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- Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P.
- Natrol Appoints Vincent Andrich VP Sales for Prolab Division
- Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results
- Body Shop Reports 24.8 Mil Euro Sales Revenues
- Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label
- Supplement Group Targets Consumer Education
- Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing
- ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market
- Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products
- Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth
- Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities
- ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products
- Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace
- Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO
- drugstore.com Expects to Reach Profitability Target in 2003
- Human Genome Project Leads to Innovative Healthcare
- NPIcenter’s Career Center targets nutraceutical Industry
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Editorial: An Exercise in Synergy
- NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway
- Natural Health Trends Corp. Launches Lexxus Taiwan
- FDA Presents Compliance Guide for Structure/Function Claims
- New TrimFit® Bars Redefine Energy Bar Category
- New TrimFit® Bars Redefine Energy Bar Category
- Probiata® Offers Safe, Natural and Effective Alternative
- Alive & Well with Michelle Harris
- Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com
- Consumers Search for Healthy Cleaning Products That Work
- Nordic Naturals: Omega 3 Fatty Acids
- Cyanotech Names Bob Capelli as Director of Sales
- Folic Acid May Prevent Hypertension in Addition to Reducing the Risk of Birth Defects
JAMA study shows that for younger women who consume at least 1000 micrograms of folic acid the incidence of hypertension is decrased by 46%.
- Folic Acid May Prevent Hypertension in Addition to Reducing the Risk of Birth Defects
JAMA study shows that for younger women who consume at least 1000 micrograms of folic acid the incidence of hypertension is decrased by 46%.
- Folic Acid May Prevent Hypertension in Addition to Reducing the Risk of Birth Defects
JAMA study shows that for younger women who consume at least 1000 micrograms of folic acid the incidence of hypertension is decrased by 46%.
- Folic Acid May Prevent Hypertension in Addition to Reducing the Risk of Birth Defects
JAMA study shows that for younger women who consume at least 1000 micrograms of folic acid the incidence of hypertension is decrased by 46%.
- Poor Prenatal Nutrition Permanently Damages Function of Insulin-producing Cells in the Pancreas
Mice studies indicate that poor prenatal nutrition impairs the pancreas's ability to later secrete enough insulin in response to blood glucose, leading to elevated risk of Type 2 diabetes later in life.
- Poor Prenatal Nutrition Permanently Damages Function of Insulin-producing Cells in the Pancreas
Mice studies indicate that poor prenatal nutrition impairs the pancreas's ability to later secrete enough insulin in response to blood glucose, leading to elevated risk of Type 2 diabetes later in life.
- Poor Prenatal Nutrition Permanently Damages Function of Insulin-producing Cells in the Pancreas
Mice studies indicate that poor prenatal nutrition impairs the pancreas's ability to later secrete enough insulin in response to blood glucose, leading to elevated risk of Type 2 diabetes later in life.
- Poor Prenatal Nutrition Permanently Damages Function of Insulin-producing Cells in the Pancreas
Mice studies indicate that poor prenatal nutrition impairs the pancreas's ability to later secrete enough insulin in response to blood glucose, leading to elevated risk of Type 2 diabetes later in life.
- Poor Prenatal Nutrition Permanently Damages Function of Insulin-producing Cells in the Pancreas
Mice studies indicate that poor prenatal nutrition impairs the pancreas's ability to later secrete enough insulin in response to blood glucose, leading to elevated risk of Type 2 diabetes later in life.
- Study Results Show Efficacy of Bioforce’s Prostasan
Swiss study of 364 men indicates reduction of symptoms.
- Study Results Show Efficacy of Bioforce’s Prostasan
Swiss study of 364 men indicates reduction of symptoms.
- Study Results Show Efficacy of Bioforce’s Prostasan
Swiss study of 364 men indicates reduction of symptoms.
- Study Results Show Efficacy of Bioforce’s Prostasan
Swiss study of 364 men indicates reduction of symptoms.
- Scientific Experts Meet to Discuss Safety and Benefits of Vitamin E
Group concluded that antioxidant supplements are safe and appear to confer a health benefit in certain individuals; Future research in well-defined populations with both clinical and biomarker end-points needs to be undertaken.
- Scientific Experts Meet to Discuss Safety and Benefits of Vitamin E
Group concluded that antioxidant supplements are safe and appear to confer a health benefit in certain individuals; Future research in well-defined populations with both clinical and biomarker end-points needs to be undertaken.
- Scientific Experts Meet to Discuss Safety and Benefits of Vitamin E
Group concluded that antioxidant supplements are safe and appear to confer a health benefit in certain individuals; Future research in well-defined populations with both clinical and biomarker end-points needs to be undertaken.
- Scientific Experts Meet to Discuss Safety and Benefits of Vitamin E
Group concluded that antioxidant supplements are safe and appear to confer a health benefit in certain individuals; Future research in well-defined populations with both clinical and biomarker end-points needs to be undertaken.
- Scientific Experts Meet to Discuss Safety and Benefits of Vitamin E
Group concluded that antioxidant supplements are safe and appear to confer a health benefit in certain individuals; Future research in well-defined populations with both clinical and biomarker end-points needs to be undertaken.
- Scientific Experts Meet to Discuss Safety and Benefits of Vitamin E
Group concluded that antioxidant supplements are safe and appear to confer a health benefit in certain individuals; Future research in well-defined populations with both clinical and biomarker end-points needs to be undertaken.
- COLD-fX(R) to be Studied as New Way to Protect Seniors from Influenza in Canadian Nursing Homes
Company announces partnership project
to investigate the potential use of COLD-fX(R) as a "standard of care" for the
prevention of upper respiratory infections in Canadian nursing homes.
- COLD-fX(R) to be Studied as New Way to Protect Seniors from Influenza in Canadian Nursing Homes
Company announces partnership project
to investigate the potential use of COLD-fX(R) as a "standard of care" for the
prevention of upper respiratory infections in Canadian nursing homes.
- COLD-fX(R) to be Studied as New Way to Protect Seniors from Influenza in Canadian Nursing Homes
Company announces partnership project
to investigate the potential use of COLD-fX(R) as a "standard of care" for the
prevention of upper respiratory infections in Canadian nursing homes.
- COLD-fX(R) to be Studied as New Way to Protect Seniors from Influenza in Canadian Nursing Homes
Company announces partnership project
to investigate the potential use of COLD-fX(R) as a "standard of care" for the
prevention of upper respiratory infections in Canadian nursing homes.
- New Study Shows GliSODin(R) Inhibits DNA Damage Due to Ischemia-reperfusion Induced Oxidative Stress
German researchers conclude that pretreatment with GliSODin inhibits oxidative DNA damage related to induced ischemia-reperfusion injury.
- New Study Shows GliSODin(R) Inhibits DNA Damage Due to Ischemia-reperfusion Induced Oxidative Stress
German researchers conclude that pretreatment with GliSODin inhibits oxidative DNA damage related to induced ischemia-reperfusion injury.
- New Study Shows GliSODin(R) Inhibits DNA Damage Due to Ischemia-reperfusion Induced Oxidative Stress
German researchers conclude that pretreatment with GliSODin inhibits oxidative DNA damage related to induced ischemia-reperfusion injury.
- New Study Shows GliSODin(R) Inhibits DNA Damage Due to Ischemia-reperfusion Induced Oxidative Stress
German researchers conclude that pretreatment with GliSODin inhibits oxidative DNA damage related to induced ischemia-reperfusion injury.
- Effect of Folate and Mecobalamin on Hip Fractures in Patients With Stroke
Study shows that folate and vitamin B12 reduce risk of hip fracture in elderly patients.
- Effect of Folate and Mecobalamin on Hip Fractures in Patients With Stroke
Study shows that folate and vitamin B12 reduce risk of hip fracture in elderly patients.
- Effect of Folate and Mecobalamin on Hip Fractures in Patients With Stroke
Study shows that folate and vitamin B12 reduce risk of hip fracture in elderly patients.
- Effect of Folate and Mecobalamin on Hip Fractures in Patients With Stroke
Study shows that folate and vitamin B12 reduce risk of hip fracture in elderly patients.
- Vitamin D Injections May Significantly Improve Survival in Dialysis Patients
Study to be published in the April Journal of the American Society of Nephrology, shows that 76% of those dialysis patients receiving any form of activated vitamin D were still alive at the end of a two-year period, compared with 59% of those not receiving the therapy; researchers suggest more studies.
- Vitamin D Injections May Significantly Improve Survival in Dialysis Patients
Study to be published in the April Journal of the American Society of Nephrology, shows that 76% of those dialysis patients receiving any form of activated vitamin D were still alive at the end of a two-year period, compared with 59% of those not receiving the therapy; researchers suggest more studies.
- Vitamin D Injections May Significantly Improve Survival in Dialysis Patients
Study to be published in the April Journal of the American Society of Nephrology, shows that 76% of those dialysis patients receiving any form of activated vitamin D were still alive at the end of a two-year period, compared with 59% of those not receiving the therapy; researchers suggest more studies.
- Vitamin D Injections May Significantly Improve Survival in Dialysis Patients
Study to be published in the April Journal of the American Society of Nephrology, shows that 76% of those dialysis patients receiving any form of activated vitamin D were still alive at the end of a two-year period, compared with 59% of those not receiving the therapy; researchers suggest more studies.
- Sunflower Seed Oil Can Protect Low Birth Weight Babies From Infection
Massaging low birth weight babies with sunflower seed oil is a low cost intervention that can protect them from infections.
- Sunflower Seed Oil Can Protect Low Birth Weight Babies From Infection
Massaging low birth weight babies with sunflower seed oil is a low cost intervention that can protect them from infections.
- Sunflower Seed Oil Can Protect Low Birth Weight Babies From Infection
Massaging low birth weight babies with sunflower seed oil is a low cost intervention that can protect them from infections.
- Sunflower Seed Oil Can Protect Low Birth Weight Babies From Infection
Massaging low birth weight babies with sunflower seed oil is a low cost intervention that can protect them from infections.
- Sunflower Seed Oil Can Protect Low Birth Weight Babies From Infection
Massaging low birth weight babies with sunflower seed oil is a low cost intervention that can protect them from infections.
- Sunflower Seed Oil Can Protect Low Birth Weight Babies From Infection
Massaging low birth weight babies with sunflower seed oil is a low cost intervention that can protect them from infections.
- Study Reviews Literature to Determine Efficacy of Herbal Supplements in Reducing Illnesses in Children
Study concludes after literature review that insufficient data were available for pediatric uses of chamomile, feverfew, ginger, and ginko, but Andrographis paniculata, evening primrose oil, ivy leaf, valerian all had scientific support for use in some conditions.
- Study Reviews Literature to Determine Efficacy of Herbal Supplements in Reducing Illnesses in Children
Study concludes after literature review that insufficient data were available for pediatric uses of chamomile, feverfew, ginger, and ginko, but Andrographis paniculata, evening primrose oil, ivy leaf, valerian all had scientific support for use in some conditions.
- Study Reviews Literature to Determine Efficacy of Herbal Supplements in Reducing Illnesses in Children
Study concludes after literature review that insufficient data were available for pediatric uses of chamomile, feverfew, ginger, and ginko, but Andrographis paniculata, evening primrose oil, ivy leaf, valerian all had scientific support for use in some conditions.
- Study Reviews Literature to Determine Efficacy of Herbal Supplements in Reducing Illnesses in Children
Study concludes after literature review that insufficient data were available for pediatric uses of chamomile, feverfew, ginger, and ginko, but Andrographis paniculata, evening primrose oil, ivy leaf, valerian all had scientific support for use in some conditions.
- New Study Shows GliSODin® Supplementation Increases SOD Levels and Protects Against Oxidative Stress
New study concludes that supplementation with GliSODin® promotes cellular antioxidant status and protects against oxidative stess-induced cell death.
- New Study Shows GliSODin® Supplementation Increases SOD Levels and Protects Against Oxidative Stress
New study concludes that supplementation with GliSODin® promotes cellular antioxidant status and protects against oxidative stess-induced cell death.
- New Study Shows GliSODin® Supplementation Increases SOD Levels and Protects Against Oxidative Stress
New study concludes that supplementation with GliSODin® promotes cellular antioxidant status and protects against oxidative stess-induced cell death.
- New Study Shows GliSODin® Supplementation Increases SOD Levels and Protects Against Oxidative Stress
New study concludes that supplementation with GliSODin® promotes cellular antioxidant status and protects against oxidative stess-induced cell death.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- New Research: Almonds Boost Vitamin E Intake and Lower Cholesterol
Study in Journal of the American Dietetic shows that eating almonds significantly increases vitamin E levels in the plasma and red blood cells and simultaneously lowers cholesterol levels.
- Soy Study May Show Link to Lower Blood Pressure
Ongoing research suggests phtyoestrogens in soy might lower blood pressure and specifically the effect of isoflavones on nitric acid production.
- Soy Study May Show Link to Lower Blood Pressure
Ongoing research suggests phtyoestrogens in soy might lower blood pressure and specifically the effect of isoflavones on nitric acid production.
- Soy Study May Show Link to Lower Blood Pressure
Ongoing research suggests phtyoestrogens in soy might lower blood pressure and specifically the effect of isoflavones on nitric acid production.
- Soy Study May Show Link to Lower Blood Pressure
Ongoing research suggests phtyoestrogens in soy might lower blood pressure and specifically the effect of isoflavones on nitric acid production.
- Soy Study May Show Link to Lower Blood Pressure
Ongoing research suggests phtyoestrogens in soy might lower blood pressure and specifically the effect of isoflavones on nitric acid production.
- Study of Obese Diabetics Explains Why Low-Carb Diets Produce Fast Results
Researchers conclude that excessive overeating had been fueled by carbohydrates; researchers also note that subjects experienced improved glucose levels and insulin sensitivity, as well as lower triglycerides and cholesterol.
- Study of Obese Diabetics Explains Why Low-Carb Diets Produce Fast Results
Researchers conclude that excessive overeating had been fueled by carbohydrates; researchers also note that subjects experienced improved glucose levels and insulin sensitivity, as well as lower triglycerides and cholesterol.
- Study of Obese Diabetics Explains Why Low-Carb Diets Produce Fast Results
Researchers conclude that excessive overeating had been fueled by carbohydrates; researchers also note that subjects experienced improved glucose levels and insulin sensitivity, as well as lower triglycerides and cholesterol.
- Study of Obese Diabetics Explains Why Low-Carb Diets Produce Fast Results
Researchers conclude that excessive overeating had been fueled by carbohydrates; researchers also note that subjects experienced improved glucose levels and insulin sensitivity, as well as lower triglycerides and cholesterol.
- CRN Urges Caution In Weighing Results Of New Vitamin E Study
Association notes that JAMA study about vitamin E effects involve elderly patients with a history of heart disease and stroke; results indicate no effect for vitamin E on cancer, and appparent increase in incidents of heart failure.
- CRN Urges Caution In Weighing Results Of New Vitamin E Study
Association notes that JAMA study about vitamin E effects involve elderly patients with a history of heart disease and stroke; results indicate no effect for vitamin E on cancer, and appparent increase in incidents of heart failure.
- New Study Shows Seditol(TM) Highly Effective For Improving Sleep and Reducing Fatigue
Human study indicates product is helpful for sound sleep.
- New Study Shows Seditol(TM) Highly Effective For Improving Sleep and Reducing Fatigue
Human study indicates product is helpful for sound sleep.
- New Study Shows Seditol(TM) Highly Effective For Improving Sleep and Reducing Fatigue
Human study indicates product is helpful for sound sleep.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Another Reason to Choose Healthy Lifestyle Habits
- Another Reason to Choose Healthy Lifestyle Habits
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Giving pregnant women in the developing world a daily supplement containing 10 vitamins and five minerals could help increase the birthweight of their babies, concludes a study published online by The Lancet.
A third of global deaths happen in children younger than 5 years; most occur in the neonatal period – the first four weeks of life. Low birthweight (less than 2500 g) underlies many of these deaths. Around 25 million low-birthweight infants are born every year. Maternal nutritional status is closely linked with foetal weight. Increases in macronutrient consumption during pregnancy can lead to increased birthweight.
David Osrin (Institute of Child Health, UK) and colleagues did a trial to test whether multiple micronutrient supplementation at one recommended daily allowance would increase birthweight and help prolong pregnancy to full term. 1200 women from Nepal, who had reached up to 20 weeks of pregnancy, were recruited onto the trial between August 2002 and October 2003. Women were randomly assigned to receive either a supplement containing 10 vitamins (vitamin A, E, D, B1, B2, B6, B12, C, niacin, folic acid) and five minerals (iron, zinc, copper, selenium, iodine) or the nationally advised tablets containing iron and folic acid once daily for an average of 160 days. Birthweight data for 1052 babies was available in the analysis. The average birthweight was 2733 g in the control group and 2810 g in the intervention group, representing an average difference of 77 g and reduction in the prevalence of low birthweight by 25%. The length of pregnancy was 1·5 days longer in the intervention group than in the control group but that result was not significant. The difference in the mean birthweight was more marked in female infants (108 g compared with 44 g in males) and in infants of mothers whose body mass index was 18·5kg/m2 or more (83 g compared with 54g in those with a body mass index of less than 18.5 kg/m2).
Dr Osrin concludes: “Our tentative finding of a differential effect of the supplement is interesting. The effect of multiple micronutrients on foetal weight seems to have been enhanced in female infants, in births of higher order, and in babies of women with greater body-mass index. The public-health implications of our findings await confirmation by the results of other studies currently underway.”
Contact Dr David Osrin, International Perinatal Care Unit, Institute of Child Health, University College London, 30 Guilford Street, London WC1N 1EH, UK. T) 0207 905 2261 EMBARGO: 10:00H ET Thursday March 3, 2005 |