generation health foods and functional foods business. The company will begin operations on October 1 and on October 2, will launch nationwide sales of BBcube, a product that supports healthy intestinal bacteria balance.
- Kirin Group and Yakult Group to jointly establish Kirin Yakult NextStage as part of alliance
Kirin Brewery Company, Limited and Yakult Honsha Co. Ltd. have announced that they had jointly established Kirin Yakult NextStage Company, Limited to develop next-generation health foods and functional foods business. The company will begin operations on October 1 and on October 2, will launch nationwide sales of BBcube, a product that supports healthy intestinal bacteria balance.
- Kirin Group and Yakult Group to jointly establish Kirin Yakult NextStage as part of alliance
Kirin Brewery Company, Limited and Yakult Honsha Co. Ltd. have announced that they had jointly established Kirin Yakult NextStage Company, Limited to develop next-generation health foods and functional foods business. The company will begin operations on October 1 and on October 2, will launch nationwide sales of BBcube, a product that supports healthy intestinal bacteria balance.
- Kirin Group and Yakult Group to jointly establish Kirin Yakult NextStage as part of alliance
Kirin Brewery Company, Limited and Yakult Honsha Co. Ltd. have announced that they had jointly established Kirin Yakult NextStage Company, Limited to develop next-generation health foods and functional foods business. The company will begin operations on October 1 and on October 2, will launch nationwide sales of BBcube, a product that supports healthy intestinal bacteria balance.
- Kirin Group and Yakult Group to jointly establish Kirin Yakult NextStage as part of alliance
Kirin Brewery Company, Limited and Yakult Honsha Co. Ltd. have announced that they had jointly established Kirin Yakult NextStage Company, Limited to develop next-generation health foods and functional foods business. The company will begin operations on October 1 and on October 2, will launch nationwide sales of BBcube, a product that supports healthy intestinal bacteria balance.
- Kirin Group and Yakult Group to jointly establish Kirin Yakult NextStage as part of alliance
Kirin Brewery Company, Limited and Yakult Honsha Co. Ltd. have announced that they had jointly established Kirin Yakult NextStage Company, Limited to develop next-generation health foods and functional foods business. The company will begin operations on October 1 and on October 2, will launch nationwide sales of BBcube, a product that supports healthy intestinal bacteria balance.
- Mmm, Sounds Tasty
Researchers at the University of Leeds, using texture expert Stable Micro Systems' revolutionary acoustic envelope detector,
have shown that massive bursts of ultrasound are generated during the first second of biting into crunchy food - and are analysed simultaneously by the ears and mouth
- Mmm, Sounds Tasty
Researchers at the University of Leeds, using texture expert Stable Micro Systems' revolutionary acoustic envelope detector,
have shown that massive bursts of ultrasound are generated during the first second of biting into crunchy food - and are analysed simultaneously by the ears and mouth
- Mmm, Sounds Tasty
Researchers at the University of Leeds, using texture expert Stable Micro Systems' revolutionary acoustic envelope detector,
have shown that massive bursts of ultrasound are generated during the first second of biting into crunchy food - and are analysed simultaneously by the ears and mouth
- Mmm, Sounds Tasty
Researchers at the University of Leeds, using texture expert Stable Micro Systems' revolutionary acoustic envelope detector,
have shown that massive bursts of ultrasound are generated during the first second of biting into crunchy food - and are analysed simultaneously by the ears and mouth
- Mmm, Sounds Tasty
Researchers at the University of Leeds, using texture expert Stable Micro Systems' revolutionary acoustic envelope detector,
have shown that massive bursts of ultrasound are generated during the first second of biting into crunchy food - and are analysed simultaneously by the ears and mouth
- Mmm, Sounds Tasty
Researchers at the University of Leeds, using texture expert Stable Micro Systems' revolutionary acoustic envelope detector,
have shown that massive bursts of ultrasound are generated during the first second of biting into crunchy food - and are analysed simultaneously by the ears and mouth
- Mmm, Sounds Tasty
Researchers at the University of Leeds, using texture expert Stable Micro Systems' revolutionary acoustic envelope detector,
have shown that massive bursts of ultrasound are generated during the first second of biting into crunchy food - and are analysed simultaneously by the ears and mouth
- Mmm, Sounds Tasty
Researchers at the University of Leeds, using texture expert Stable Micro Systems' revolutionary acoustic envelope detector,
have shown that massive bursts of ultrasound are generated during the first second of biting into crunchy food - and are analysed simultaneously by the ears and mouth
- Aristo Health Inc. Signs Trademark License Agreement to Co-Brand With MEG-3®
Company announces that they have signed a trademark license agreement with Ocean Nutrition Canada Limited (ONC), enabling them to use ONC’s MEG-3® brand Omega-3 EPA/DHA healthy food ingredient in their new line of adult and kids’ nutrition bars to be marketed under the Aristo™ brand name.
- Aristo Health Inc. Signs Trademark License Agreement to Co-Brand With MEG-3®
Company announces that they have signed a trademark license agreement with Ocean Nutrition Canada Limited (ONC), enabling them to use ONC’s MEG-3® brand Omega-3 EPA/DHA healthy food ingredient in their new line of adult and kids’ nutrition bars to be marketed under the Aristo™ brand name.
- Aristo Health Inc. Signs Trademark License Agreement to Co-Brand With MEG-3®
Company announces that they have signed a trademark license agreement with Ocean Nutrition Canada Limited (ONC), enabling them to use ONC’s MEG-3® brand Omega-3 EPA/DHA healthy food ingredient in their new line of adult and kids’ nutrition bars to be marketed under the Aristo™ brand name.
- Aristo Health Inc. Signs Trademark License Agreement to Co-Brand With MEG-3®
Company announces that they have signed a trademark license agreement with Ocean Nutrition Canada Limited (ONC), enabling them to use ONC’s MEG-3® brand Omega-3 EPA/DHA healthy food ingredient in their new line of adult and kids’ nutrition bars to be marketed under the Aristo™ brand name.
- Aristo Health Inc. Signs Trademark License Agreement to Co-Brand With MEG-3®
Company announces that they have signed a trademark license agreement with Ocean Nutrition Canada Limited (ONC), enabling them to use ONC’s MEG-3® brand Omega-3 EPA/DHA healthy food ingredient in their new line of adult and kids’ nutrition bars to be marketed under the Aristo™ brand name.
- FDA Authorizes Qualified Health Claim for Canola Oil
The U.S. Food and Drug Administration has announced that canola oil is now eligible to bear a qualified health claim on its ability to reduce the risk of coronary heart disease (CHD) due to its unsaturated fat content. The claim, which canola oil bottlers and makers of eligible products* may use on labels, states:
Limited and not conclusive scientific evidence suggests that eating about 1 1/2 tablespoons (19 grams) of canola oil daily may reduce the risk of coronary heart disease due to the unsaturated fat content in canola oil. To achieve this possible benefit, canola oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. One serving of this product contains [x] grams of canola oil.
- FDA Authorizes Qualified Health Claim for Canola Oil
The U.S. Food and Drug Administration has announced that canola oil is now eligible to bear a qualified health claim on its ability to reduce the risk of coronary heart disease (CHD) due to its unsaturated fat content. The claim, which canola oil bottlers and makers of eligible products* may use on labels, states:
Limited and not conclusive scientific evidence suggests that eating about 1 1/2 tablespoons (19 grams) of canola oil daily may reduce the risk of coronary heart disease due to the unsaturated fat content in canola oil. To achieve this possible benefit, canola oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. One serving of this product contains [x] grams of canola oil.
- FDA Authorizes Qualified Health Claim for Canola Oil
The U.S. Food and Drug Administration has announced that canola oil is now eligible to bear a qualified health claim on its ability to reduce the risk of coronary heart disease (CHD) due to its unsaturated fat content. The claim, which canola oil bottlers and makers of eligible products* may use on labels, states:
Limited and not conclusive scientific evidence suggests that eating about 1 1/2 tablespoons (19 grams) of canola oil daily may reduce the risk of coronary heart disease due to the unsaturated fat content in canola oil. To achieve this possible benefit, canola oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. One serving of this product contains [x] grams of canola oil.
- FDA Authorizes Qualified Health Claim for Canola Oil
The U.S. Food and Drug Administration has announced that canola oil is now eligible to bear a qualified health claim on its ability to reduce the risk of coronary heart disease (CHD) due to its unsaturated fat content. The claim, which canola oil bottlers and makers of eligible products* may use on labels, states:
Limited and not conclusive scientific evidence suggests that eating about 1 1/2 tablespoons (19 grams) of canola oil daily may reduce the risk of coronary heart disease due to the unsaturated fat content in canola oil. To achieve this possible benefit, canola oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. One serving of this product contains [x] grams of canola oil.
- FDA Authorizes Qualified Health Claim for Canola Oil
The U.S. Food and Drug Administration has announced that canola oil is now eligible to bear a qualified health claim on its ability to reduce the risk of coronary heart disease (CHD) due to its unsaturated fat content. The claim, which canola oil bottlers and makers of eligible products* may use on labels, states:
Limited and not conclusive scientific evidence suggests that eating about 1 1/2 tablespoons (19 grams) of canola oil daily may reduce the risk of coronary heart disease due to the unsaturated fat content in canola oil. To achieve this possible benefit, canola oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. One serving of this product contains [x] grams of canola oil.
- FDA Authorizes Qualified Health Claim for Canola Oil
The U.S. Food and Drug Administration has announced that canola oil is now eligible to bear a qualified health claim on its ability to reduce the risk of coronary heart disease (CHD) due to its unsaturated fat content. The claim, which canola oil bottlers and makers of eligible products* may use on labels, states:
Limited and not conclusive scientific evidence suggests that eating about 1 1/2 tablespoons (19 grams) of canola oil daily may reduce the risk of coronary heart disease due to the unsaturated fat content in canola oil. To achieve this possible benefit, canola oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. One serving of this product contains [x] grams of canola oil.
- Southwest Cheese Plant Officially Opens in Clovis, NM
Southwest Cheese (SWC), a $190 million dairy industry joint venture between Glanbia plc and the Great Southwest Agency, is expected to meet the projected goal of $340 million in sales to both national and international markets.
- Southwest Cheese Plant Officially Opens in Clovis, NM
Southwest Cheese (SWC), a $190 million dairy industry joint venture between Glanbia plc and the Great Southwest Agency, is expected to meet the projected goal of $340 million in sales to both national and international markets.
- Southwest Cheese Plant Officially Opens in Clovis, NM
Southwest Cheese (SWC), a $190 million dairy industry joint venture between Glanbia plc and the Great Southwest Agency, is expected to meet the projected goal of $340 million in sales to both national and international markets.
- Southwest Cheese Plant Officially Opens in Clovis, NM
Southwest Cheese (SWC), a $190 million dairy industry joint venture between Glanbia plc and the Great Southwest Agency, is expected to meet the projected goal of $340 million in sales to both national and international markets.
- Southwest Cheese Plant Officially Opens in Clovis, NM
Southwest Cheese (SWC), a $190 million dairy industry joint venture between Glanbia plc and the Great Southwest Agency, is expected to meet the projected goal of $340 million in sales to both national and international markets.
- Health Canada Approves Second Martek DHA For Food Uses
Company announces that now all of its DHA omega-3 products have been approved by Health Canada for use as food ingredients in most foods.
- Health Canada Approves Second Martek DHA For Food Uses
Company announces that now all of its DHA omega-3 products have been approved by Health Canada for use as food ingredients in most foods.
- Health Canada Approves Second Martek DHA For Food Uses
Company announces that now all of its DHA omega-3 products have been approved by Health Canada for use as food ingredients in most foods.
- Health Canada Approves Second Martek DHA For Food Uses
Company announces that now all of its DHA omega-3 products have been approved by Health Canada for use as food ingredients in most foods.
- Health Canada Approves Second Martek DHA For Food Uses
Company announces that now all of its DHA omega-3 products have been approved by Health Canada for use as food ingredients in most foods.
- Health Canada Approves Second Martek DHA For Food Uses
Company announces that now all of its DHA omega-3 products have been approved by Health Canada for use as food ingredients in most foods.
- Introducing Enviga(TM) to Burn Calories
Enviga, conceived by Beverage Partners Worldwide (BPW) -- a joint venture of Nestle S.A. and The Coca-Cola Company, is a sparkling green tea containing green tea extracts, calcium, and caffeine.
- Introducing Enviga(TM) to Burn Calories
Enviga, conceived by Beverage Partners Worldwide (BPW) -- a joint venture of Nestle S.A. and The Coca-Cola Company, is a sparkling green tea containing green tea extracts, calcium, and caffeine.
- Introducing Enviga(TM) to Burn Calories
Enviga, conceived by Beverage Partners Worldwide (BPW) -- a joint venture of Nestle S.A. and The Coca-Cola Company, is a sparkling green tea containing green tea extracts, calcium, and caffeine.
- Introducing Enviga(TM) to Burn Calories
Enviga, conceived by Beverage Partners Worldwide (BPW) -- a joint venture of Nestle S.A. and The Coca-Cola Company, is a sparkling green tea containing green tea extracts, calcium, and caffeine.
- Introducing Enviga(TM) to Burn Calories
Enviga, conceived by Beverage Partners Worldwide (BPW) -- a joint venture of Nestle S.A. and The Coca-Cola Company, is a sparkling green tea containing green tea extracts, calcium, and caffeine.
- Introducing Enviga(TM) to Burn Calories
Enviga, conceived by Beverage Partners Worldwide (BPW) -- a joint venture of Nestle S.A. and The Coca-Cola Company, is a sparkling green tea containing green tea extracts, calcium, and caffeine.
- Introducing Enviga(TM) to Burn Calories
Enviga, conceived by Beverage Partners Worldwide (BPW) -- a joint venture of Nestle S.A. and The Coca-Cola Company, is a sparkling green tea containing green tea extracts, calcium, and caffeine.
- Introducing Enviga(TM) to Burn Calories
Enviga, conceived by Beverage Partners Worldwide (BPW) -- a joint venture of Nestle S.A. and The Coca-Cola Company, is a sparkling green tea containing green tea extracts, calcium, and caffeine.
- Cargill Develops Tortilla Prototypes With Innovative Functionality and Flavors
Horizon Milling, a Cargill foods affiliate, has created a tortilla prototype that integrates traditional taste, flavor and texture with whole-grain benefits, as well as exceptional processing performance.
- Cargill Develops Tortilla Prototypes With Innovative Functionality and Flavors
Horizon Milling, a Cargill foods affiliate, has created a tortilla prototype that integrates traditional taste, flavor and texture with whole-grain benefits, as well as exceptional processing performance.
- Cargill Develops Tortilla Prototypes With Innovative Functionality and Flavors
Horizon Milling, a Cargill foods affiliate, has created a tortilla prototype that integrates traditional taste, flavor and texture with whole-grain benefits, as well as exceptional processing performance.
- Cargill Develops Tortilla Prototypes With Innovative Functionality and Flavors
Horizon Milling, a Cargill foods affiliate, has created a tortilla prototype that integrates traditional taste, flavor and texture with whole-grain benefits, as well as exceptional processing performance.
- Cargill Develops Tortilla Prototypes With Innovative Functionality and Flavors
Horizon Milling, a Cargill foods affiliate, has created a tortilla prototype that integrates traditional taste, flavor and texture with whole-grain benefits, as well as exceptional processing performance.
- Cargill Develops Tortilla Prototypes With Innovative Functionality and Flavors
Horizon Milling, a Cargill foods affiliate, has created a tortilla prototype that integrates traditional taste, flavor and texture with whole-grain benefits, as well as exceptional processing performance.
- GMA/FPA Testifies Before U.S. Food & Drug Administration Public Hearing on Functional Foods
statement from Senior Vice President and Chief Science Officer Pat Verduin, Ph.D.: ""All conventional foods and beverages are functional and have functional ingredients. We believe there is no value in having a separate and distinct regulatory approach for some foods versus others. Furthermore, current statutory and regulatory provisions require that ingredients used in the formulation of any food -- including those that bear health, or structure- function claims -- must be approved food additives, or Generally Recognized as Safe (GRAS), for the intended use. This would include any novel or unique ingredients being incorporated into foods for functional benefits."
- GMA/FPA Testifies Before U.S. Food & Drug Administration Public Hearing on Functional Foods
statement from Senior Vice President and Chief Science Officer Pat Verduin, Ph.D.: ""All conventional foods and beverages are functional and have functional ingredients. We believe there is no value in having a separate and distinct regulatory approach for some foods versus others. Furthermore, current statutory and regulatory provisions require that ingredients used in the formulation of any food -- including those that bear health, or structure- function claims -- must be approved food additives, or Generally Recognized as Safe (GRAS), for the intended use. This would include any novel or unique ingredients being incorporated into foods for functional benefits."
- GMA/FPA Testifies Before U.S. Food & Drug Administration Public Hearing on Functional Foods
statement from Senior Vice President and Chief Science Officer Pat Verduin, Ph.D.: ""All conventional foods and beverages are functional and have functional ingredients. We believe there is no value in having a separate and distinct regulatory approach for some foods versus others. Furthermore, current statutory and regulatory provisions require that ingredients used in the formulation of any food -- including those that bear health, or structure- function claims -- must be approved food additives, or Generally Recognized as Safe (GRAS), for the intended use. This would include any novel or unique ingredients being incorporated into foods for functional benefits."
- GMA/FPA Testifies Before U.S. Food & Drug Administration Public Hearing on Functional Foods
statement from Senior Vice President and Chief Science Officer Pat Verduin, Ph.D.: ""All conventional foods and beverages are functional and have functional ingredients. We believe there is no value in having a separate and distinct regulatory approach for some foods versus others. Furthermore, current statutory and regulatory provisions require that ingredients used in the formulation of any food -- including those that bear health, or structure- function claims -- must be approved food additives, or Generally Recognized as Safe (GRAS), for the intended use. This would include any novel or unique ingredients being incorporated into foods for functional benefits."
- GMA/FPA Testifies Before U.S. Food & Drug Administration Public Hearing on Functional Foods
statement from Senior Vice President and Chief Science Officer Pat Verduin, Ph.D.: ""All conventional foods and beverages are functional and have functional ingredients. We believe there is no value in having a separate and distinct regulatory approach for some foods versus others. Furthermore, current statutory and regulatory provisions require that ingredients used in the formulation of any food -- including those that bear health, or structure- function claims -- must be approved food additives, or Generally Recognized as Safe (GRAS), for the intended use. This would include any novel or unique ingredients being incorporated into foods for functional benefits."
- AHPA Tells FDA: No Need for Separate "Functional Foods" Rules
Noting that the Food and Drug Administration (FDA) already has full authority to ensure that foods and food ingredients are safe, the American Herbal Products Association (AHPA) today stated that additional regulations for so-called "functional foods" are not needed.
- AHPA Tells FDA: No Need for Separate "Functional Foods" Rules
Noting that the Food and Drug Administration (FDA) already has full authority to ensure that foods and food ingredients are safe, the American Herbal Products Association (AHPA) today stated that additional regulations for so-called "functional foods" are not needed.
- AHPA Tells FDA: No Need for Separate "Functional Foods" Rules
Noting that the Food and Drug Administration (FDA) already has full authority to ensure that foods and food ingredients are safe, the American Herbal Products Association (AHPA) today stated that additional regulations for so-called "functional foods" are not needed.
- AHPA Tells FDA: No Need for Separate "Functional Foods" Rules
Noting that the Food and Drug Administration (FDA) already has full authority to ensure that foods and food ingredients are safe, the American Herbal Products Association (AHPA) today stated that additional regulations for so-called "functional foods" are not needed.
- AHPA Tells FDA: No Need for Separate "Functional Foods" Rules
Noting that the Food and Drug Administration (FDA) already has full authority to ensure that foods and food ingredients are safe, the American Herbal Products Association (AHPA) today stated that additional regulations for so-called "functional foods" are not needed.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Another Reason to Choose Healthy Lifestyle Habits
- Another Reason to Choose Healthy Lifestyle Habits
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HOOD RIVER, OR (October 9, 2006) – Eat Well Be Well Foods, Inc. announces its products are now available at Kroger (KR) stores in select locations nationwide. The great-tasting no sugar, no sugar alcohol products created by Eat Well Be Well Foods are designed for diabetics, pre-diabetics, and those struggling with their weight. Most people are unaware that products with sugar alcohols cause the stomach upset (gas, cramping, bloating, diarrhea) that is commonly associated with reduced-sugar and sugar-free foods. Eat Well Be Well Foods presents a healthier way of decreasing your sugar intake by offering products that contain slow-burning, complex carbohydrates and are always free of sugar alcohols.
All nine Eat Well Be Well products, including cereal, oatmeal, cereal bars and chocolate bars, are now available at Kroger stores. Eat Well Be Well Food’s mission is to provide genuinely healthy, sugar-free foods that assist in the management of diabetes, obesity and overall wellness. The company is dedicated to educating consumers about hidden sugars and sugar-alcohols found in everyday products.
Kroger’s corporate values directly correspond with Eat Well Be Well’s mission. Its primary corporate value is honesty – doing the right things and telling the truth.
“We believe partnering with Kroger is a great opportunity for mainstream America to experience the Eat Well Be Well family of products,” said Jim Keller, president of Eat Well Be Well Foods. “It is an honor to work with a retailer that is focused on providing healthy food options, honest product information and education to those battling diabetes and obesity.”
Kroger hosts free diabetes, nutrition and educational programs at supermarkets nationwide, and serves as a regular participant in the America’s Walk for Diabetes. As part of its effort to educate consumers, Eat Well Be Well Foods works closely with members of the American Association of Diabetic Educators (AADE) and is a proud supporter of Juvenile Diabetes Research Foundation (JDRF), providing generous support for programs and services across the country. Eat Well Be Well Foods is committed to partnering with food lovers everywhere to provide healthy foods free of the sugar and sugar alcohols that contribute to the disturbing statistics surrounding diabetes and obesity. These great tasting meals are formulated to really work and are priced to be healthy options for everyone. These products can be found in the specialty aisles at other principal stores, such as Albertson’s, Cub Foods, HEB, Super Target™ and Rite Aid.
About Kroger: Headquartered in Cincinnati, Ohio, Kroger (KR) is one of the nation’s largest retail grocery chains. At the end of the first quarter of fiscal 2006, the Company operated (either directly or through its subsidiaries) 2,483 supermarkets and multi-department stores in 31 states under two dozen local banners including Kroger and Kroger Marketplace, Ralphs, Fred Meyer, Food 4 Less, King Soopers, Smith’s and Smith’s Marketplace, Fry’s and Fry’s Marketplace, Dillons, QFC and City Market. Kroger also operated (either directly or through subsidiaries, franchise agreements, or operating agreements) 783 convenience stores, 423 fine jewelry stores, 593 supermarket fuel centers and 42 food processing plants. For more information about Kroger, please visit our web site at www.kroger.com.
About Eat Well Be Well: Eat Well Be Well Foods, Inc., headquartered in Hood River, OR, is the leading innovator, marketer and manufacturer of genuinely beneficial, great-tasting foods that assist in the prevention and management of diabetes and combat obesity. Eat Well Be Well cares deeply about the health and welfare of its customers and will continue to create products that taste great and really work. All Eat Well Be Well products are available at leading grocery, drug and health food stores nationwide, or online at www.eatwellbewell.com
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