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- Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P.
- Natrol Appoints Vincent Andrich VP Sales for Prolab Division
- Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results
- Body Shop Reports 24.8 Mil Euro Sales Revenues
- Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label
- Supplement Group Targets Consumer Education
- Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing
- ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market
- Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products
- Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth
- Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities
- ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products
- Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace
- Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO
- drugstore.com Expects to Reach Profitability Target in 2003
- Human Genome Project Leads to Innovative Healthcare
- NPIcenter’s Career Center targets nutraceutical Industry
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Editorial: An Exercise in Synergy
- NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway
- Natural Health Trends Corp. Launches Lexxus Taiwan
- FDA Presents Compliance Guide for Structure/Function Claims
- New TrimFit® Bars Redefine Energy Bar Category
- New TrimFit® Bars Redefine Energy Bar Category
- Probiata® Offers Safe, Natural and Effective Alternative
- Alive & Well with Michelle Harris
- Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com
- Consumers Search for Healthy Cleaning Products That Work
- Nordic Naturals: Omega 3 Fatty Acids
- Cyanotech Names Bob Capelli as Director of Sales
- Weider Nutrition Sells Haleko Unit
Company sells Haleko Unit, the company's European subsidiary, to Atlantic Grupa of Zagreb, Croatia for approximately $15.0 million.
- Weider Nutrition Sells Haleko Unit
Company sells Haleko Unit, the company's European subsidiary, to Atlantic Grupa of Zagreb, Croatia for approximately $15.0 million.
- Weider Nutrition Sells Haleko Unit
Company sells Haleko Unit, the company's European subsidiary, to Atlantic Grupa of Zagreb, Croatia for approximately $15.0 million.
- Groupe DANONE to Sell Sauce Businesses in the UK and US
Company has reached an agreement for the sale to Heinz of its sauce business represented by HP Foods in the UK and Lea & Perrins in the US.
- Groupe DANONE to Sell Sauce Businesses in the UK and US
Company has reached an agreement for the sale to Heinz of its sauce business represented by HP Foods in the UK and Lea & Perrins in the US.
- Groupe DANONE to Sell Sauce Businesses in the UK and US
Company has reached an agreement for the sale to Heinz of its sauce business represented by HP Foods in the UK and Lea & Perrins in the US.
- Groupe DANONE to Sell Sauce Businesses in the UK and US
Company has reached an agreement for the sale to Heinz of its sauce business represented by HP Foods in the UK and Lea & Perrins in the US.
- Groupe DANONE to Sell Sauce Businesses in the UK and US
Company has reached an agreement for the sale to Heinz of its sauce business represented by HP Foods in the UK and Lea & Perrins in the US.
- Groupe DANONE to Sell Sauce Businesses in the UK and US
Company has reached an agreement for the sale to Heinz of its sauce business represented by HP Foods in the UK and Lea & Perrins in the US.
- Groupe DANONE to Sell Sauce Businesses in the UK and US
Company has reached an agreement for the sale to Heinz of its sauce business represented by HP Foods in the UK and Lea & Perrins in the US.
- Groupe DANONE to Sell Sauce Businesses in the UK and US
Company has reached an agreement for the sale to Heinz of its sauce business represented by HP Foods in the UK and Lea & Perrins in the US.
- NSF International Appoints New Managing Director to Oversee European Operations
Company announces the appointment of Koen Bontinck as managing director of NSF's European office in Brussels, Belgium, to mee public health and safety needs of clients in the European Union while expanding NSF's presence in new international markets.
- NSF International Appoints New Managing Director to Oversee European Operations
Company announces the appointment of Koen Bontinck as managing director of NSF's European office in Brussels, Belgium, to mee public health and safety needs of clients in the European Union while expanding NSF's presence in new international markets.
- NSF International Appoints New Managing Director to Oversee European Operations
Company announces the appointment of Koen Bontinck as managing director of NSF's European office in Brussels, Belgium, to mee public health and safety needs of clients in the European Union while expanding NSF's presence in new international markets.
- NSF International Appoints New Managing Director to Oversee European Operations
Company announces the appointment of Koen Bontinck as managing director of NSF's European office in Brussels, Belgium, to mee public health and safety needs of clients in the European Union while expanding NSF's presence in new international markets.
- NSF International Appoints New Managing Director to Oversee European Operations
Company announces the appointment of Koen Bontinck as managing director of NSF's European office in Brussels, Belgium, to mee public health and safety needs of clients in the European Union while expanding NSF's presence in new international markets.
- NSF International Appoints New Managing Director to Oversee European Operations
Company announces the appointment of Koen Bontinck as managing director of NSF's European office in Brussels, Belgium, to mee public health and safety needs of clients in the European Union while expanding NSF's presence in new international markets.
- New Study Published In Leading Journal Reinforces Safety Of Chromax(R) Chromium Picolinate
Results of a new study reaffirming the safety of Chromax® chromium picolinate will be published in an upcoming issue of Mutation Research Genetic Toxicology and Environmental Mutagenesis.
- New Study Published In Leading Journal Reinforces Safety Of Chromax(R) Chromium Picolinate
Results of a new study reaffirming the safety of Chromax® chromium picolinate will be published in an upcoming issue of Mutation Research Genetic Toxicology and Environmental Mutagenesis.
- New Study Published In Leading Journal Reinforces Safety Of Chromax(R) Chromium Picolinate
Results of a new study reaffirming the safety of Chromax® chromium picolinate will be published in an upcoming issue of Mutation Research Genetic Toxicology and Environmental Mutagenesis.
- New Study Published In Leading Journal Reinforces Safety Of Chromax(R) Chromium Picolinate
Results of a new study reaffirming the safety of Chromax® chromium picolinate will be published in an upcoming issue of Mutation Research Genetic Toxicology and Environmental Mutagenesis.
- New Study Published In Leading Journal Reinforces Safety Of Chromax(R) Chromium Picolinate
Results of a new study reaffirming the safety of Chromax® chromium picolinate will be published in an upcoming issue of Mutation Research Genetic Toxicology and Environmental Mutagenesis.
- New Study Published In Leading Journal Reinforces Safety Of Chromax(R) Chromium Picolinate
Results of a new study reaffirming the safety of Chromax® chromium picolinate will be published in an upcoming issue of Mutation Research Genetic Toxicology and Environmental Mutagenesis.
- New Study Published In Leading Journal Reinforces Safety Of Chromax(R) Chromium Picolinate
Results of a new study reaffirming the safety of Chromax® chromium picolinate will be published in an upcoming issue of Mutation Research Genetic Toxicology and Environmental Mutagenesis.
- New Study Published In Leading Journal Reinforces Safety Of Chromax(R) Chromium Picolinate
Results of a new study reaffirming the safety of Chromax® chromium picolinate will be published in an upcoming issue of Mutation Research Genetic Toxicology and Environmental Mutagenesis.
- 'LC Taste(TM)' From Symrise a Breakthrough in Objective Sensory Analysis of Food Products
New high-temperature liquid chromatography method known as “LC Taste™” allows researchers to separate aroma chemicals and flavoring components from solutions using a non-toxic blend of solvents.
- 'LC Taste(TM)' From Symrise a Breakthrough in Objective Sensory Analysis of Food Products
New high-temperature liquid chromatography method known as “LC Taste™” allows researchers to separate aroma chemicals and flavoring components from solutions using a non-toxic blend of solvents.
- 'LC Taste(TM)' From Symrise a Breakthrough in Objective Sensory Analysis of Food Products
New high-temperature liquid chromatography method known as “LC Taste™” allows researchers to separate aroma chemicals and flavoring components from solutions using a non-toxic blend of solvents.
- 'LC Taste(TM)' From Symrise a Breakthrough in Objective Sensory Analysis of Food Products
New high-temperature liquid chromatography method known as “LC Taste™” allows researchers to separate aroma chemicals and flavoring components from solutions using a non-toxic blend of solvents.
- 'LC Taste(TM)' From Symrise a Breakthrough in Objective Sensory Analysis of Food Products
New high-temperature liquid chromatography method known as “LC Taste™” allows researchers to separate aroma chemicals and flavoring components from solutions using a non-toxic blend of solvents.
- ADM IP NonGM Vitamin E Production Verified Compliant to European Regulations by Eurofins-GeneScan
ADM's Identity Preserved Non-GM Program for Vitamin E, Mixed Tocopherols, and Phytosterol Products has received independent confirmation of compliance with European regulations concerning traceability and labeling of Genetically Modified Organisms by Eurofins - GeneScan.
- ADM IP NonGM Vitamin E Production Verified Compliant to European Regulations by Eurofins-GeneScan
ADM's Identity Preserved Non-GM Program for Vitamin E, Mixed Tocopherols, and Phytosterol Products has received independent confirmation of compliance with European regulations concerning traceability and labeling of Genetically Modified Organisms by Eurofins - GeneScan.
- ADM IP NonGM Vitamin E Production Verified Compliant to European Regulations by Eurofins-GeneScan
ADM's Identity Preserved Non-GM Program for Vitamin E, Mixed Tocopherols, and Phytosterol Products has received independent confirmation of compliance with European regulations concerning traceability and labeling of Genetically Modified Organisms by Eurofins - GeneScan.
- ADM IP NonGM Vitamin E Production Verified Compliant to European Regulations by Eurofins-GeneScan
ADM's Identity Preserved Non-GM Program for Vitamin E, Mixed Tocopherols, and Phytosterol Products has received independent confirmation of compliance with European regulations concerning traceability and labeling of Genetically Modified Organisms by Eurofins - GeneScan.
- ADM IP NonGM Vitamin E Production Verified Compliant to European Regulations by Eurofins-GeneScan
ADM's Identity Preserved Non-GM Program for Vitamin E, Mixed Tocopherols, and Phytosterol Products has received independent confirmation of compliance with European regulations concerning traceability and labeling of Genetically Modified Organisms by Eurofins - GeneScan.
- Codex Alimentarius Commission Adopts Vitamin and Mineral Food Supplement Guideline
The Codex Alimentarius Commission (CAC) approved and adopted the Vitamin and Mineral Food Supplement Guideline during its meeting in Rome.
- Codex Alimentarius Commission Adopts Vitamin and Mineral Food Supplement Guideline
The Codex Alimentarius Commission (CAC) approved and adopted the Vitamin and Mineral Food Supplement Guideline during its meeting in Rome.
- Codex Alimentarius Commission Adopts Vitamin and Mineral Food Supplement Guideline
The Codex Alimentarius Commission (CAC) approved and adopted the Vitamin and Mineral Food Supplement Guideline during its meeting in Rome.
- Codex Alimentarius Commission Adopts Vitamin and Mineral Food Supplement Guideline
The Codex Alimentarius Commission (CAC) approved and adopted the Vitamin and Mineral Food Supplement Guideline during its meeting in Rome.
- Codex Alimentarius Commission Adopts Vitamin and Mineral Food Supplement Guideline
The Codex Alimentarius Commission (CAC) approved and adopted the Vitamin and Mineral Food Supplement Guideline during its meeting in Rome.
- Codex Alimentarius Commission Adopts Vitamin and Mineral Food Supplement Guideline
The Codex Alimentarius Commission (CAC) approved and adopted the Vitamin and Mineral Food Supplement Guideline during its meeting in Rome.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Digestive Health Benefit of Oliggo-Fiber® Inulin Recognized by International Authorities
Published evidence gathered from a placebo-controlled, randomized, double blind study submitted to international authorities by Cargill’s inulin partner (Cosucra Group) as well as other similar studies, prompted the French food safety authority, AFSSA, to recently approve a prebiotic health claim for food products containing native chicory inulin, specifically, Oliggo-fiber® Instant inulin.
- Food Supplements Directive: European Court of Justice Rules in Favour of the Commission
The European Court of Justice (ECJ) ruled in favour of the European Commission, upholding the validity of the Food Supplements Directive, its legal base and the positive list system.
- Food Supplements Directive: European Court of Justice Rules in Favour of the Commission
The European Court of Justice (ECJ) ruled in favour of the European Commission, upholding the validity of the Food Supplements Directive, its legal base and the positive list system.
- Food Supplements Directive: European Court of Justice Rules in Favour of the Commission
The European Court of Justice (ECJ) ruled in favour of the European Commission, upholding the validity of the Food Supplements Directive, its legal base and the positive list system.
- Food Supplements Directive: European Court of Justice Rules in Favour of the Commission
The European Court of Justice (ECJ) ruled in favour of the European Commission, upholding the validity of the Food Supplements Directive, its legal base and the positive list system.
- Food Supplements Directive: European Court of Justice Rules in Favour of the Commission
The European Court of Justice (ECJ) ruled in favour of the European Commission, upholding the validity of the Food Supplements Directive, its legal base and the positive list system.
- Food Supplements Directive: European Court of Justice Rules in Favour of the Commission
The European Court of Justice (ECJ) ruled in favour of the European Commission, upholding the validity of the Food Supplements Directive, its legal base and the positive list system.
- Food Supplements Directive: European Court of Justice Rules in Favour of the Commission
The European Court of Justice (ECJ) ruled in favour of the European Commission, upholding the validity of the Food Supplements Directive, its legal base and the positive list system.
- Food Supplements Directive: European Court of Justice Rules in Favour of the Commission
The European Court of Justice (ECJ) ruled in favour of the European Commission, upholding the validity of the Food Supplements Directive, its legal base and the positive list system.
- Food Supplements Directive: European Court of Justice Rules in Favour of the Commission
The European Court of Justice (ECJ) ruled in favour of the European Commission, upholding the validity of the Food Supplements Directive, its legal base and the positive list system.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Five Hundred Dossiers Submitted to Agency on Safety of Food Supplements
Agency has received 500 dossiers from the supplements industry providing information on vitamins and minerals to enable the European Food Safety Authority (EFSA) to make safety assessments.
- Chr. Hansen Is Co-organizer Of The First International Seminar On Microbials In Animal Nutrition
The first international seminar on "Probiotics in Animal Nutrition" will take place September 4-6, 2005 in Rome, Italy. The seminar is a part of the 3rd Probiotics, Prebiotics and New Foods Congress. As a member of the European Probiotic Association (EPA), Chr. Hansen is co-organizer of the seminar
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Another Reason to Choose Healthy Lifestyle Habits
- Another Reason to Choose Healthy Lifestyle Habits
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Yesterday, the full Commission of Codex Alimentarius adopted in final form, the Codex Guidelines for Vitamin and Mineral Food Supplements, by consensus method, following limited discussion and comments from a few countries and two NGO's.
This adoption means that the Guidelines are no longer in draft form and future steps in the dialogue will be the establishment of permitted levels for vitamins and minerals - based on risk assessment. According to sources currently attending the Rome meeting, Attorney Scott Tipps of the National Health Federation (consumer organization with NGO status) requested the guidelines not be adopted but rather be sent back to commitee, while NGO IADSA (International Alliance of Dietary/Food Supplement Associations) noted that the draft guidelines should be adopted because they had been worked on in committee for almost 10 years and that valuable consensus had been reached in the Bonn Germany committee meeting last year.
The guidelines apply only where these products are regulated as foods. |