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- Naturade Significantly Strengthens Balance Sheet; Receives $2.5 Million in Capital from Westgate Equity Partners, L.P.
- Natrol Appoints Vincent Andrich VP Sales for Prolab Division
- Vermont Pure Holdings, Ltd. Announces Record Fiscal Year 2001 Results
- Body Shop Reports 24.8 Mil Euro Sales Revenues
- Spectrum Organic Products Responds to FDA Letter Regarding Use of Non-GMO Seal on Canola Oil Label
- Supplement Group Targets Consumer Education
- Advanced Nutraceuticals, Inc. Announces 2001 Year End Results And Additional Financing
- ADM Awarded Nutraceuticals Patent Patent Creates Proprietary Position for ADM in Fast-Growing Nutraceutical Market
- Tantivy Sciences Obtains Exclusive License to Unique Nutraceutical Products
- Top GNC Executives Tour Pittsburgh Market to Present New Business Plan and Expansion Possibilities; Meeting will focus on new business strategies and growth
- Nutrition 21 Receives Patent For the Nutritional Treatment of Type 2 Diabetes; Patent Presents New Pharmaceutical Licensing Opportunities
- ConsumerLab.com Finds Most B-vitamin Supplements Contain What They Claim, But Often Exceed Safe Levels - Consumers Cautioned to Be Aware of Side Effects with High Dose Products
- Nutraceutix, Inc., Nutravite Announcement Commercial Availability of CDT™ Glucosamine for Canadian Marketplace
- Harvey Kamil Appointed President of NBTY, Inc. - Scott Rudolph to Continue as Chairman and CEO
- drugstore.com Expects to Reach Profitability Target in 2003
- Human Genome Project Leads to Innovative Healthcare
- NPIcenter’s Career Center targets nutraceutical Industry
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Adding Vitamin C To Certain Drugs May Help Treat Alzheimer's, Other Brain Disorders
- Editorial: An Exercise in Synergy
- NBTY, Inc. Appoints Harvey Kamil President, Scott Rudolph To Continue As Chairman And CEO
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- Ross Products to Launch Infant Formula Supplemented With Two New Fatty Acids
- LignisulMSM vs Naproxen for Osteoarthritis Clinical Trial Gets Underway
- Natural Health Trends Corp. Launches Lexxus Taiwan
- FDA Presents Compliance Guide for Structure/Function Claims
- New TrimFit® Bars Redefine Energy Bar Category
- New TrimFit® Bars Redefine Energy Bar Category
- Probiata® Offers Safe, Natural and Effective Alternative
- Alive & Well with Michelle Harris
- Be Well and Get Rewarded! Find Personalized Wellness Solutions and Earn Free Vitamins at NatureMade.com
- Consumers Search for Healthy Cleaning Products That Work
- Nordic Naturals: Omega 3 Fatty Acids
- Cyanotech Names Bob Capelli as Director of Sales
- Soy Effects Are 'Real' on Heart Disease, Cleveland Clinic Says; Fights Cholesterol
- Soy Effects Are 'Real' on Heart Disease, Cleveland Clinic Says; Fights Cholesterol
- Omega-3 Fatty Acids May Prevent Heart Disease By Improving Arterial Elasticity
- Omega-3 Fatty Acids May Prevent Heart Disease By Improving Arterial Elasticity
- UCLA Scientists Report Pritikin(R) Diet/Exercise Program Dramatically Lowers Inflammation And Heart Attack Risk Factors
- UCLA Scientists Report Pritikin(R) Diet/Exercise Program Dramatically Lowers Inflammation And Heart Attack Risk Factors
- New Yoghurt Found to Lower High Blood Pressure
Company scientists demonstrate effect of bacteria, named Cardi-04™, in clinical animal studies.
- New Yoghurt Found to Lower High Blood Pressure
Company scientists demonstrate effect of bacteria, named Cardi-04™, in clinical animal studies.
- New Yoghurt Found to Lower High Blood Pressure
Company scientists demonstrate effect of bacteria, named Cardi-04™, in clinical animal studies.
- New Yoghurt Found to Lower High Blood Pressure
Company scientists demonstrate effect of bacteria, named Cardi-04™, in clinical animal studies.
- New Yoghurt Found to Lower High Blood Pressure
Company scientists demonstrate effect of bacteria, named Cardi-04™, in clinical animal studies.
- New Yoghurt Found to Lower High Blood Pressure
Company scientists demonstrate effect of bacteria, named Cardi-04™, in clinical animal studies.
- Mouse Study Finds that Antioxidants May Add to the Benefits of Exercise in Reducing Risk of Heart Disease
- Mouse Study Finds that Antioxidants May Add to the Benefits of Exercise in Reducing Risk of Heart Disease
- Mouse Study Finds that Antioxidants May Add to the Benefits of Exercise in Reducing Risk of Heart Disease
- Mouse Study Finds that Antioxidants May Add to the Benefits of Exercise in Reducing Risk of Heart Disease
- Mouse Study Finds that Antioxidants May Add to the Benefits of Exercise in Reducing Risk of Heart Disease
- Tibetan PADMA Formula Proven to Improve Cardio and Vein Health
Researcher at University of Zurich presents review and meta-analysis on clinical data for Tibetan herbal formula PADMA.
- Tibetan PADMA Formula Proven to Improve Cardio and Vein Health
Researcher at University of Zurich presents review and meta-analysis on clinical data for Tibetan herbal formula PADMA.
- Tibetan PADMA Formula Proven to Improve Cardio and Vein Health
Researcher at University of Zurich presents review and meta-analysis on clinical data for Tibetan herbal formula PADMA.
- Tibetan PADMA Formula Proven to Improve Cardio and Vein Health
Researcher at University of Zurich presents review and meta-analysis on clinical data for Tibetan herbal formula PADMA.
- Tibetan PADMA Formula Proven to Improve Cardio and Vein Health
Researcher at University of Zurich presents review and meta-analysis on clinical data for Tibetan herbal formula PADMA.
- Harvard Study Links Low Chromium Levels to Increased Risk of Heart Disease In Men with Diabetes
Retrospective analysis from the Harvard Health Professionals Follow-up Study showed that men with diabetes and cardiovascular disease had 46% less chromium in toenails than healthy subjects.
- Harvard Study Links Low Chromium Levels to Increased Risk of Heart Disease In Men with Diabetes
Retrospective analysis from the Harvard Health Professionals Follow-up Study showed that men with diabetes and cardiovascular disease had 46% less chromium in toenails than healthy subjects.
- Harvard Study Links Low Chromium Levels to Increased Risk of Heart Disease In Men with Diabetes
Retrospective analysis from the Harvard Health Professionals Follow-up Study showed that men with diabetes and cardiovascular disease had 46% less chromium in toenails than healthy subjects.
- Harvard Study Links Low Chromium Levels to Increased Risk of Heart Disease In Men with Diabetes
Retrospective analysis from the Harvard Health Professionals Follow-up Study showed that men with diabetes and cardiovascular disease had 46% less chromium in toenails than healthy subjects.
- Harvard Study Links Low Chromium Levels to Increased Risk of Heart Disease In Men with Diabetes
Retrospective analysis from the Harvard Health Professionals Follow-up Study showed that men with diabetes and cardiovascular disease had 46% less chromium in toenails than healthy subjects.
- Harvard Study Links Low Chromium Levels to Increased Risk of Heart Disease In Men with Diabetes
Retrospective analysis from the Harvard Health Professionals Follow-up Study showed that men with diabetes and cardiovascular disease had 46% less chromium in toenails than healthy subjects.
- Study Review Shows Omega-3 Fats Benefit Cardiovascular Health
Several studies described in the September 2004 PUFA Newsletter support previous research associating fish consumption or intake of long-chain omega-3 polyunsaturated fatty acids with reduction in sudden cardiac death.
- Study Review Shows Omega-3 Fats Benefit Cardiovascular Health
Several studies described in the September 2004 PUFA Newsletter support previous research associating fish consumption or intake of long-chain omega-3 polyunsaturated fatty acids with reduction in sudden cardiac death.
- Study Review Shows Omega-3 Fats Benefit Cardiovascular Health
Several studies described in the September 2004 PUFA Newsletter support previous research associating fish consumption or intake of long-chain omega-3 polyunsaturated fatty acids with reduction in sudden cardiac death.
- Study Review Shows Omega-3 Fats Benefit Cardiovascular Health
Several studies described in the September 2004 PUFA Newsletter support previous research associating fish consumption or intake of long-chain omega-3 polyunsaturated fatty acids with reduction in sudden cardiac death.
- Study Review Shows Omega-3 Fats Benefit Cardiovascular Health
Several studies described in the September 2004 PUFA Newsletter support previous research associating fish consumption or intake of long-chain omega-3 polyunsaturated fatty acids with reduction in sudden cardiac death.
- Orange, Tangerine Peels Could Be Better Than Drugs for Lowering Cholesterol
- Orange, Tangerine Peels Could Be Better Than Drugs for Lowering Cholesterol
- New Study Shows That Tocotrioenol is the Most Effective Vitamin E in Reducing Endothelial Expression of Adhesion Molecules - Hence, Reducing the Risk of Cardiovascular Disease
- New Study Shows That Tocotrioenol is the Most Effective Vitamin E in Reducing Endothelial Expression of Adhesion Molecules - Hence, Reducing the Risk of Cardiovascular Disease
- Study Concludes DHA Restores Blood Vessel Function in Children With High Cholesterol
Study published in the December issue of The International Journal of Clinical Pharmacology and Therapeutics concludes that DHA restores normal blood vessel function in children with inherited high cholesterol.
- Study Concludes DHA Restores Blood Vessel Function in Children With High Cholesterol
Study published in the December issue of The International Journal of Clinical Pharmacology and Therapeutics concludes that DHA restores normal blood vessel function in children with inherited high cholesterol.
- Study Concludes DHA Restores Blood Vessel Function in Children With High Cholesterol
Study published in the December issue of The International Journal of Clinical Pharmacology and Therapeutics concludes that DHA restores normal blood vessel function in children with inherited high cholesterol.
- Study Concludes DHA Restores Blood Vessel Function in Children With High Cholesterol
Study published in the December issue of The International Journal of Clinical Pharmacology and Therapeutics concludes that DHA restores normal blood vessel function in children with inherited high cholesterol.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award
The 2009 Frost & Sullivan European Functional Food & Beverage Microencapsulation Technology Innovation Award has been presented to GAT Food Essentials GmbH in recognition of its proprietary wowCAPS(R) technology.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates
Bio-Extraction Inc., has announced that it has completed the self-affirmation process to qualify its specialty canola protein products, Isolexx(TM) and Vitalexx(TM), as self-affirmed GRAS for their intended use in various foods and beverages, thus providing a basis for the sale of these products in the United States when commercial production commences in Q1 2010.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Synergy Flavors Invests in Sensory Flavor Profiling Research
Synergy Flavors has commissioned a new research program at North Carolina State University to study the sensory profiles of a range of protein ingredients.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
Synergy Flavors Inc., has announced their chocolate flavors offer a versatile solution for cocoa reduction and can be used as cocoa extenders.
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- NPI Daily - Top of The News for Nov. 20, 2009 - FDA Issues 22 Warning Letters to Website Operators
Frost & Sullivan Honours GAT Food Essentials GmbH With European Functional Food & Beverage Microencapsulation Technology Innovation Award; Synergy Flavors Invests in Sensory Flavor Profiling Research; FDA Issues 22 Warning Letters to Website Operators; Nordic Naturals Ultimate Omega™ First Fish Oil to Participate in NFL/NFLPA Sports Nutrition Label Certification Program; BioExx Achieves Self-Affirmed GRAS Status for Protein Isolates; New Organic Berry Whole Food Energy Bar from Amazing Grass Delivers Whole Food Nutrition; Beat Crazy Cocoa Prices with Synergy's Chocolate Flavors
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Heart Health Alert: Niacin May Reverse Hardening of the Arteries
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Spotlight on Savory Side Dishes
- Another Reason to Choose Healthy Lifestyle Habits
- Another Reason to Choose Healthy Lifestyle Habits
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Orlando, Florida, Wednesday, March 2, 2004 – The results of a clinical trial investigating the effects of Jarrow Formulas’ L-Arginine (L-arg) were presented by Dr. Shiela West of the University of Pennsylvania at the annual American Heart Association meeting held November 9-12, 2003 in Orlando, FL.
L-Arginine is the precursor for the potent vasodilator nitric oxide, and a growing body of research shows that L-arg lowers blood pressure (BP) and total peripheral vascular resistance (TPR).
Dr. West’s team measured the effects of short-term, oral L-arg supplements (12 g/d for 3 weeks) on systemic hemodynamics in 16 hypercholesterolemic men with normal BP. In this randomized, double-blind, two-period crossover design, L-arg tablets (1 g each) and matched placebos (microcrystalline cellulose) were provided by Jarrow Formulas.
Following each supplement period, hemodynamic measures were collected via impedance cardiography during a 30-minute baseline rest period at rest and during 2 behavioral stressor tasks (a brief public speaking task and the foot cold pressor, separated by a 20 min recovery period). Compared to levels collected during placebo, L-arg significantly reduced systolic BP (- 3.1 mmHg, p<.05) and diastolic BP (-2.2 mmHg, p<.001), and these changes were equally evident at rest and during acute laboratory stressors. BP reductions were associated with a significant decrease in cardiac output (-0.3 L/min, p<.01), and these changes were mediated by small reductions in stroke volume (-2.6 ml/beat, p = 0.07). Plasma arginine increased 54% during the supplement period vs. placebo (p<0.0001). Homocysteine (Hcy) decreased from 14.1 ± 1.1 umol/l during placebo to 12.0 ± 0.2 umol/l with L-arg (p = 0.03), and reductions were largest in subjects with the biggest increases in plasma L-arg (r = -0.49, p = .07).
In conclusion, 12g L-arg supplementation significantly lowered blood pressure and Hcy levels during a three-week period. “This study is the first to examine systemic hemodynamic effects of oral L-Arginine and the first to report reductions in homocysteine with oral L-Arginine,” said Sid Shastri, Vice President, Product Development at Jarrow Formulas. “Lower homocysteine may be one of many mechanisms, including modulation of endothelial nitric oxide, for the well-documented cardiovascular effects of L-Arginine.” For more technical information, contact Sid Shastri, Vice President, Product Development or for all other inquiries Mark Becker, Director, Advertising/Communications toll free at (800) 726-0886 or access the Jarrow Formulas Web site at www.Jarrow.com.
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